

Modern venue offering traditional sushi, tempura, udon & teriyaki, plus sake & an omakase option.
Hours
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9:30 PM |
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
Address and Contact Information
Address: 7610 Via Campanile #148, Carlsbad, CA 92009
Phone: (760) 452-6020
Website: http://yamariki-sushi.com/
Menu Photos
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Yamariki Sushi – Carlsbad, CA
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Reviews
The quality of the food is top notch as you can see from the pictures. We always have a large sake with our meal and it’s always warming to the soul to drink it.
The restaurant itself is L-shaped and does contain bathrooms in the back. You can see the picture of the sushi bar which has bench seats with table and chair seating across from it. However, when you walk in the door, you’re at the cash register and if you kept going straight, that’s where the actual dinner booths are located along with the restrooms. Sometimes the restaurant seems a little dark, so make sure you have your reading glasses and your phone if you need it for a little extra light.
The menu is quite extensive as you can see with a variety of sushi and sashimi options. For happy hour sashimi is not part of the happy our However, when ordering it’s very clear because on the order card, there are things that are marked with green and things that aren’t and the ones that are green are not included in the happy hour.
We ordered three types of rolls and they’re all labeled in the pictures. This included the TNT, Alaska, and Eel rolls. We also ordered a few pieces of Unagi and Hamachi. Everything is top quality and taste fantastic. The sushi melts in your mouth with a little bit of soy sauce.
Be mindful when you come as it can get crowded. They do have outdoor seating, which is really nice in the summertime although it’s a little chilly right now.
I would highly recommend this as a sushi stop just be mindful of when you come and when the specials are, and you can save a lot of money for top quality food.
I love the food here. My favorite here is the kama. I was introduced to it by one of our friends and I love this grilled fish collar. Amazing dish, try it with fresh wasabi.
When I explained the situation, Josephine told me she would refund me and that she didn’t need my card to process it. I was skeptical but trusted her. A week later, there was no refund. When I called to follow up, Josephine remembered me, hung up on me, and stopped answering my calls. She later called back saying the manager wouldn’t be available on a day I could come.
When I finally went back in, a staff member named “Young Bee” dismissed my concerns, refused to give me her real name, and wouldn’t tell me when the manager would be available. Thankfully, a staff member named Alex kindly told me when David, the manager, would be working.
This restaurant’s negligence could have seriously harmed or killed me and my baby. On top of that, their staff was dishonest, evasive, and took zero accountability for their dangerous mistake. If you have allergies or expect basic professionalism, I strongly urge you to avoid this place.
The service was pretty good for having such a large group.