Conrad Winkelman
The perfect place for drinks and food. Bartender was awesome and the chef definitely delighted us with their talent. I would highly recommend this place to a friend, or anyone else traveling on the area.
… moreJosh Wangerin
Probably the best “bar” food around, burgers made with sourdough or Texas toast is pretty cool. Prices and service are always amazing as well!
… moreKelly Swenson
I absolutely loved the fish and Waverly burger!! It was a great time with friends that I rarely see. I would have hung around longer and ordered more drinks just to visit with my friends and but the seating for the large table that can accommodate 4 people in the pool room needs better seats. My back was hurting so I had to turn out early.
Otherwise, I absolutely loved the food and hope to visit again. Please buy some better chairs. Patio chairs were the downfall of my visit. The cook is awesome and she really knows how to season her protein and cook it to excellence!!
The fish and burger was AWESOME!
… moreAnthony Rombalski
Missy had to cook and bartend. Ice cold Old Milwaukee Light to wash down the taco bowl.
… moreJessica Jurgella
We went for dinner in a Friday excited to try a fish fry in our new area. Unfortunately they don’t do fish during the summer. No big deal we ordered sandwiches instead. The food was great, but every question we asked was met with “we don’t”. We don’t do fish in summer, we don’t do substitutions, we don’t take card, etc. As a long time server, I get it. But, my husband and I are also very easy customers and it just felt like we were a bother to the server. It made what could have been a great experience just meh.
… moreWesternWi Farmer
Awesome place to eat and great service. Fish fry starts mid OCTOBER! Do not hesitate to go there on Fridays for fish! Go early so you don’t miss out!!!!!
… moreClaudia Lopes
This is my one of my favorite small town bars to go to. It has a few pool tables, a lot machines, darts, and even a beach volleyball court! I also really like the getting the combo basket which is complete with mozzarella sticks, fried mushrooms, fried cauliflower, and of course, fried cheese curds. The owner, Kevin, is really nice and hospitable. I was the designated driver and was originally drinking water and then Kevin told me about their Rootbeer on tap. And boy, was it delicious AND frosty, YUM!
… moreAra Bauer
Have been here 3 times now. Enjoy the food. And enjoy that the owner teaches my daughter jeep jeep beep. And she hits me. Thank you so much.
… moreRichard Bourn
FYI: I don’t get out to bars much because of covid the last couple years, but a Malibu and Coke was four and a half bucks. Typical small country bar out in the middle of nowhere. Servers were very friendly. Extremely limited parking.
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