Hours
| Monday (Labor Day) | 7 AM–9 PM Hours might differ |
| Tuesday | 7 AM–9 PM |
| Wednesday | 7 AM–9 PM |
| Thursday | 7 AM–9 PM |
| Friday | 7 AM–10 PM |
| Saturday | 7 AM–10 PM |
| Sunday | 7 AM–9 PM |
Order and Reservations
Reservations: exploretock.com
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Related Web Results
Hyatt Regency Chesapeake Bay – Cambridge, MD Restaurants
At Hyatt Regency Chesapeake Bay Resort, Spa and Marina dine at our restaurants, Blue Point or Water’s Edge Grill, featuring delightful regional cuisine in …
Menu – Water’s Edge Grill – 5 tips – Foursquare
Breakfast ; 13.00. Egg White Omelet. Shiitake mushrooms, tomatoes, spinach, mozzarella cheese ; 10.00. Strawberry & Banana Smoothie. Soy milk, strawberries, …
Water’s Edge Grill – Cambridge, MD – Tock
Savor regional specialties for breakfast and dinner—including kid-friendly dishes—while you enjoy the view of the crescent pool and waterfront.
Reviews
D. Smith
Water’s Edge Grill is part of the Hyatt Golf Resort. We had the buffet for breakfast and dinner. We ordered breakfast from the menu as well. No complaints everything was great! I am not a big buffet person because I can’t eat as much as I want…big eyes small belly. The photos are from the menu. I really enjoyed my order from the breakfast menu and was more fitting to my appetite. Service was great! You will be amazed at the service. They ask you about your stay, how was the food…very welcoming and is sure to take care of you. The restaurant is like an upscale restaurant with a choice of buffet. The setting was really nice with booths and setting with big high windows to make you feel like you were outside. Very nice setting. I highly recommend this restaurant during your stay.
… moreAnthony R
Have had breakfast here on a few occasions while staying at the Hyatt Regency Chesapeake Bay. The breakfast buffet is solid but not particularly memorable. The dining room is neat, though, and the service has always been good.
… moreElvira Ku
Last year, we celebrated Christmas here and enjoyed both breakfast and dinner at this place. We loved the ambiance and the service, and we will definitely visit again.
… moreGats N
Breakfast was amazing with very good options for vegetarians and non-vegetarians, their tofu scramble was delicious, I definitely appreciated at least having that option!! Our breakfast server was very kind and professional and was always available. The dinner menu, not so much for vegetarians, the choices were very limited! However, overall staff was nice and I enjoyed my stay at this hotel!
… moreMia
NEED MORE OPTIONS 2 people of my party of 3 had to order off the KIDS MENU they both ordered the kids cheeseburger, they said it tasted fine but not great. The desserts were not all that great either I got the chocolate cake with no flour; it tasted like just eating a chocolate bar and it was dark chocolate it did not say it was dark chocolate, very expensive for not great food very nice service, very kind, but did not know much about the menu. The surroundings were warming, and somewhat gave me the feel of a fancy olive garden
… moreAbraham Calvin
The staff were stretched very thin and it was obvious that they didn’t reduce the capacity at all, there were tables wall to wall. In post Covid times I understand how difficult it can be to hire or retain people, but to have this “high-end” restaurant that’s a part of the Hyatt telling people to “just do the Buffett because the kitchen is taking a really long time” isn’t ok. If it was just that it would be one thing. But there was also uncooked meat being served and flies buzzing around our table all night and at the buffet. At $40 per person these issues are simply unacceptable. Pay your staff more money and/or reduce the table count so you aren’t giving such poor food and service.
… moreThu-Nga Ortega, DDS, MAGD
The cioppino (seafood stew )was really tasty with a kick of spiciness. Very tasty with lots of seafood in it. Rockfish, the fish of the day was tasty and light in flavor. The calamari was delicious.
… moreAkua
Beautiful location. Nice selection of dishes but a bit on the pricey side. Friendly and attentive staff. I tried their hummingbird tomato soup and their roasted chicken with purée potatoes. I enjoyed the experience.
… moreTori DiVincenzo
The menu seemed diverse and well thought out. It’s a nice vibe and I love that the kitchen is open and viewable. Everything seems to be fresh. I had cream of crab soup. It had great flavor BUT was so salt I couldn’t even eat it. It wasn’t just me. My friend got a cup too and she thought the same thing.
… moreHoward Fields
My wife and I celebrated our 25th wedding anniversary at WEG in a private room. Service was great as well as the food
… more