
Hours
| Monday | 7–11 PM |
| Tuesday | 7–11 PM |
| Wednesday | 7–11 PM |
| Thursday | 7–11 PM |
| Friday | 7–11 PM |
| Saturday | 7–11 PM |
| Sunday | 7–11 PM |
Address and Contact Information
Address: Via Lodovico Settala, 2, 20124 Milano MI, Italy
Phone: +39 02 9710 0147
Website: https://www.virosteakrestaurant.it/
Menu Photos
Order and Reservations
Reservations: virosteakrestaurant.it
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Reviews
That said, the service felt inconsistent. Cold and hot appetizers were served before the wine arrived, which was surprising. It was the first time in Milan that I found myself eating antipasti without any wine at the table. In addition, serving the sliders and the tartare together felt a bit awkward in terms of pacing and structure.
Because the meat itself is so good, I genuinely hope the service side will improve. With better timing and flow, this place could offer a truly great dining experience.
I read the reviews, before coming. The food was exceptional as I had read about.
The beef tartar was the best I’d tasted and the wagyu Spanish rib-eye steak was amazing. My partner enjoyed hers too.
Afterwards they were polite and helpful enough to call us a taxi. We also really enjoyed the choice of music .
Thanks for a great experience.
The dry aged steaks are average, worth the price but not overwhelmed or super impressive.
They mainly serve steaks or beef related side dishes ( eg bone marrow, mini burger) no pasta / seafood dishes on the menu, good for beef lover but maybe not for those who bring kids
As you enter and have a viewing though the fridges of their beef cuts, you get seated in a kinda dark decorated restaurant, the music electronic and mainstream songs. The staff friendly and helpful.
About the meat, which is the highlight, was perfect. We tried their 1kg steak of an Italian cut it was smooth and tasty as butter. It was also cooked to perfection as we asked for.
Overall one of the best places I have ever been and definitely would visit again in the future!
This restaurant has a nice atmosphere paired with excellent service and delicious food.
I could say this is peak steak experience.
Thanks a lot, we really enjoyed the time there!