Wellington’s Pizzeria

  3.9 – 123 reviews   • Pizza restaurant

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At Wellington’s Pizzeria, we create fresh homemade pizza and a variety of other items that will satisfy anyone’s hunger, yet leave you wanting more. Everything is made from scratch with fresh quality products, from our homemade meatballs, chicken cutlets and fried eggplant to our fresh salads and cooked to order Alfredo sauce. Let’s not forget about the PIZZA! Here at Wellington’s, we make Italian style hand tossed pizza topped with our homemade pizza sauce and 100% whole milk mozzarella cheese. There’s no need to dress it up, but if you’re looking for something a little more exciting we have a wide variety of toppings and specialty pizzas for the more adventurous types.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Wellington's Pizzeria 02155

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Reservations: ediningexpress.com

ediningexpress.com

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Wellington’s Pizzeria | Takeout Restaurant | Pizza | Pasta | Calzones …

At Wellington’s Pizzeria, we create fresh homemade pizza and a variety of other items that will satisfy anyone s hunger, yet leave you wanting more.

Pizza | Pasta | Calzones | Salads | Burgers – Wellington’s Pizzeria

print menu menu · 2 Liter Bottles of Coca-Cola Products · 22 Riverside Ave, Medford, MA 02155 | Phone: (781) 391-0099.

Wellington’s Pizzeria – Medford, MA – 22 Riverside Ave – Hours …

Wellington’s Pizzeria · Create Your Own Pizza. Best Seller. Cheese Pizza · Wellington’s Signature Pizza. Bruschetta Pizza · Appetizers. Best Seller · Soups. Soup of …

Reviews

Kristy Johnson
Absolutely delicious pizza, good prices (two super big slices of specialty pizza plus a cooler drink came to just under $12), and speedy service. Also, accessible with places to sit and eat.

I love the variety of options for a slice!
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felicia burgos
Wellington’s Pizza never disappoints! The crust is perfectly crispy, the toppings are generous, and everything is always hot and fresh. The staff is friendly, fast, and welcoming every time. Definitely one of the best spots in Medford — highly recommend!
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Jeffrey Deras


**⭐☆☆☆☆ – Never Again**

I don’t usually write reviews, but this place earned it — and not in a good way. Where do I even begin?

We waited *45 minutes* for a cold, soggy pizza that tasted like it had been microwaved from a gas station freezer. The crust was rubbery, the sauce had the flavor of watered-down ketchup, and the cheese was barely melted. I ordered pepperoni, but I got something that looked like burnt bologna. Seriously.

The service was equally bad. The staff seemed annoyed we even showed up. No greeting, no update on our order, and definitely no apology when we asked about the delay. One server rolled their eyes when I asked for napkins.

To top it off, the place was dirty. Tables hadn’t been wiped down, the floor was sticky, and I’m pretty sure the bathroom hadn’t seen a mop since last year.

Save your money. There are better options literally *anywhere else*. I wouldn’t go back if they paid me.
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Jack Sullivan
Needed a quick bite before a show around the corner at The Chevalier Theater. We grabbed a couple of slices and they were great. The woman at the register was very nice and actually brought our slices to us at our table. It’s a small old style pizzeria with just a few tables.
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Jenni shen
great neighborhood pizzeria! Their price is great. Not overly salty or oily for taste. Not a lot of people running it but it’s so well organized! Will definitely come back.
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Manny Acosta-Robles
Love their tuna subs and buffalo mac and cheese great customer service when I come!
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Antoine Benoit
This place is a great down to earth hometown pizza and sub shop. Prices are super reasonable and food is great. The cheese pizza is that real childhood nostalgia type. The 2 people I see working all the time are really nice, I honestly love this restaurant.

10/10
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Phil S
For those on a quest, like me, to find the best wings in or near Medford Square, this is the spot. Big, crisp wings, solid sauce options. See below a picture of Wellington versus Alamo (small, weak wing, upper left).
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Sophiana Horello
Tuna sub had no flavor , just tuna and mayo no additional ingredients( salt pepper , celery , chive ) very simple nothing unique. Bread was also super stale. Not worth it.
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Natalie McKennerney
This is the quality of meat in their Italian calzone. Connective tissue, tons of gristle, and gray skin on the ham. Chunks like this throughout with barely any salami to speak of. No ricotta. It’s also massive and the large end pieces are pure bread. I have never seen presentation like this. Won’t be back
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