Robert Craven
This place is very good and deserves the NY seal of approval. Being from Long Island myself, this pizza ticks all the marks of a NY style pizzeria. From the atmosphere of the restaurant to the food.
We ordered a large pepperoni and crumbled sausage pizza with garlic knots. The pizza is greasy authentic and the knots are dripping with garlic. Definitely going to return to this place the next time we eat out for pizza.
… moreAlex Plaster
Every time I’ve come here, the pizza has been on point. Can’t beat it. My favorite is the supreme, and it comes loaded with the good stuff. I highly recommend doing take out as there isn’t much seating here and it does have a throwback feel to what small pizza places were like in the 80’s/90’s.
… moreAlex Torres
OMG..I ordered a cheesesteak with steak and cheese only. Waited 30 minutes to get just steak and bread. Paid 21$ and the fries had old bay on them to the point it was all over the plate. And I would not recommend getting the sub..pizza maybe? I didn’t try.. but from what I was hearing they didn’t have alot of simple toppings for the pizza. A real rough pizza place.. in my opinion.
… moreTonya Robarge
Two most important things when judging NY pizza- does it flop over and is it absolutely dripping grease. Wiley’s is a YES and YES! This is the closest I’ve found to NY style pizza, and it’s so yummy! Was absolutely worth it. The service was friendly and great, and the wait time was reasonable. As others mentioned, there’s only a few dine in tables, but I prefer to eat pizza on my couch anyway!
… moreJesse Borden (Jay)
The crust is good, but the toppings could be improved. It’s bland with no seasoning, and limited toppings. They didn’t have blue cheese dressing when I went in. I threw 1/2 of it away.
… moreStephanie Girard
Brought the kids last night for the first time. They are picky eaters, but really enjoyed the food. One got the 2 slice special, the other the chicken Parmigiano pasta. Love this place!!!
We really enjoy their pizza. My husband loves their meatball sub, but it’s pretty popular so they are sometimes out. Today we ordered the Calzone, 2 cheese slices, and a hot ham & cheese sub. Delicious!
… moreRaisean Lasenberry
Jersey and New Yorker approves!!! We’ve lived in the panhandle on and off for about 32 years. We’ve gone to the Bills vs Jets game every year for the past 5 years. While there I’ll eat pizza for lunch and dinner to get my fix for the next 12 months. I no longer have to do that. Wiley’s New York Style pizza is 100% legit. We will continue to drive from Navarre to get our pizza from there from now on. Trust me if you want a New Jersey or New York City pizza slice or pie this is the place to go.
… moreLeann Aronen
Being a local for over 30 yrs but coming from the Massachusetts area with that NY style slice that I loved as a kid…I get that whole experience and feeling with Wiley’s. From the service to the food this place has always been on point! Highly recommend and I tell everyone about it that’s looking for this same feel and experience.
… moreshark tagging
the calzone was great but the pizza bottom was black on half of it gave it chard taste def not ny pizza i ate alot ny and nj pizza
… moreNicole Tondee
I have tried to go to the place 2 times. The first time we jus realized it couldn’t hold a big party of people like a resturant.
The second time we did take out. We ordered online so I just had to go in. Atmosphere is just not welcoming. The person I talked to I told them it was a pick up for “our name” and a lady comes around the corner and kinda throws my order on the table. No one said a single word to me. Not even hi or bye.
I will not be returning. The pizza wasn’t even that good. The dough was very tough to chew. And the garlic knots? So much oil and they were burnt. Not pleased at all.
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