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The Waverly Inn is a premiere Classic American restaurant focusing on the freshest local cuisine, an award-winning wine list and the highest quality service in one of NYC’s most iconic dining locations. We strive to make every guest experience timeless New York hospitality.
High-end renditions of American comfort fare are served with cocktails in a clubby space.
Hours
| Sunday | 11 AM–10 PM |
| Monday | 5–10 PM |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 11 AM–10 PM |
Address and Contact Information
Address: 16 Bank St, New York, NY 10014
Phone: (917) 828-1154
Website: http://www.waverlynyc.com/
Menu Photos
Order and Reservations
Reservations: resy.com
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New York, New York 10014
16 Bank Street · New York, New York 10014. 917-828-1154. Open for dinner service 7 nights/week. 5pm – 11pm. Open for Saturday and Sunday brunch service.
Book Your The Waverly Inn Reservation Now on Resy
The Waverly Inn is a premiere … We strive to make every guest experience timeless New York hospitality. The Waverly Inn. 16 Bank St. New York, NY 10014.
WINTER PREVIEW MENU
“Waverly Inn – worst food in city” – Donald J. Trump. Photography prohibited inside the restaurant. Ostrea Caviar, Crème Fraiche, Chive, Chopped Egg, Blinis …
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Reviews
Vanessa Garcia
Beautiful restaurant. I didn’t take pictures of the decor but perfect for a date, celebration, group outing, etc. The food was amazing. We were celebrating a birthday dinner and brought our own cake to cut. The staff were super accommodating, professional, welcoming and overall great. This place looks like a good spot for brunch too. It was easy to find parking in the area.
… moreNacho Gonzalez Iglesias
We had a fantastic experience at The Waverly Inn in West Village. The atmosphere is completely in character — elegant yet relaxed — creating the perfect backdrop for a memorable meal.
We ordered the eggs Benedict, the chicken sandwich and the burger which was absolutely spectacular—clearly a standout. The onion rings we had as a side were also must-order: crispy, flavorful, and just the right accompaniment.
The whole visit exceeded expectations. I’ll definitely be back whenever I get the chance.
… moreWe ordered the eggs Benedict, the chicken sandwich and the burger which was absolutely spectacular—clearly a standout. The onion rings we had as a side were also must-order: crispy, flavorful, and just the right accompaniment.
The whole visit exceeded expectations. I’ll definitely be back whenever I get the chance.
Nick C
Celebrities may dine here and it may be on an abundance of NY must eat lists but if you are into food and know good restaurants then don’t bother.
Sadly this was the most disappointing meal I’ve ever had in NYC. The pasta was below average and lacked creativity and flavour. The steak was small and under seasoned, the pot pie was dry and sloppy.
The highlights were small but the vibe inside is high. A beautiful building that has been well maintained. The completely biscuits were very tasty as was the wedge salad (but light on blue cheese and dressing). The dirty martini’s on the other hand were amazing. Some of the best I’ve ever had. Also our waiter was perfect. Genuine and smiling with great chat.
All in all. Go for a drink and a snack during the day maybe. Don’t expect a memorable meal in terms of food more a fun vibe.
… moreSadly this was the most disappointing meal I’ve ever had in NYC. The pasta was below average and lacked creativity and flavour. The steak was small and under seasoned, the pot pie was dry and sloppy.
The highlights were small but the vibe inside is high. A beautiful building that has been well maintained. The completely biscuits were very tasty as was the wedge salad (but light on blue cheese and dressing). The dirty martini’s on the other hand were amazing. Some of the best I’ve ever had. Also our waiter was perfect. Genuine and smiling with great chat.
All in all. Go for a drink and a snack during the day maybe. Don’t expect a memorable meal in terms of food more a fun vibe.
Julia W
Made a reservation here for a Saturday evening dinner (resy opens 2 weeks in advanced), for my partners birthday. I did note this in my booking but it was not acknowledged by staff at all.
The dining room has a great, old feel to it, however tables are very close together. We were lucky to dine at 6pm, before the room was full.
We had the trout salad as appetiser which was better than expected and easy to share between two. For our mains, we had the chicken pot pie (very hearty) and roast chicken. Both were cooked perfectly.
For the price, I would only recommend for special occasions.
… moreThe dining room has a great, old feel to it, however tables are very close together. We were lucky to dine at 6pm, before the room was full.
We had the trout salad as appetiser which was better than expected and easy to share between two. For our mains, we had the chicken pot pie (very hearty) and roast chicken. Both were cooked perfectly.
For the price, I would only recommend for special occasions.
Alex Rademaker
My family of three had dinner here last night. We were very happy with our food and we tried a lot. Dining room has a nice feel. Service was incredible! James was our waiter and I think we’d all agree we’d go back just to have him again. You know when a waiter or waitress just makes the whole experience so nice you almost could care less about the food? This was our experience with James. We will definitely dine here again.
… moreShannan Zt
We turned up for a reservation at 5pm, party of 3. For some reason they decided to sit us at the very back of the restaurant in the cold greenhouse area even though the restaurant was completely empty. There was a wedding party sat near our area 20 mins later so for the entirety of our meal we had to be silent out of respect for the wedding speeches happening. No one else was around us??
If they just sat us in the empty main indoor area this wouldn’t haven’t been such a ridiculous experience. We ordered some fries and left because we felt so awkward, restaurant only had a couple of tables filled as we left so have no idea why we were shoved in the back .
Also when we got there I asked the bartender ‘hi there just a quick question do you do xyz cocktail?’ He replied ‘hi yeah I’m fine thanks how are you?’ As if the question I asked was rude. It wasnt, I was enquiring and hadn’t ordered yet. Made us all feel weird.
I should have read the reviews beforehand but absolutely not worth the price tag, what a strange 45 min and a waste of money. Go to the pizza place next door.
… moreIf they just sat us in the empty main indoor area this wouldn’t haven’t been such a ridiculous experience. We ordered some fries and left because we felt so awkward, restaurant only had a couple of tables filled as we left so have no idea why we were shoved in the back .
Also when we got there I asked the bartender ‘hi there just a quick question do you do xyz cocktail?’ He replied ‘hi yeah I’m fine thanks how are you?’ As if the question I asked was rude. It wasnt, I was enquiring and hadn’t ordered yet. Made us all feel weird.
I should have read the reviews beforehand but absolutely not worth the price tag, what a strange 45 min and a waste of money. Go to the pizza place next door.
jade
Such a good meal. Just tasty all around. Love the baby kale salad so much. Salmon is good but nothing you haven’t had from a salmon entree before. Chicken is great, the real star is the castelfranco… holy wow. I don’t know what they did with that dressing but it’s absolutely insane. It honestly blew my mind I can’t explain it. Mixed with the sauce of the chicken. Amazing. Need to come back from dessert but I was so full
And those biscuits!!!! So freaking good ugh i need them by the dozen.
Also the ambiance inside is a vibe.
I wouldn’t sit outside in the front, it’s noisy and buggy. But the back outside garden is nice.
… moreAnd those biscuits!!!! So freaking good ugh i need them by the dozen.
Also the ambiance inside is a vibe.
I wouldn’t sit outside in the front, it’s noisy and buggy. But the back outside garden is nice.
Martina Ruseva
The food was delicious! This restaurant is very New York, very classy and on the traditional side. We went on a Thursday night and there were lots of parents/ grown children dinners as well as a few birthdays. Highly recommend the branzino and risotto!
… moreGummy
the food this time wasn’t amazing. the prime rib was super raw even though we asked for medium rare and the other food all wasn’t incredible. enjoyed the truffle mac and the onion rings.
… moreRainer Schrom
Our food was excellent. We had the iceberg wedge salad, crab cakes, truffle mac & cheese, and the filet mignon.
Cocktails were well-made.
The service is friendly, yet a little forgetful, and we had several people serving us.
The one big issue we had, besides the very dense seating layout, and the bar being able to only seat maybe 6 people, was the noise level in the restaurant. We could non understand each other across our small table. Of course that also has to do with being in our 50s, but some simple sound attenuation measures in the ceiling and walls would do this space a big favor.
Noise in restaurants is a positive feedback loop; people tend to talk louder when the place is loud by design, and others then need to talk even louder to understand, and after a while everybody is screaming.
… moreCocktails were well-made.
The service is friendly, yet a little forgetful, and we had several people serving us.
The one big issue we had, besides the very dense seating layout, and the bar being able to only seat maybe 6 people, was the noise level in the restaurant. We could non understand each other across our small table. Of course that also has to do with being in our 50s, but some simple sound attenuation measures in the ceiling and walls would do this space a big favor.
Noise in restaurants is a positive feedback loop; people tend to talk louder when the place is loud by design, and others then need to talk even louder to understand, and after a while everybody is screaming.