Wood & Vine

  4.5 – 52 reviews   • Restaurant

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✔️Lunch ✔️Dinner ✔️Dine in Wood & Vine 28712

Address and Contact Information

Address: 35 S Broad St, Brevard, NC 28712

Phone: (828) 214-0188

Website: https://www.woodandvine.net/

Menu Photos

woodandvine.net

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Related Web Results

Wood & Vine: HOME

Wood & Vine, Brevard’s wood-fired bistro and wine bar, is a communal gathering place for food and wine enthusiasts.

Great dining experience at Wood and Vine | Brevard, NC – Facebook

Their mushroom ravioli is one of the most delicious dishes I’ve ever had in my life!|We love Wood and Vine! Hoping they get some bone marrow …

Val Gerdes (@woodandvine) • Instagram photos and videos

Wood Fired Bistro & Bar • Brevard NC · At its core, Wood & Vine is driven by intention, guided by Chef and Owner Val Gerdes, who brings care and purpose to every …

Reviews

Ryan Orlosky
Overall, a great evening. We walked in after a hike and grabbed a seat at the bar. Although, better known for their pizza, we had several other hearty entrees. Portion sizes were large and food was good. Now the tiramisu was EXCELLENT. We were talking with the bartender about their thanksgiving catering meal options, which sounded interesting.
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Samantha Ayres
My husband and I have been looking forward to trying Wood & Vine since it opened and it truly did not disappoint. The atmosphere is fantastic-the team put a lot of thought and effort into making the space aesthetic while also so welcoming. The service was fantastic. Our server, Catherine, was great and so attentive. The entire team was so dedicated to ensuring all patrons had the best experience-in the middle of our dinner it started to pour. Ourselves and several other guests were outside when it began to rain and quickly funneled inside. The Wood & Vine team worked so quickly to be able to accommodate everyone inside-I was so impressive and grateful! Above all-the food was absolutely fantastic. I would highly recommend the tomato pie and ravioli. My husband had the fancy pants pizza and it was also incredible! We can’t wait to go back and highly recommend people taking the time to check them out! We got lucky with seating but I’d highly recommend making a reservation!
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Thomas (Irish)
Arrived early and headed for a drink. Nice guys working the bar. Not the best inventory or knowledge but got fixed up. We had a nice table by the windows. We ordered apps, salads more wine. Did not get much help from the wait staff and miss and over ordered. We received the incorrect main courses and accepted them anyway. The food was great but the service was confused and came in at all times. Will try again.
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Gregory Mundt
We live in the area and were excited that a new place opened with a nice atmosphere and good food but this last visit will be our final one. In short, the two of us had a small flatbread pizza, mussels and one glass of (house) wine each. After tip and tax our bill was nearly $110. For that price I could have gone to one of Ashevilles best restaurants and had a much more fultilling culinary experience. Just not worth that kind of money. Sorry
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Natalie Jane
The owner Val was wonderful to collaborate with for an annual private party. The location strikes the right balance of elevated and approachable – the food was nothing short of delicious! Polenta, Roast Beef, Chicken, assorted Artisanal Cheese, Tuna Crudo, Roasted Artichokes… fabulous!
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ron
High end pizza restaurant with many appetizer and menu options ” besides”, pizza….yet pizza is what to come for. All menu items prepared in classic dome, wood fired, on-site pizza oven.

Beautiful long backbar. Bar seating first come, first serve.

Tables require reservations.

Great downtown brevard location. Nice wine list, well stocked bar. Very attentive service.

I had tomato pie and ” picante” pizza. Good! Worth a visit. As ” Ahhnold ” says ” I’ll be back”!!
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Kelly Brown
Grabbed dinner with my daughter. We were able to sit at the bar since we were walk-in (no reservations) customers. Once we sat down the server cleared the receipt and water glasses from the previous customers – clearly realizing we were new customers. We waited 10 minutes before receiving menus and the bartender taking our drink order. Most of the bar was already eating/drinking. We had oysters, bread, and a pizza. The bread and oysters were good and came out in a timely fashion. We ordered food at 7:26 p.m. and finally received our pizza at 8:10 p.m. which we had then asked to be boxed so we could take it with us. We weren’t offered water refills, I wasn’t asked what type of bourbon I wanted in my Manhattan nor was I offered another cocktail or beverage once I finished my drink. Shortly before 8 p.m. three mid-20s women arrived at the bar and sat next to us. The other bartender got them water, menus and was mixing drinking for them immediately. Our bartender didn’t even make small talk until he jokingly handed my daughter the bill. While we were leaving I chatted about our experience with the person at the hostess stand, whom I ask if she was in charge, and while she seemingly listened it was pretty clear she was more interested in what was going on on her phone than listening to me. The food was great but the service was subpar. Unfortunately, I’m not sure I’d give them a second chance.
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Merit Wolff
This was my first visit and I can’t wait to go back! Such a fun place! Great wine list and the food was fantastic! Lively vibe and great service! Only complaint is the chairs are hard!
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Marcia Foster
The food was amazing and the service is also amazing. The warm bread is phenomenal. All in my party had something different off the menu and we were are extremely satisfied with the quality and taste of our meals. Highly recommend
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Mark Victory
We sat at the bar. We had two excellent drinks. We got the catch-of-the-day, which was scallops. They came grilled in a bowl with mashed potatoes and lobster bisque. Along with that was fresh bread to soak up the bisque. It was delicious. Our other order was the pizza special, which was chicken Alfredo. Again it was terrific. I’m already looking forward to returning.
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