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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Friday | 11 AM–7 PM |
| Saturday | 11 AM–7 PM |
| Sunday | 12–6 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11 AM–7 PM |
| Thursday | 11 AM–7 PM |
Address and Contact Information
Address: 519 W Foothill Blvd, Rialto, CA 92376
Phone: (909) 440-5783
Website: http://www.westsidepitbbq.com/
Menu Photos
Order and Reservations
Order: Order online
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WESTSIDE PIT Bar b Que
WESTSIDE PIT Bar b Que. RESTAURANT & CATERING , PROUDLY. SERVING THE INLAND EMPIRE. p. SERVING the inland empire & surrounding areas BBQ IN RIALTO.
Menu
WESTSIDE PIT Bar b Que. RESTAURANT & CATERING , PROUDLY. SERVING THE INLAND EMPIRE. p. SERVING the inland empire & surrounding areas BBQ IN RIALTO. Order Now …
WestSide Pit BBQ in Rialto – WestSide Pit BBQ
BBQ, Pork & Beef Ribs, Chicken, Hot Links, Rib Tips, Sliced Beef, Pull Pork, Fried Fish, Collard Greens, Mac&Cheese, Bake Beans, Peach Cobbler, Potato Pie.
Reviews
jay johns
This is my first time at this barbecue spot and in the inland Empire you know there ain’t nothing out here that taste like nothing not only was the customer service impeccable. They are very pleasant people like wonderful like I’m glad I’m at work kind of pleasant and on top of that, the food is a 10 out of 10 and on top of that if we can even beat this, they piled that plate up so heavy I definitely will be coming back here and telling all my people about it appreciate y’all
… moreMelly
Had there food before it’s good. But today I called they hung up on me and then called me back . I told them I passed by but it did not look like there open as it 2pm already . The man proceeds to tell me they had a busy week so I have to wait a while for the food. He then puts me on hold after 12 minutes I hung up. My thing is what does having a busy week have to do with right now. This is not the first time I went and their food was not ready by opening. If you know you open up at a certain time then you should be cooking a head and having some food ready to go by the time you open or a little after opening not an hour or two after opening.
… morejeffrey rocha
Friendly owners, very hospitable, and who does not like BBQ and smoked meats? I’m a big fan when it comes to smoking meats and out door grilling and found this spot using google. I ordered a plate of brisket, I would like less sauce and have the brisket pop out. Green beans and collard greens were delicious. I went back for their Mac-n-cheese. I would come back and try the other plates, and support a family business.
… moreJenny Tam
I was working in the area and found it on Google Maps. Decided to stop in, and definitely found what I was looking for. Got the sliced beef, ribs, baked beans, Mac n cheese, and collard greens. It was DAMN GOOD. Those collards were bomb. Ribs would have great flavor even if it didn’t have the sauce. Baked beans were smacking, too. Will definitely be back the next time I’m in town.
… moreBrandon Day-Brunelle
Ever since I visited the south I’ve been looking for a place to fill that soul food hole that the west can’t fill. Guess this place isn’t it either. Smells great. Don’t answer their phones. I waited over an hour for two meals, the cat fish. Then we get told “five more minutes.” I guess they kill and butcher the food too? I couldn’t think of any other reason it’d take so long. There aren’t even other people here. I’ll never come back. No food is worth this. Saving star for having good food. Fish was great. Collard greens were good. Great Mac n cheese. But if I can’t order online or via phone never coming back.
… moreLess Stress Moving, LLC
Great establishment love places like this a true hidden gem literally some of the best barbecue I’ve ever had in my life the mesh of spices aromas and aromatics is almost undescribable highly highly highly recommended come see Daryl he’ll take care of you!!!
… moreJackpot Jane
My friend told me about this place so since I was in the I.E. I had to try it. Prices you expect when you buy BBQ. I bought a 3 meat combo and a half slab of ribs. The ribs were cooked to perfection. When you bite into them it would fall off the bone. The hotlinks are HOT. So if you dont like it too hot, I wouldn’t recommends them. Me, I like it hot. The beef was good and there was not alot of fat on it which is a good thing. The mac and cheese and greens were also good. The sauce was ok to me, it was a little on the “tomatoe” side for my palate. Good customer service. They were warm and friendly. When I got my order, she showed me my plate and she said “let me get you a little more sliced beef. I thought that was great to do and I didn’t even ask. I would go back if I was in the Inland Empire.
… moreNathan Loveridge
Me and my wife visited today and got some ribs and links along with collard greens and mac and cheese. For dessert I got the pecan pie and my lovely beautiful got the peach cobbler. Along with the delightful conversation we enjoyed this food immensely. I was very strongly recommend that if you enjoy BBQ you should stop by and say hi to Daryl and Robin. Thank you for the good food we will be returning to see you soon.
… moreOlivia
Today, I was craving soul food, my son told me of this place, and the way he was so joyfully describing the experience, my mouth got watery. Sure enough, it was so good, we joyed it so much, we will be coming back! Thank you for your service! Sorry, no photo, we ate it all!!
… moremoresmios
Try it for the first time, I’m afraid not going back
Too long waiting for the food.
Nice lady host
… moreToo long waiting for the food.
Nice lady host