Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn’t help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we’re still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Circa-1950 fast-food chain for counter-serve burgers, some stacked with multiple patties.
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Reviews
April B.
If you’re from Texas or visit Texas, Whataburger is well known, it’s one of the food staples for Texans. I was introduced by my husband when first visit his home state. Burgers are crazy big, must try the spicy ketchup. If they bring back the Dr. Pepper milkshake, gotta order it’s so good!
… moreAaron Lorick
It’s fine. Reminds me of BK and Sonic. Nothing to write home about. Definitely a deal for the cost. It was hot and quick so I was pleased about that.
… morePaul Fyffe (The Hiking Realtor)
Had breakfast here for the first time. The honey butter chicken biscuit was sinfully good! I will return and completely screw up my keto diet! However they do have Coke Zero so I didn’t get calories in my drink!
… moreAlan Wainwright
The burgers were great. I like a juicy burger and was not disappointed. The staff was helpful and friendly. The food came out quickly. The only reason I didn’t give a 5 star s because there was ketchup on the floor people were walking through including the staff and they didn’t clean it up. I was there about 40 minutes during the late afternoon. They weren’t busy at all.
… morejim stephens
We hadn’t had these in the LA area. They are wuite like the Orange County Omega Burger, but with a lot smaller menu.
… moreSarah Bradley-Boyd
Went around 10:30am today, was disappointed they were out of their biscuits (we really wanted to try the chicken biscuit sandwich, BUT I understand, they are all still learning and supply issues too) HOWEVER, instead we got the breakfast burrito meal, patty melt meal with onion rings (very good), and the sweet and spicy burger (yummy)! All VERY good. Temp was good, portion size good, and EXTREMELY friendly staff!!! Great job! It’s sad people messed with their ratings just because they weren’t open yet. I feel empathy for all these dining places. Please be more gracious or no one will want to work in the industry and these staffing shortages will continue.
… moreTravis Klinger
This is what all the hype is about? Is what went through my mind upon first bite of the cheeseburger.. I got the free burger for downloading their app and with fries and a drink my order was still almost $8..
… moreRDM
Whatashame… The food could be so much better. It’s just mediocre and nothing too get too excited about. Their French fries are always stone cold. I’d rather go up the street to Culver’s for a better experience.
… moreStephanie Worthington
Typical fast food place. It was clean, and the food was fresh and to temp. The service was very friendly. They offer large tubs of dipping sauces, and the prices are good for the portions.
… moreStephanie Passonno
My new go to fast food breakfast place. It far exceeds the yellowish arches, and that one place with a crown. Their sausage gravy is good and they have breakfast taquitos!! And friendly to boot!!
… more