Alex Umiker
Honestly the best Chinese I’ve ever had. The Sesame was so crispy and had an excellent flavor. I live over an hour away and will make the trek back for more delishinous!
… morebelinda hulbert
Place was cluttered. Dirty. Restroom was hard to get to had to step over clutter to get to it. Waited 30 minutes for over cooked sesame chicken. Shrimp lomein wasn’t that good. The egg rolls were great! They even forgot them when they gave us our order. And ran it out to our car. ( one good part )
… morePamela Reiss
Both soup and main course tasted not good. Too much sauce and couldn’t eat. Second time I tried but will not try again. Service nice though.
… moreJesse Bush
They make the best Chinese food in town. Extensive menu and reasonable prices. The food is always tasty and prepared on time. Plenty of duck sauce. Best white rice in New England according to my son.
… moreDanielle Hudson
Coming from Ithaca, I can honestly say this is the best Chinese food I’ve ever had in this area. Every dish is packed with flavor and clearly made with care. The portions are huge — definitely great value for your money. On top of that, the customer service is a 10/10. Friendly, attentive, and welcoming every time.
This place deserves all the support it can get. If you haven’t tried it yet, you’re seriously missing out!
… moreT S
We’ve tried all the local Chinese restaurants, and each has its hits and misses. When this place first opened under its current name, we were thrilled , the food was outstanding. Unfortunately, the quality has declined somewhat over time.
The downside:
On our most recent visit, the egg rolls were disappointingly mushy. The beef and broccoli had a gritty texture and an off flavor that made us question its freshness. The broccoli was undercooked and unpleasantly hard. Sadly, we ended up discarding that dish. It’s disappointing when you pay $55 for an order. The previous order our crab rangoons were missing from the bag.
The upside:
That said, some dishes continue to be reliably good. The Lo Mein is consistently delicious, and the crab rangoons, when included are tasty, especially with the flavorful sauce. The egg rolls, while not crispy, do have a good flavor. The fried rice is a standout: flavorful, well-cooked, and never mushy. The sweet and sour chicken is another strong option, crispy, generously portioned, and paired with a great sauce.
… moreBruce Rogers Jr.
Ordered once from here shortly after they opened and was not impressed with the shrimp fried rice, it did not have much flavor. Decided to give the place another chance recently and the shrimp lo mein tasted burnt, the sesame chicken and the general tso’s chicken where the consistency of leather and extremely hard to chew. If you want good Chinese food I would suggest New Dragon in Ovid, House of Hong in Watkins Glen or one of the many places in Ithaca.
… moreNastassjah Williams
Yesterday I purchased a quart of wonton soup. I’ve had a bad viral lung infection for some days now and really wanted the broth. It isn’t the same. The broth seems more salty than hearty and rich, robust. Huge difference from their first opening. Sad to day this, but I am disappointed.
… moreKing Stevens
This place has amazing food! Crab Rangoon is fantastic and comes with large portions. Just tried recently the Drunken Noodles! I am sold on this place. Nice owners too!
… moreMatthew DeHart
Fantastic Chinese food and friendly staff. This was really good Chinese food and the ingredients were very high quality. The general tso was made of tasty large cuts of chicken breast and thigh rather than small offcuts like other places. We’d surely visit again.
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