Wildflour Cafe And Catering

  4.6 – 428 reviews  $$ • American restaurant

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This breezy, charming locale offers a range of classic cafe fare, including vegetarian selections.

✔️ Dine-in ✔️ Takeout ✔️ Delivery Wildflour Cafe And Catering 24015

Hours

Thursday11 AM–9 PM
Friday11 AM–9 PM
Saturday11 AM–9 PM
Sunday10 AM–3 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM

Address and Contact Information

Address: 2143 Colonial Ave SW, Roanoke, VA 24015

Phone: (540) 344-1514

Website:

Menu

wildflourattowers.com

Photo Gallery

Reviews

Leah St John-duffy
Stopped in for Sunday brunch. Luckily for us it wasn’t crowded. Brunch was very excellent. I had the Veggie Benedict (perfectly poached eggs). They do also have the traditional Benedict but i would challenge you to try the veggie with the sautéed spinach & tomato. My husband had the banana pancakes ,& loved them. Coffee was also good with slight undertones of dark roast. Our server was kind & efficient. Not sure why this place wasn’t bustling.
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S P
I have not been disappointed yet with a meal I have eaten here. Have been here on many occasions and most times including this one, the service from order to being on your table is quick. Aside from the food which taste fresh, they have a selection of hot teas for those like me who like a hot cup of tea at any time and fresh baked desserts. The staff has always been kind and the atmosphere is quiet so it feels cozy. Shown: The tomato soup, the fried green tomatoes, one of the quesadillas, the sandwich and salad, Nachos, and the street tacos with sweet potato fries.
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Taylor Smothers
Absolutely delicious! The MJ sandwich is wonderful – a definite hit with fried green tomatoes. I recommend the pasta salad for a side. Plus, they have huge cream puffs that are heavenly! If you don’t like cream puffs, the peanut butter bar is also good for a sweet tooth – and the portion sizes on our bars were large as well. Overall, cute place and atmosphere with consistently good food.
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Alex Obregon
if you want to eat healthy or junk food this is the place. food was not what I expected but prices are reasonables. desserts are yummies. place was too busy so it took a while to get my sandwich. they do not have daily brunch or breakfast. only sundays morning. 🙁
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Anne Dennis (Resumes By Anne)
I grew up eating Wildflour; now I just visit occasionally from Richmond, so I was happy and rather nostalgic when my great aunt suggested we grab lunch here. She takes art lessons around the corner! Point is – this place has been good for so many years. Excellent food, excellent service, nice decor & welcoming environment. We really enjoyed our meal and will definitely return! The chicken chili was delicious and very affordable, and the greens all looked very fresh. Love the menu and specials, oh yeh and the baked goods too 🙂 I have also ordered their takeout and had excellent service and food made it home fine.
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Michael Douthat
I was in the area but I didn’t want to stop and get fast food.
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William Clyburn
Always a good experience at Wildflour. This place isn’t fancy so don’t be afraid to stop by in jeans, but they do have a nicer menu at night. My favorite dish is the red beans and rice, but I also love the crab cakes. I almost always fall for a cup of the freshly prepared soup of the day. The food is fresh and flavorful and always great service for years. Most dishes are served with warm sour dough bread and butter.. so good! Be sure to save room for desserts.. all are freshly made!
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Robin Lee
We were looking for some food that was lighter and healthier than what we had been eating for several days on a trip to Roanoke. We decided to try Wildflour Cafe. It did not disappoint! The tomato cheese soup was divine! I also ordered the 3 cheese club which had tomato, avocado, lettuce and cucumber with an aoli spread on Italian bread. So yummy! I also got a creampuff for dessert! Oh my! It was huge and filled with wonderful pastry cream. I only ate half and took the rest with me. My fiance had chicken tortilla soup which he reported was delish and his entree was red beans and rice. He reported they were good, but a bit too much tomato in the beans. He had the chocolate ganache cake for dessert. The ganache was more dark slightly bitter chocolate while the buttercream was thick smooth and silky.
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Adam Ramirez
Wonderful, Fantastic food, never disappoints, fast friendly service, I recommend the steak and eggs , one of very few restaurants I’ve ever been to worthy of 5 stars
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Planet Pyrma
It had been too long since I ate here, so I just peeked in to see the goody counter, asked about the soup and had to try it! Very welcoming environment, the H&C coffee- mmm, aromatic and fresh! The black mushroom soup had just the right spice, not overpowering and their take on the fried green tomato sandwich is a real twist from the norm. Thank you, kindly for my delicious impromptu lunch!
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