
A contemporary Japanese dining experience, Warabi emphasises seasonal ingredients and elevated beverage pairings in an Omakase setting, celebrating traditional technique and modern influence. The multi-course menu is guided by the chef, where the energy of dishes reflects the seasons and highest quality of ingredients available. Proudly awarded Two Hats in the 2023 and 2024 Good Food Guide awards and Best Deluxe Restaurant at the 2023 Victoria Accommodation Awards for Excellence. Please note a 15% Public Holiday Surcharge applicable on all Public Holidays. Due to limited availability, there is no valet car parking available at W Melbourne for those dining at Warabi. Self-car parking garages are within close vicinity.
Address and Contact Information
Address: 408 Flinders Ln, Melbourne VIC 3000, Australia
Phone: +61 3 9113 8857
Website: https://www.warabimelbourne.com/
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Warabi: Dining in Melbourne
WARABI | Melbourne Restaurant | Marriott Bonvoy
Warabi – Updated 2026, Japanese Restaurant in Melbourne, AU-VIC
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Reviews
The staff were very friendly and polite, but the food itself was just average. It wasn’t bad, but it wasn’t particularly special compared to many other omakase experiences in Melbourne. Overall, it was one of the more disappointing omakase meals we’ve had, and we wouldn’t return.
The chef was warm and engaging, creating an intimate and welcoming atmosphere while carefully explaining each course. It’s clear that a lot of thought and passion goes into every detail of the menu.
I really enjoy this place — both the food and the overall experience are consistently excellent. If you’re looking for a refined yet relaxed Japanese dining experience in Melbourne, Warabi is a must-visit. Can’t wait to return again!
The stone wall is luminous and warm, really setting a wonderful atmosphere.
You can really tell the experience of the chef from how much they feel like they need to hide the fish and there was no hiding. Just pure respect and knowledge of how to showcase the fish. Don’t get me wrong there was definitely pizzazz ie Toro and Caviar.
Special mentions to Akit and Lee who went out of their way to make the night super special. The drinks pairing were perfect and being able to have the bottles on the bar was super special.
Service was immaculate. Attention to detail was amazing. Every drink had different glassware. Such a lovely touch
Wonderful amazing place!! Highly recommended!!
The restaurant has a nice environment with refined decor, but the dishes didn’t quite meet the expected standard.
The service was very good.
At over $200 per person, the value for money isn’t great. It feels like you’re paying more for the ambiance than the food itself.
Might be worth a visit for photos or a one-time experience, but I probably wouldn’t return.
There were also many flavours that overpowered the main characters of certain dishes. The pork and mussel on sesame leaf with pickled radish was a good example where the delicate pickled radish would be the perfect balance for the fatty pork, however the proportion of radish just took over the flavour and the mussel was totally forgotten making its presence pointless.
I would have expected to see a sashimi course here but that was also lacking. The nigiri was made with care, but the flavours were standard and the produce was not remarkable. The best mouthful for the night was the chutoro hand roll but that was it.
The meal was nice enough to try but there are definitely better Omakase options in Melbourne.
Transparency is especially important in fine dining. Failing to inform customers about such high charges feels misleading—borderline deceptive. This practice completely eroded my trust in the restaurant. I won’t be returning and wouldn’t recommend it to friends.
The staff were attentive, knowledgeable, and welcoming, making the experience feel special without being rushed. The pacing was calm and enjoyable, and the intimate setting added to the overall elegance of the evening.
While everything was delicious, however I did feel the meal could have been a little more filling — I was expecting a bit more substance by the end…. it could also be sad that the menu i guess changes day by day, week by week but with that said, the quality, technique, and service were excellent, and it’s a great choice for those who appreciate a refined, lighter omakase experience.