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Located in Orange County’s Hyatt Regency Irvine, Warehouse 72 is an elevated, upscale restaurant and bar concept featuring Modern American cuisine with 3-hour validated parking or $9 hotel valet for 4 hours. Now Open, Warehouse 72’s 6,200-square-foot dining space is anchored by a 30-foot 3D digital art installation and features a massive indoor-outdoor bar, expansive patio, lounge areas, and private dining rooms. Inspired by the 68th Angel of Healing, the restaurant was conceptualized to captivate and entertain guests in an environment that invites guests to relax and soak in the scenic beauty of Southern California. Once open, Warehouse 72 is open seven days a week for brunch, happy hour, dinner, and late night. Reserve your table today!
Hours
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–11 PM |
| Tuesday | 11 AM–11 PM |
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
Address and Contact Information
Address: 17900 Jamboree Rd, Irvine, CA 92614
Phone: (949) 535-1001
Website: https://irvine.warehouse72.com/
Menu Photos
Order and Reservations
Reservations: tripleseat.com
Photo Gallery
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Reviews
Mike “Mike” Winn
Never knew this place existed until our new employee recommended. We had our company Christmas party here. The place is spectacular with modern decor inside and out. They have a cool wall LED screen that you can use for photos or any presentation you want. What’s impressed us was the management were pouring wines and helping out their staff to make sure our group is taking care of. I highly recommend this place for company events.
… moreEllie Knipper
This place is a hidden gem. Food is good. Fire pit in the back was perfect hang out. The restaurant VP introduced herself and had the most fun energy and you could tell the servers and bartenders were having a good time. RARE these days. We are going back tonight!!
… moreJ. A.
Restaurant located in the lobby of Hyatt Regency Irvine but not belonging to the hotel. Sober decor and ok service from a friendly staff. We started by sharing a charcuteri board which was ok (we’ve had better and we’ve had worse…). For main we did the truffle pasta, pork belly and seafood risotto. For dessert everyone did strawberry cheesecake. Everything was fine but not above average. We will not return.
… moreJeffrey Everhart
I have never giving 5 stars across the board until today. I typically do not like Octopus but this was tasty. Recommend the lamb chops and seafood risotto. Absolute must is the frozen smores for desert. Service was impeccable attentive but not intrusive. Will be visiting again. Parking can be challenging.
… moreN K
I had an amazing experience. The ambience was amazing. They have an LED screen that covers a whole wall of the restaurant where it’s a slide that shows different sceneries or art. The food was absolutely amazing. The half chicken was chefs kiss the lamb chops were absolutely amazing. could’ve used a little more seasoning, but they were tender and juicy And we had pork belly fried rice, which was absolutely amazing and seasoned to perfection shrimp tacos with coleslaw and some sort of sauce that was absolutely amazing as well. Everything was amazing. The drinks were amazing. I I had a cocktail which was recommended by the waitress and it was amazing and I got a glass of wine which was flat and I didn’t particularly care for it but other than that, I have absolutely no complaints. The food was amazing. I had an amazing birthday dinner and I highly recommend.
… moreDanielle Schell
Chicken dish is my favorite!!! The large LED screen, fire pit, and indoor/outdoor bar are all great areas to enjoy a cocktail.
… moreSarah Edwards
Place has great vibes and amazing food. The bartenders are engaging. Truly creating a unique experience.
… moresteven edwards
I went for a snack and cocktail while I was waiting for my wife…… three cocktails and two dinners later. Great evening. CHILL VIBES. Nice but not
Fancy, classy with a diverse crowd. Monty and Thomas were great. They know how to make a drink!!! Will be back.
… moreFancy, classy with a diverse crowd. Monty and Thomas were great. They know how to make a drink!!! Will be back.
Adriana V
We recently held a small event to celebrate my daughter’s birthday at Warehouse 72. I worked with Brian (Manager) from the start to book the room, menu selection and my many questions and he was incredibly responsive and kind.
The day of the event the entire staff was friendly and attentive from the moment we got there to set up the to the very end once everyone was leaving. A huge shout out to the 2 gentlemen who helped serve food and drinks as well, they were tremendously helpful and courteous, our guests were well taken care of throughout the event and they were constantly ensuring everything was going well. Our party was ~35 ppl, food, drink and clean up was steady and we really didn’t have to “look for someone” to do something. I had several family members/guests say they enjoyed everything and they wanted to call out how great the staff was.
The food was also amazing! Most guests complimented the portion size and taste!
I highly highly recommend Warehouse 72!! Staff, service and food is top notch!
… moreThe day of the event the entire staff was friendly and attentive from the moment we got there to set up the to the very end once everyone was leaving. A huge shout out to the 2 gentlemen who helped serve food and drinks as well, they were tremendously helpful and courteous, our guests were well taken care of throughout the event and they were constantly ensuring everything was going well. Our party was ~35 ppl, food, drink and clean up was steady and we really didn’t have to “look for someone” to do something. I had several family members/guests say they enjoyed everything and they wanted to call out how great the staff was.
The food was also amazing! Most guests complimented the portion size and taste!
I highly highly recommend Warehouse 72!! Staff, service and food is top notch!
Angela Mariani
I failed to take any pictures. The happy hour prices are good. Service was terrible. I am not sure if they were under staffed (it did not appear to be an issue) or if they just don’t have any hustle (18 years in the industry, I know hustle). I was very disappointed, I was planning on dining here several times during my stay but I think I’ll Uber out into Irvine.
Update on 3/13: I decided to give this place one more try. Instead of sitting at the bar. I stand in the restaurant. I also ordered off the regular. Maybe not happy hour. The wait staff was attentive. The food was delicious. They must just not give you too much attention if you order off the happy hour menu because they figure they don’t make any money off you so they ignore you.
… moreUpdate on 3/13: I decided to give this place one more try. Instead of sitting at the bar. I stand in the restaurant. I also ordered off the regular. Maybe not happy hour. The wait staff was attentive. The food was delicious. They must just not give you too much attention if you order off the happy hour menu because they figure they don’t make any money off you so they ignore you.