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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Maine’s OLDEST Diner is an oceanfront restaurant with the ONLY waterfront deck in Eastport – Serving top quality food with amazing service – while you enjoy the incredible views! Breakfast and lunch are diner fare. Dinners are of a varying menu with some specialty nights. Follow us on Facebook for current specials and dinner menus.
Address and Contact Information
Address: 47 Water St, Eastport, ME 04631
Phone: (207) 853-9226
Website: https://wacodiner.godaddysites.com/
Menu Photos
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Waco Diner | Eastport ME – Facebook
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Nothing wacky about this diner – Island Institute
Like many area businesses, the WaCo endures in the hands of family. Bob’s son Michael del Papa is continuing the legacy of traditional Downeast …
Menus for Waco Diner – Eastport – SinglePlatform
Down East Seafood · Maine Lobster · Fish & Chip · Scallop Basket · Clam Basket · Shrimp Basket · Combo Basket · Seafood Platter · Lazy Man’s Lobster.
Reviews
Brandon Adams
Had a marvelous time here on New Year’s Eve! The prime rib, a special for the event, was to die for! How lucky are we in town to have fare that’s NYC quality—or better. What a gem!
… moreHazel DW
Great food, great view, dog friendly. WaCo diner quickly became our go to location for breakfast.
… moreCharity
Delicious food in a perfect setting. We lived sitting on the patio and enjoying not just the scenery but also the people.
… moreTonia Taylor
This place has a funny name and it can throw you off but don’t judge a book by it’s cover. There is plenty of seating in this small building. Including outdoor seating. It’s kind of tight quarters in certain areas but it wasn’t a big deal to us. It’s not a fancy place, it’s casual and cozy but not high class. Prices were very reasonable. We came for breakfast. Tons of choices on the menu, it all looked good, they also had vegetarian options. Portions sizes are pretty big. They offer pepsi products. They take debit/credit and cash. Parking was okay, plenty of room. Free parking. Tables and bathroom was clean. It is wheelchair accessible. They have a full bar that you can sit at as well. They have a water view outside. Nice scenery.
My husband had sausage, eggs, toast and french toast. I had eggs, ham, home fries, hash browns and toast. We had a wonderful hot breakfast. Our waitress Sarah exceeded our expectations, she has full knowledge on good customer service. Always refilled our drinks, checked in on us, took away dirty plates and was genuinely pleasant. She seems like a very good asset for your restaurant and we appreciated her attentiveness. Food doesn’t always need to be perfect but good customer service goes a long way. Prices here seem way cheaper than any other place in town. Good quality food and service. Next time we’re in eastport we will be back. Thank You!
Overall, 4 stars! <3
… moreMy husband had sausage, eggs, toast and french toast. I had eggs, ham, home fries, hash browns and toast. We had a wonderful hot breakfast. Our waitress Sarah exceeded our expectations, she has full knowledge on good customer service. Always refilled our drinks, checked in on us, took away dirty plates and was genuinely pleasant. She seems like a very good asset for your restaurant and we appreciated her attentiveness. Food doesn’t always need to be perfect but good customer service goes a long way. Prices here seem way cheaper than any other place in town. Good quality food and service. Next time we’re in eastport we will be back. Thank You!
Overall, 4 stars! <3
Mike Kuller
We were there along with many from our cruise ship who filled the outdoor deck. The service was prompt, quick and polite. The food -large lobster rolls – was delicious. And the atmosphere on a nice sunny day by the water was terrific. Highly recommended.
… moreDemio Letrato
Food was okay nothing special. We had a burger, a small bowl of chowder, fried clams and fries. Food is very expensive. We paid $149 Canadian dollars for the food in this photo posted. Staff were mostly absent probably because it was cruise ship day yesterday. Title of this post should’ve been OVERPRICED – but I don’t know where to put it. Not recommended.
… moreSam Clark
I’m not huge on fried food, I went with a platter of clams and haddock. Fried. This was one of the best fried plates I’ve ever had. Not only was the food excellent, but the views from the deck were equally excellent. Very good food
… moreRoy
While we were on our diverted Caribbean cruise, this place was recommended to us by a person in Portland. The food was on point and the staff were friendly and accommodating. All this as the arrival of our ship temporarily trippled the towns usual population! Would go again if I got the chance.
… moreBeth Nielsen
This was a take-out order. I wasn’t able to taste it at the restaurant before I went home with it. I’m wondering why I don’t see any latest reviews maybe they were bad and somehow were removed but I hope this goes through.I would have sent back my food if I was eating in. How do you screw up rice? I think if the owner went in the kitchen and tasted the food and went over the menu with whoever is preparing it first they would change a few things. I was told it was a Mexican rice. This white rice with some kind of spicy tomato sauce mixed in it was under cooked. The black beans had no flavor. It tasted like they were directly out of a can. They weren’t even simmered or seasoned look at Even if you have a canned black beans you should cook and season them. In your comment you said you served 142 people that you did not get any complaints. I highly doubt that but being in a small town there’s not much choice of places to eat. In your comment you said you served 142 people that you did not get any complaints. This is probably giving me more of an idea to open up a good restaurant now since there’s really not too much competition and it’s well needed. I highly doubt that but being in a small town like Eastport there are not many options. I Ordered a side of guacamole and was told the chips are extra money. How do you serve guacamole without chips? chimichangas are supposed to be fried and somewhat crispy. This seemed like it was dipped in the oil and taken out right away before it was able to get somewhat fried and crispy. If somebody asks for a mild sauce, it should be edible they want mild what I received was so spicy I couldn’t eat anything. A waste of money. If you’re there eating in you can send it back when you take it home you’re not gonna drive 20 minutes to return it. $40.00 for one margarita and a chimichanga with a side of guacamole. Now I was at your restaurant three weeks ago and actually did have a good meal. Your chowder is good. Unfortunately, I had to sit there and listen to some guy that had the most terrible language and was so disturbing at the bar. Is it
… morelinda sarine
It was so good we ate there twice today! Breakfast and lobster roll at lunch!
… more