Megan Bennett
Came here on a local friend’s recommendation after a disappointing steak at Ted’s and wow, what a difference. For $50, I had an incredible ribeye that completely blew my expectations out of the water. Juicy, flavorful, perfectly cooked. And the drinks? Very reasonably priced, especially for the quality.
What really stood out is that the bartenders not only mix drinks but also cook the food and do their own dishes. As someone who’s was in the bartending industry for 15 years, I was genuinely impressed. Talk about hustle and talent.
Service was friendly and welcoming, and we happened to be there during someone’s birthday celebration, so the owner generously treated us to a free drink with our steaks. That kind of hospitality sticks with you.
This place is the definition of a solid hometown bar, laid-back, authentic, and full of character. And the fact that you’re getting some of the best steaks in Montana cooked right behind the bar? I’m all in.
Already planning to make this a yearly stop whenever I’m back in Montana.
… moreVal Barnes
This place has the most excellent food! Nice cozy atmosphere, very pleasant staff. They start making food at 10:30 in the morning. The sirloin sandwich they have on Sunday for lunch is amazing! The steaks are locally sourced, and are supremely good and tender. The cheeseburgers are very good, the Windsor dog is very good, and it’s huge. It’s especially tasty from being grilled on the same grill as the steaks, so they pick up that wonderful steaky goodness, and they even grill the buns. They also have tater tots and waffle fries to finish out your plate. You can also get food late at night, they cook the food at night in the air fryer, and they can even fix tombstone pizzas in a little air fryer cooker.
… moreAmy M
Stopped for dinner during a stay on our way to Glacier. Service was slow, bar was smoky. Ordered a $44 ribeye to share, asked it to be medium rare. It came only with a baked potato and Texas toast which was likely frozen and got a 2nd potato and toast since we were sharing. Baked potato was good. Steak was absolutely raw. Since we split it and each cut into our pieces, there wasn’t much left to throw back on the grill. The waitress didn’t come back so we ate the potato and waited. When she finally did and I explained the steak was served raw (ie cold inside), I was told that I should have told her immediately so they could cook it longer. I said there wasn’t much left, it was all there but in small pieces, and I didn’t want to send it back to have them try to recook that. She said she’d speak to the cook. She returned and said they use a timer for their steaks and they prefer to serve them undercooked, instead of overcooked, so the customer could just tell them when it was wrong. I was so utterly gobsmacked by the number of issues in that explanation that, after a week at Yellowstone and a long drive, I did not have the energy argue. I was charged the full price for the steak but they didn’t charge me for the potato (which we DID eat). Keep driving.
… moreSteve Hagemoen
Absolutely amazing ribeye steak. One is large enough to share, unless you have a big appetite. Cozy bar on Main Street. Cold drinks, great service. I will be back.
… moreWild Star
The bartender is awesome! Food is wonderful, you gotta have a steak! Has a Pool table, look up for the chalk! If you have never been before, you gotta hit the hotsprings & then get dinner here after.
… moreJake
In my annual trip to MT, I always find a way to visit Windsor Bar here in Boulder. Once again, the steak I had tonight was fantastic and cooked just right. Thanks all!
If you’re ever in the area and not from CA, I highly recommend this stop.
… moreMike Paffhausen
Probably the best steak in Montana
If you want an authentic Montana Bar (basically how they should be) this is the place.
Super friendly staff, fun atmosphere, legendary beef.
… moreLoren Ulrickson
Best steak in the area!! Can’t beat price! While we were here working We made sure we came down every Friday, and the staff and owner treated all of us like family! We’ll definitely be back any time we’re working in the area!
… morePaul Kotler
Great Dive bar in the middle of nowhere best steak I’ve had in a long time the bartenders are excellent just what you’d expect Sozja and her sister Whitney really make this place a must I stopped on my way to Canada and on my trip back. I’ll stop again next time
… moreErin Varner
Hands down their steaks are the best I’ve ever eaten! The bartenders are awesome people who’ll make you want to become a regular so you can call them friends. It can get loud and crowded but hey it’s still a bar not a restaurant.
… more