Yard House

  4.3 – 2 reviews  $$ • New American restaurant

Yard House is the modern American gathering place where beer and food lovers unite. Known for great food, classic rock, an energetic vibe and endless fleet of tap handles featuring the best craft and local beers, each Yard House location offers 100+ beers on tap along with an array of craft cocktails. Our menu features favorites such as our signature Poke Nachos, street tacos, USDA prime burgers, seafood and steaks. Founded in Long Beach, Calif., in 1996, Yard House now spans across the U.S. with over 80 locations and is open daily for lunch, dinner, happy hour and late-night dining.

High-end sports-bar chain with a huge menu of New American fare & an extensive list of draft beers.

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery Yard House 48084

Hours

Saturday11 AM–12:30 AM
Sunday11 AM–11:30 PM
Monday
(Labor Day)
11 AM–11:30 PM
Holiday hours
Tuesday11 AM–11:30 PM
Wednesday11 AM–11:30 PM
Thursday11 AM–11:30 PM
Friday11 AM–12:30 AM

Address and Contact Information

Address: 950 W Big Beaver Rd, Troy, MI 48084

Phone: (248) 273-0126

Website:

Menu

yardhouse.com

Photo Gallery

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Reviews

Sonya B
Comfortable combination of a restaurant & sports bar atmosphere. Delicious food and spectacular service: Justin was attentive, professional and charming. One of the best experiences I’ve had since before the pandemic.
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Caleb Foster
Went here on Sunday to try it out. Wait was short for 2. Friendly attentive staff who answered all the questions we had and because we trusted her decision on food, I really enjoyed it. We started with the 4 cheese spinach dip, which is really good with great chips( I forgot to take a picture of). I ordered the Maui Pineapple Chicken. The sauce used with it made the dish sing on the taste buds. The only issue with the dish was that the rice was slightly overcooked. Chicken was cooked perfectly. Portions were large, and my wife really enjoyed her spicy jambalaya with jasmine rice. We ordered the Brookie for dessert, and that was great! I will definitely visit this place more often. Quality food.
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Kevin Demarco
Family of 5 walked in and thought it was going to be very expensive because it was so beautiful inside. We visited during Happy hour with 1/2 off Apps and the food was amazing. Ahi nachos were amazing, and the kids loved the giant pretzel. Biggest selection of craft beers and Happy hour prices o that too! This was one of the finest establishments I’ve been to for the price!! Highly recommended.
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subhrata sundaray
My current favorite in Troy Area for sure.
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Kai M
I visited for the first time for dinner with friends. The restaurant was not crowded and we were serviced pretty quick. Everyone enjoyed their food. I had a patron margarita, which was made well. My only complaint is that the bathroom was disgusting, please do better!
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Tobi Lin
Tried many different dishes (Maui Chicken, steak bowl, bread pudding, lava cake, Firecracker Sushi, Truffle Burger, Korean fries, dragon fruit lemonade, and more). All healthy, presentation was beautiful, but and a very big but is all of it was nearly bland or low intensity flavor. Don’t get me wrong, I would eat them if convenient and cheap, for not being convenient or cheap I would not drive to or pay to eat here over other places. For such a fancy place one would think the food would have more flavor. Service was good and we ordered every dish multiple staff recommended. So these dishes are the highest recommended and most popular yet still bland. If you can’t handle spices or seasoning this place is for you, but if you want mouth satisfaction go elsewhere, especially with so many other places nearby. Even the desserts (lava cake, ice cream, bread pudding) were lacking in the flavor department. The firecracker sushi was false advertisement, one would think by its name it would be spicy, literally less than 0 spice. They charge too much for simple plain unflavored dishes. The Maui chicken was tender but the brocolli had more flavor than the chicken. We had to request salt and pepper to try and save these dishes. The presentation far surpassed the flavor, great looking but little taste. The korean fries were the most flavorful dish, would recommend them but not anything else. I hate wasting food and rarely don’t finish eating it all or at least take it home but here I left food on the table not even bothering saving it for later, even the lava cake was discarded (dry and bland).
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Rebecca Sparks
Wow! I cannot wait to come back here. The drink selection is amazing! We got a couple drinks each and all were fantastic. We got the pretzel app, pretty good. My partner got the bone-in ribeye and I got the filet, both were outstanding. The prices are incredible for the food/drinks. Our waitress Tiffany was also great and super informative!
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Antreina Stone
Dined in for the first time for an enjoyable lunch. They’re many dishes to select from along with cocktails. Its a nice vibe going on along with energetic servers. Our server was attentive, timely, and recommended our meal choices and they didn’t disappoint our tastes buds. The atmosphere is great and airy with enough space to entertain large groups. I will return. ❤️
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Robyn Fraser
We always have the best experience here. Great atmosphere and even better staff! In particular this most recent time Curt was very lovely to talk with and helpful as well as our waiter Noah. Both get a 5 star for their awesome personality! Shout out to the cooks too, food is always on point to where we get something different every time and love it OMG while I’m typing this at the table, free cake….can I give a 10/10!?! Thanks Noah
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Shannon Johnson
Haven’t been here in awhile, while there’s 3 big restaurants in the same lot, parking is horrible!! Valet is an option or they have a self parking garage. 2ppl on a Sunday evening the wait time was on 10mins but the bar is 1st come. We were greeted right away the Bartender/server was pleasant. We placed our drink and food orders everything came out briskly. I didn’t like my Mac & Cheese but the chicken tortilla soup was delish!! Definitely would suggest here, I’ll be back for Happy Hour Mon-Fri. 4p-7p
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