

Fast-food burger chain serving sides such as chili & baked potatoes.
Hours
| Thursday | Open 24 hours |
| Friday | Open 24 hours |
| Saturday | Open 24 hours |
| Sunday | Open 24 hours |
| Monday | Open 24 hours |
| Tuesday | Open 24 hours |
| Wednesday | Open 24 hours |
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Wendy’s 475 – Highway 157 in Cullman, AL
Wendy’s 1600 County Road 437
2 Wendy’s Locations in Cullman, Alabama
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Reviews
Front counter cashier was amazing!!!! The manager short petite blonde on the other hand needs to check herself and leave whatever it was one other side of the stores doors!! I’m not some pissy keren or “one of those customers” I am the night assistant manager at a burger king so here’s some pointers to a shift lead manager…..
1.coach and train ur employee when you can tell she don’t know what to do!!!! DONT LEAVE HER HANGING!!! It make you look bad not her!!! Like being able to exchange my Old fries for fresh!!! She was waiting on YOUR RESPONSE to see what to do…make sure she know what she can and can’t do!!! Mind u the manager is the one who made my fries BOTH TIMES!!! BOTH TIMES WERE OLD FRIES!!!
2. It’s YOUR JOB as a manager to make sure ur Foodand customer service is up to standards!!! Example of what not to do is if fries have to be replaced they shouldn’t be from same batch!!! And Hey friendly reminder smile when you have customers BC It doesn’t matter if your having a shitty day , YOUR A MANAGER, your not crew U decided to be a manager in a hospitality industry (fast food) you need to pretent to like your job because here’s the thing when you only have 2 customers and no one in drive thru, it’s YOUR JOB TO SMILE!!! Even if you have to smile thru ur teeth!!!! Smile it 100% MATTERS!!!! I could even understand if you had been busy bc it’s fast past and will give anyone a run for you money!!! All That being said because it had to be!!! I truly hope and pray that today was just a bad bad for you , that one bad day out of a million days type day!!! I PRAY TO THE LORD YOUR NOT ALWAYS LIKE THAT!!!! It’s not fair to your customers or staff!!! Another thing both the cold foam coffees are disgusting!!! I believe you might want to check your expiration date on those!!!! Before you get someone sick they were that bad!!!! But I want to state again the young cashier was awesome and the guy on board (guy making the sandwichs) was also awesome!!!! Thank y’all you both are appreciated and I hope one day you can work with better management
lettuce pd almost $13 for
something my daddy couldn’t
even eat , got a single cheese burger combo pd$10.39 and it was the same way dried out un eatable and last but not least Asiago chicken club that’s where we found the other half of the piece of bacon from my daddy’s sandwich the chicken was greasy and hard wilted lettuce and a thin mushy tomato out fries were cold by the way it cost$11.59 we spent $43.87 for food we couldn’t eat and iv tried calling all day they are not answering the phone let me ask you this why do ya’ll stay opened late nite if the food is cooked earlier and just sets there if your not going to serve fresh or even simi fresh food I feel like we were taken
I DO NOT RECOMMEND THE WENDY’S IN GOODHOPE AL.
From order time to order completion took just shy of 15, far too long for a $28 order.
Drink mixing station had several bottles of chemicals and a cup labeled “sanitizer” on it.
I have nothing good to say about this location.
-Asked if they had baked potatoes.
Nope, we are out.
Then proceeds to give out several baked potatoes to people ordering before and after us.
-Ordered Apple Pecan salad.
Out of all salads.
Finally put a order through for a Dave’s double, no Lettuce, onion or pickles. 2 LG chili’s, chicken ranch wrap and a frosty.
Took over 5mins to order our food.
Takes 20 mins for our food.
Now frosty is melted from waiting so long.
Burger is cold and has everything on it.
And the fries are less than half way filled.
Manager is hollering out to the crew “good job guys”….. Maybe a new manager that gives true criticism is needed and one that can give guidance to their staff to ensure Wendy’s stands up to the “fast-food” label.