Classic bar fare & raw shellfish pair with beers & speciality drinks in cozy surrounds.
Washington Street Pub: HOME
Washington Street Pub is a historic downtown Easton restaurant serving Maryland fried chicken, prime steak, fresh raw bar selections, craft beer, …
Martina Lloyd
Great service! I loved my dish, I had the Scottish Salmon. The apple pie was great! My daughter had the half fried chicken with mac & cheese. It was good but the fry grease needed to be change. The cream of crab soup was delicious too. I definitely will be back to try the fish & chips and carrot cake.
… moreSonny Antonelli
Let me start by saying I had been coming to the original Washington Street Pub location since I was a kid, well over 10+ years. I even had my 21st birthday here, my first legal beverage, so I am very familiar with the way it was. The food was never great, but it was consistent, affordable, and great service and cold beers, along with Pint Night and Trivia, it was a local hangout, and I was heartbroken to see it go.
The Blue Point rendition of the Pub is very good. Prices are higher, but it’s 2025. Service was excellent and the menu is solid for a pub. Wings were tasty, juicy and crispy. Service was also great.
Many of the negative reviews are simply mad it is not exactly like the old Pub compounded with the fact they dislike Blue Point for whatever reason. This is an undeniably good place to eat. Will it ever be a local hangout/watering hole like the old Pub? I’m not sure. But it brings a much needed casual vibe to Downtown Easton that only Docs was offering since the pub closed, and for that I am thankful.
… moreHeather L
Had a great visit to the pub before a show at the Avalon. The vibe and food was perfect. Our server Sarah took great care of us! Excellent portion size. Had the fish and chips and a crab cake. I really liked the coleslaw too.
… moreMark “Mark” Mark
First time trying out since the new ownership and it was not the best.
Service was ok. We were seated quickly with no wait, food arrived quickly and our server was polite. She did however forget to refill my water after 2 requests.
I got the fried pickles to start, which were not terrible but not mind blowing, just ok. They were thick cut pickles with a crumbly coating that did not cover the entire pickles all the way. The sauce was ok.
I also ordered a spicy margarita, which arrived in a rock glass with a citrus garnish that left whole seeds floating in my drink. This drink was unfortunately one of the worst mixed drinks I have ever tasted, something was off and approaching almost rancidity. It had an extremely strong, off putting flavor. I tried stirring it, tried with a straw and just straight but nothing made a difference. I let another party member try it as well and they agreed that it was awful. I asked for our server to take it away after a few sips.
I also ordered the fish and chips. The portion was very large but the pub chips were not very crispy but not horrible. The fish however, while visually appealing, was so incredibly over salted it tasted as if someone spilled an entire shaker on it. I couldn’t tell if the fish itself was very good because it had so much salt.
The price was higher than I would normally pay for pub food. My drink was kindly removed from my bill, but it still cost $40 for an order of fish and chips and an order of fried pickles, before tip.
Given the high price, middling service and mediocre food, I don’t think my friends or I will give this place another try until there are some major changes.
… morePatrick Molloy
I’m reading all of these reviews that say great things about this pub, and their experiences must be vastly different than mine. It took 10 minutes after I was seated to get even a drink of water, not from my server, but from a random runner walking by. My server came by 5 minutes after that. By that time I had surmised I should place my appetizer and my lunch entree right away. I ordered the mushroom caps to start and the fried chicken platter as a main. 40 minutes later my food arrived, brought by the bar back not my server. By that time I had finished my water and was very thirsty, but the server never showed up for a refill, and this held true the entire lunch. I’ve included pictures of the chicken and the mushroom caps that I ordered. I recommend neither. I can’t imagine what breading they’re using on their mushroom caps, but they are completely tasteless. I don’t understand how you serve a breaded and fried product that has no taste at all, but the Washington Street Pub has succeeded in doing just that.
The fried chicken at least had some flavor, but it was nothing remarkable in even the slightest way. Popeye’s should not be worrying about the Washington Street Pub’s fried Chicken.
I never saw my server again until after I asked the bus person for my check. My empty water glass sat on the table for an hour. I had had enough and asked the bus person for the check. Only then did my server appear out of nowhere, as if she had been helping me for the past 75 minutes. I left her the tip she earned in cash — I feared if I paid by card I wouldn’t see her for another hour — and left. I’ve lived in Easton for 40 years, I’ve seen the pub open and close two different times. I won’t recommend this place. The Washington Street Pub is a huge disappointment and they need to wake up.
… moreJIm Laverty
We had a wonderful meal this evening. Although we stuck to burgers they were perfectly prepared.We also enjoyed French onion soup Excellent. Burger came with fries that again were perfect. Our Srver was great! Prompt ,always pleasant and friendly. great experience
… moreJohn Wasilisin
Our first time visiting this Pub since its renovation by Bluepoint Hospitality. Like all of their properties, the reno was done in a terrific manner. The food was delicious (elevated bar food with a twist of class) and the atmosphere was enjoyable. The customer service was excellent! We look forward to the next visit.
… moreW W
First visit was close to 5 stars. This one more like 2-3. Fried pickles inedible. Pulled pork was so salty it went uneaten. Was served with broccoli on top and melted cheese on that. I have no idea where that combo came from but it doesn’t work at all. And again so salty my guest could not eat it. Pulled pork has a well established way to serve it; why not just give people what they expect, maybe some home made bbq sauce. Noise level was too high and now there is a juke box playing a random mix of music on top of the bar crowd. Apps came out super fast but mains took a long time. Two of our entrees were sandwiches so should have been faster. Service was adequate but we were served apps with no silverware — nobody caught this so we asked.
My guest will likely not return.
… moreKari English
Amazing service (Faith is FANTASTIC ), food was delicious & was to the table very fast, there was plenty & the prices were great! The atmosphere was warm and welcoming. The minute I walked in, it was as if I’d stepped back in time. The Old Pub can still be seen and felt with a much better appearance! And in case you were wondering, the Pub Chips are still the BEST!! And check out the merch! (Loved the hoodies and Glass). The Raw Bar also looked amazing, kinda sad that we got there before it opened but we’ll be back as promised. Vlad & Peyton were also super friendly. All around a great experience and I’m excited to have them back in town.
… moreGeorge Junca
Space looks good after renovation, the food is great, one of my favorite crab dips on the eastern shore
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