Social Profile: 
![]()
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Wildfire Schaumburg is a timeless American steakhouse in Schaumburg, IL, located near Woodfield Mall. Enjoy expertly grilled steaks, fresh seafood, chops, and signature martinis with a cozy, 1940s-inspired ambiance. Join us for lunch, dinner, or private dining—perfect for families, business meetings, or special celebrations. We proudly serve Schaumburg and nearby communities including Hoffman Estates, Elk Grove Village, Roselle, and Rolling Meadows. Dine in, order carryout, or get delivery for legendary Wildfire flavors at home or your office. Reserve your table or order online today!
Swanky American chain serving steak, chops & seafood, plus burgers, sides & cocktails.
Hours
| Sunday | 11:30 AM–8 PM |
| Monday | 11:30 AM–8:30 PM |
| Tuesday | 11:30 AM–8:30 PM |
| Wednesday | 11:30 AM–8:30 PM |
| Thursday | 11:30 AM–8:30 PM |
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
Address and Contact Information
Address: 1250 E Higgins Rd, Schaumburg, IL 60173
Phone: (847) 995-0100
Website: http://www.wildfirerestaurant.com/
Menu Photos
Order and Reservations
Reservations: tripleseat.comopentable.com
Photo Gallery
Related Web Results
Wildfire Steaks, Chops & Seafood | Classic Steakhouse Restaurant
Wildfire Restaurants – steaks, chops and seafood in a modern-day 1940s dinner club. Select a Location. Illinois. Chicago · Oak Brook · Lincolnshire · Schaumburg …
Wildfire – Schaumburg Restaurant – OpenTable
Location. 1250 E Higgins Road, Schaumburg, IL 60173 · Neighborhood. Schaumburg · Cross street. Meacham Road · Parking details. Ample free parking lot · Additional.
Wildfire Schaumburg | Choose Chicago
Wildfire Schaumburg. Located in Northwest Suburbs. Share this post: Location. 1250 E. Higgins Rd., Schaumburg IL 60173. Get directions. Contact. Visit website …
Last Updates
Reviews
Darla Giannoulis
Food was great! Went on valentine days so I did expect it to be very packed but even with a reservation you will wait a while. After waking, our table was taken by another person with the same name, very upsetting. We still did get seated but the hostess should confirm with numbers rather than names. We also ordered their gluten free chocolate cake, didn’t expect such a small sliver of cake but was pretty delicious. Either way, not a bad experience.
… moreMisa Jaimes (US)
I brought my girlfriend in this week to celebrate Valentine’s Day since I’ll be busy working the rest of the day, and from the moment we walked in, Gabe took amazing care of us. He gave off such a warm and welcoming vibe that immediately made the experience feel special.
My girlfriend had a few questions about how certain sides and main dishes were prepared, and Gabe answered every single one in the most kind, detailed, and respectful way. I really appreciated how patient and attentive he was with her. It meant a lot.
The food itself was incredible. I ordered the burger and loved every single bite. I even stayed a little longer just to finish it because the food was so full filling.
The service here is always great, but Gabe truly made this visit stand out. I’ll definitely be back. Just make sure Gabe is our waiter next time!
Food POV from my gf!
… moreMy girlfriend had a few questions about how certain sides and main dishes were prepared, and Gabe answered every single one in the most kind, detailed, and respectful way. I really appreciated how patient and attentive he was with her. It meant a lot.
The food itself was incredible. I ordered the burger and loved every single bite. I even stayed a little longer just to finish it because the food was so full filling.
The service here is always great, but Gabe truly made this visit stand out. I’ll definitely be back. Just make sure Gabe is our waiter next time!
Food POV from my gf!
Jonathan Lopez
Loved the service and the prime rib was amazing (got it well done too) w/ mashed potatoes! Highly recommend it. Kale salad wa a great compliment to meal.
… morePratik Patil
Great family friendly restaurant… Loved the recommendations from the servers….. The lamb chops were the best I ever had at a restaurants…… All the food was great …. Will definitely return
… moreJeremy Long
Was at the restaurant for a work function. Most of the food was outstanding. Wait staff were incredible, helpful, and helped with good advice. One in our party had a steak that was a bit overcooked, but that was only exception.
… moreJack Smalley
Great cut of steaks. The steak was very tender and delicious. I got the Roumanion skirt steak with parmesan crust.
Staff was also very welcoming and tables were clean.
… moreStaff was also very welcoming and tables were clean.
Brian Gallagher
A nice vibe but the food was just not great. The flavors were ok just not cooked well. The bisque had good flavor but was so loaded with stuff that it was more soup than bisque. The filet somehow was cooked perfect but the crust was so hard and dense you could barely cut it with the steak knife. The Au Gratin potatoes were just bland. Not a great meal.
… morePeter Donovan
Our waiter was amazing but could not say the same for the food. First, wine glass came out greasy on the stem and grit around the glass.
Crab cakes supper soggy. Porterhouse was stringy and tough and the rolls were cold. Not just room temp but out of the fridge cold.
Ordered “Crusted Parmesian,” operative word is crusted. Consistantcy of apple sauce with a few bread crumbs. Tomatos looked like dry watermelon but bland. The “Grilled,” vegetables came out burnt and over oiled. With that much oil, it should have came with a dipstick. Then the offer, eggnog bread pudding. Finally something to look forward to. Nope, ran out by 5:30. Was told Takeout cleaned them out. Im sorry but I would think dine in guests would get priority and not made available for takeout if they didn’t order enough. Door County cherry pie, burnt dry and bland crust. Lettuce Entertain You is now Lettuce Disappoint You. For over $300 you would have thought you would get the true steakhouse experience. Should of read the reviews before making the reservation.
Insult to injury 3% restaurant surcharge. Now it is just a rippoff.
… moreCrab cakes supper soggy. Porterhouse was stringy and tough and the rolls were cold. Not just room temp but out of the fridge cold.
Ordered “Crusted Parmesian,” operative word is crusted. Consistantcy of apple sauce with a few bread crumbs. Tomatos looked like dry watermelon but bland. The “Grilled,” vegetables came out burnt and over oiled. With that much oil, it should have came with a dipstick. Then the offer, eggnog bread pudding. Finally something to look forward to. Nope, ran out by 5:30. Was told Takeout cleaned them out. Im sorry but I would think dine in guests would get priority and not made available for takeout if they didn’t order enough. Door County cherry pie, burnt dry and bland crust. Lettuce Entertain You is now Lettuce Disappoint You. For over $300 you would have thought you would get the true steakhouse experience. Should of read the reviews before making the reservation.
Insult to injury 3% restaurant surcharge. Now it is just a rippoff.
Scott Fogel
My wife and I went there for our anniversary and everything was amazing.
The wait staff was very attentive and brought us a complimentary little cake for the occasion. The food was excellent, and the atmosphere was perfect. The restaurant itself is beautiful.
We’ll definitely be coming back!
… moreThe wait staff was very attentive and brought us a complimentary little cake for the occasion. The food was excellent, and the atmosphere was perfect. The restaurant itself is beautiful.
We’ll definitely be coming back!
M. Foxworth Blasingame
I loved this place. I was here for a 50th wedding anniversary and the staff was so incredibly attentive and wonderful. My cousin has celiac and they did not hesitate to bring her appropriate food items as substitutes that were very good.
I had the cedar plank salmon which was decent. The bbq chicken was clearly the winner of the meals as it was huge and looked well seasoned.
Also enjoyed the meatballs and flatbreads.
Would be excited to come for a proper dinner too!
… moreI had the cedar plank salmon which was decent. The bbq chicken was clearly the winner of the meals as it was huge and looked well seasoned.
Also enjoyed the meatballs and flatbreads.
Would be excited to come for a proper dinner too!