Tristan Wu
It has been a while since I had some genuine Shaanxi food. Xi’an Cuisine takes me back to the time I was having food back in China. Very traditional Shaanxi food is being served here. Besides the Biang Biang Noodles, there are a lot of great dishes to explore. Highly recommended
… moreJill Eats Pickles
Came to Xi’An as a must-try restaurant from a family member and did not disappoint! I had the wide hand pulled sweet and sour noodles spicy and meat free. Delicious! My picky 6 year old tried my noodles and also loved it. A little kick, could have been more spicy so if you are into spice, ask for a bit more heat. First time I ever dined and was provided scissors to help cut the long noodles. The Chicago location is small and gave the feel of a more authentic experience. We sat right by the door and frozen our tushes off, but worth it! My kid had a strawberry smoothie and loved it. I had a cold milk boba tea; nothing too different from milk teas I’ve had been but solid flavors.
… moreHunter Rupert
I had a great meal here with plenty of options to choose from and a variety of good prices! The mango shrimp was my favorite. The staff were very friendly and quick to refill drinks & bring out food.
… moreAna Vega
If you are looking good Chinese food in the west loop this is for sure the spot. The staff was very friendly and did a great job at explaining the menu option, they were very accommodating to our diet restrictions & ensured we were satisfied with our meals. I had the tofu and has been one of the best ones I have tried even my known vegetarian friends were a fan. If you have a sweet tooth and want to try something trendy the drumsticks ice cream is also very recommended.
… moreLupinskey
I was on a 50-hour long trip that stopped in Chicago here and I was hungry and had 2 hours and I saw that this was nearby and I stopped in and it was the most impressive Chinese restaurant that I have been to the portions are large for the price, the food itself tastes wonderful and the rice is perfectly cooked. Highly recommended. 10/10 if I could.
… moreNancy S
I would say for nothern chinese street food. This place is pretty decent. And better than their location in chinatown.
Their chilly oil crisp that comes with the cold rice noodle was very good! However they really should have added more black vinegar and shredded cucumber to the dish to make it more authentic. I had to add black vinegar and scallions to the dish myself to make it more tasty. But as I said, they have very good chilly oil crisp!
Their crunchy flatbread (肉夹馍) was authentic and I really liked the marinated pork stuffing. It is a decent place to get some chinese street food and bbq skewers.
… moreSophie
This place is so good!! Huge portions for the price and really clean and delicious. We got the orange chicken and Mongolian chicken dinners and they were both really good. One dollar noodle upgrade is totally worth it!
… moreJaewon Paik
As someone that grew up in China for 18+ years, this place reminded me of home! The service was excellent and the food was awesome as well. Do get the 大盘鸡 with the noodles, it was my favorite. Will be coming back again!
… moreKoss Pan
I had such a great experience here! The Biang Biang noodles are absolutely amazing—perfectly chewy, full of flavor, and authentic in every bite. The portions are generous, and the seasonings are just right, with that rich, comforting taste you hope for in a good bowl of noodles.
The staff were friendly and attentive, and the atmosphere felt warm and welcoming. It’s clear that a lot of care goes into both the food and the service. If you’re looking for authentic Chinese comfort food, this place is a must-visit. I’ll definitely be coming back
… moreZachary Zhu
I’ve been looking for a solid, dependable Chinese place near where I live in west loop and I think I finally found it! I ordered the twice cooked pork and dry noodles, both of which I quite enjoyed. I feel like the pork had quite a punch to it if you aren’t prepared for the peppers (a welcome surprise though). Have yet to try this restaurant in person, but I’m glad to have somewhere nearby with solid, authentic Chinese fare.
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