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A classic steakhouse with Italian flair, Vito’s is one of Orlando’s premier restaurants. With exquisite cuisine, exceptional service and an intimate atmosphere, Vito’s caters to the sophisticated diner. A specialty martini list, 850 wine selections and a variety of cigars display Vito’s passion for the finer things in life. Vito’s Chop House is voted one of the Top Ten Best Steakhouses in America featuring Tuscan-herb rubbed aged steaks and chops, fresh seafood and Italian specialties. Vito’s has received the Wine Spectator Best of Award of Excellence and was named to the Top Ten Italian Steakhouse list by the International Restaurant and Hospitality Rating Bureau.
Upscale locale for flame-grilled beef, Italian classics & fine wines in a brick-walled dining room.
Hours
| Saturday | 4:30–9:30 PM |
| Sunday | 4:30–9 PM |
| Monday | 4:30–9 PM |
| Tuesday | 4:30–9 PM |
| Wednesday | 4:30–9 PM |
| Thursday | 4:30–9 PM |
| Friday | 4:30–9:30 PM |
Address and Contact Information
Address: 8633 International Dr, Orlando, FL 32819
Phone: (407) 354-2467
Website: http://www.vitoschophouse.com/
Menu Photos
Order and Reservations
Reservations: vitoschophouse.comtripleseat.com
Photo Gallery
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Reviews
Joey C
We had a very nice dinner at Vito’s Chop House. The service was friendly and the atmosphere felt classic and inviting. The appetizers were a great start! both the olives and the salad were fresh and flavorful.
The mains were a mix of highs and lows. The chicken parmigiana was huge and really delicious. The steak was cooked perfectly medium-rare, seasoned beautifully, and didn’t need any extra salt at all. We also tried the truffle butter, but it didn’t have much truffle flavor, so I probably wouldn’t order that again.
The Radiatore Alfredo was the biggest miss for me! very rich and much too salty for my taste, and the alcohol really needed to be cooked down more since I could still taste it.
Overall, though, the meal had strong highlights, and we enjoyed the experience. With a few tweaks on certain dishes, it could easily be a 5-star visit.
… moreThe mains were a mix of highs and lows. The chicken parmigiana was huge and really delicious. The steak was cooked perfectly medium-rare, seasoned beautifully, and didn’t need any extra salt at all. We also tried the truffle butter, but it didn’t have much truffle flavor, so I probably wouldn’t order that again.
The Radiatore Alfredo was the biggest miss for me! very rich and much too salty for my taste, and the alcohol really needed to be cooked down more since I could still taste it.
Overall, though, the meal had strong highlights, and we enjoyed the experience. With a few tweaks on certain dishes, it could easily be a 5-star visit.
Derek
One of those places that deserve 5 stars. The staff are so very welcoming and knowledgeable. Whether about the steak, wine, bread, pasta.
Very talkative and will walk you through all your food and drink decisions
Food was good…not perfect. But good
Had to send one of our steaks back for a moment for more of the flame.
But we had so much food, that little hiccup isn’t counted against them
… moreVery talkative and will walk you through all your food and drink decisions
Food was good…not perfect. But good
Had to send one of our steaks back for a moment for more of the flame.
But we had so much food, that little hiccup isn’t counted against them
Sam Trails
Great food with an authentic Italian touch and excellent presentation, plus an amazing staff that truly elevates the dining experience. Located within walking distance from many I-Drive business hotels and attractions.
We had a small gathering here and were genuinely impressed by the quality of food and the warm, inviting atmosphere. The service was top notch – attentive, helpful, and not pushy.
They start by presenting today’s cuts and guide you to delicious choices – not just the priciest ones. In true Italian fashion, the entrees come with house salad and garlic bread. The seafood tower, Truffled Radiatore Alfredo, and tomahawk steak were all outstanding (both cooked in front of you). Fried Calamari and the Sweet Butter Cake didn’t wow us as much. Get Almond Cream Cake or Tiramisu instead.
One person in our party had severe gluten allergy, so we really appreciate this place is offering dedicated gluten-free options!
Pricing reflects the I-Drive location, but overall, this is a spot we’ll happily return to when in town. A memorable experience for business dinners or special nights out.
… moreWe had a small gathering here and were genuinely impressed by the quality of food and the warm, inviting atmosphere. The service was top notch – attentive, helpful, and not pushy.
They start by presenting today’s cuts and guide you to delicious choices – not just the priciest ones. In true Italian fashion, the entrees come with house salad and garlic bread. The seafood tower, Truffled Radiatore Alfredo, and tomahawk steak were all outstanding (both cooked in front of you). Fried Calamari and the Sweet Butter Cake didn’t wow us as much. Get Almond Cream Cake or Tiramisu instead.
One person in our party had severe gluten allergy, so we really appreciate this place is offering dedicated gluten-free options!
Pricing reflects the I-Drive location, but overall, this is a spot we’ll happily return to when in town. A memorable experience for business dinners or special nights out.
Cheng Xu
We really enjoyed our meal here, fantastic service, we had a nice quiet corner booth near the bar. Very cozy atmosphere, family friendly. The salmon is a must have, perfectly crispy on the outside, tender on the inside (and honestly great value). The truffle pasta was recommended but I found it too rich and salty. The oysters were great. Definitely recommend it here for a night out! Parking was a bit annoying though because it was valet parking only out front (complimentary but still annoying to not be given a choice), but we self parked in the side lot (which may have been just for the adjoining restaurant but we’d much rather self park).
… moreE, Castellan
Absolutely an amazing dinner experience . This was recommended by the resort and we went here to celebrate my son’s birthday.
I was not expecting much , thinking it’s just another steakhouse but I was truly impressed
No need to stress about parking , it’s complimentary valet parking . We were cheerfully greeted upon arrival by Alex . Everything was
Incredibly delish, thanks to our server JC who gave excellent recommendations! We love the cheesy bread , filet mignon , shrimp scampi and the dessert butter cake / ice cream was perfect for us . Also , Ashley made the Raditore truffles table side and it’s beautiful to watch .
It’s a night to remember in Orlando .
Highly recommended !!!
… moreI was not expecting much , thinking it’s just another steakhouse but I was truly impressed
No need to stress about parking , it’s complimentary valet parking . We were cheerfully greeted upon arrival by Alex . Everything was
Incredibly delish, thanks to our server JC who gave excellent recommendations! We love the cheesy bread , filet mignon , shrimp scampi and the dessert butter cake / ice cream was perfect for us . Also , Ashley made the Raditore truffles table side and it’s beautiful to watch .
It’s a night to remember in Orlando .
Highly recommended !!!
SkyTeam Flyer
Another great TotT local Orlando restaurant. First time to Vito’s but live all other restaurants by this local restaurant company. Food was amazing, our server Kevin was excellent and patient with us explaining the menu. Wife had Grouper Francaise, I had the Bone-in Ribeye, and we shared the Truffled Radiatore Alfredo. Joe’s lemonade cocktail was also refreshing. So far, my favourite TotT restaurant. Will have to re-visit FishBones since they moved from Dr. Phillips to Lake Mary post COVID.
… moreBrandWorks
An absolutely delightful experience! This place feels genuinely Italian — from the aroma that meets you at the door to the way dishes are presented with care. The staff create a sense of warmth and attention, like family welcoming you home.
We had dinner here and enjoyed every detail: the seafood tower, truffled Alfredo, and tomahawk steak — all beautifully cooked and full of flavor. The energy of the restaurant, the way the food is served, even the lighting — everything feels thoughtful and elegant.
It’s great to see gluten-free options and real hospitality that goes beyond the standard. The prices match the area, but the emotions and memories you take from here are worth much more.
Highly recommended — a perfect mix of atmosphere, taste, and sincerity
… moreWe had dinner here and enjoyed every detail: the seafood tower, truffled Alfredo, and tomahawk steak — all beautifully cooked and full of flavor. The energy of the restaurant, the way the food is served, even the lighting — everything feels thoughtful and elegant.
It’s great to see gluten-free options and real hospitality that goes beyond the standard. The prices match the area, but the emotions and memories you take from here are worth much more.
Highly recommended — a perfect mix of atmosphere, taste, and sincerity
Valeria
My husband and I went to Vito’s to celebrate our anniversary. The attention and service was amazing, the staff greeted us and congratulated us, even left a card in the table to wish us a Happy Anniversary.
The food was delicious and large in portion. We got the Pasta Alfredo and the Prime New York Strip, which I recommend. They made sure it was cooked exactly as we wanted it. Alex, the manager, was very attentive! JC was our server, and I cannot express enough how great the service was! Congratulations for a great staff, great food, and great environment.
… moreThe food was delicious and large in portion. We got the Pasta Alfredo and the Prime New York Strip, which I recommend. They made sure it was cooked exactly as we wanted it. Alex, the manager, was very attentive! JC was our server, and I cannot express enough how great the service was! Congratulations for a great staff, great food, and great environment.
John K
This restaurant is a great place to go if you are looking to treat yourself to an upscale restaurant in the Orlando area. The calamari and baked oysters were delicious appetizers. The filet mignon and lobster tail were cook perfectly. Had the butter cookie for desert and it was the perfect ending to the meal.
… moreSimrohn Iftekhar
Absolutely stellar experience. Huge shout-out to Mario and Joe, wonderful wonderful service from the two of them. The food is absolutely to die for. I was very pleasantly surprised to find that they have real mocktails that are more than a club soda with some syrup. All of the tableside service is absolutely amazing.
… more