Social Profile: 
✔️ Dine-in ✔️ Takeout ✔️ No delivery
… View more
Hours
| Tuesday | 5–8 PM |
| Wednesday | 5–8 PM |
| Thursday | 5–8 PM |
| Friday | 10 AM–2 PM, 5–8:30 PM |
| Saturday | 10 AM–2 PM, 5–8:30 PM |
| Sunday | 10 AM–2 PM, 5–8 PM |
| Monday | Closed |
Address and Contact Information
Address: 1048 Washington St, Cape May, NJ 08204
Phone: (609) 224-6064
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Vintage – kararestaurantgroup.com
BYOB | Pet-Friendly | Cash & Major Credit Cards Accepted. OPEN … For takeout, call (609) 224-6064. 1048 Washington St., Cape May, NJ 08204 …
Vintage Restaurant – Cape May, NJ | OpenTable
Set among the serene gardens of the Emlen Physick Estate, Vintage offers a touch of fine cuisine in a casual atmosphere for brunch and dinner.
Vintage – Cape May MAC
Cape May MAC has partnered with the KARA Group (George’s Place, Y.B., and more), to create a modern, eclectic, and delicious dining experience …
Reviews
Michelle Madariaga
I had the short rib Benedict and I thought it was hearty and delicious. Loved the palenta. The pancake charcuterie is sharable and fantastic; the additions, like the fresh fruit and bacon , allow for a savory & sweet combination. The grounds are beautiful and the staff is attentive. Would totally return
… moreRobert Wlodarczyk
Our second time there and was great as the first time. Service is excellent, management and chef are attentive. I ordered the pork which was excellent and my wife the hanger steak which was not. It was cooked perfectly and presented well but tough and stringy. The chef agreed and did not charge for it and comped the dessert, which was more than generous. Would have given 5 star review except for screaming babies and toddlers running through the restaurant during our entire meal. Management really needs to establish a child policy like no kids welcomed after a certain hour. I know it is hard to legislate out stupid parents! Some of the higher end restaurants in Cape May have policies about children.
… morescott mateer
What an amazing meal! Went here with the family and loved every second. Ozzie was amazing and my kids commented that they thought he deserved a raise. Hahaah. Unlike some unreasonable reviewers we came with kids, had a great time, had some laughs and a great meal unfazed by kids laughing or crying or….being kids. Isn’t that what vacations towns are about?? Well done, we’ll be back
… moreYe Aung
A quaint, humble little spot that offers amazing brunch. Their breakfast charcuterie is very clever and a must-try. Our server Noelle was extremely polite and professional. There’s no street signs or billboards outside of their small complex/property and it was still packed for brunch. Seems to me people know enough about Vintage to keep returning. Amazing place.
… moreChristopher Stone
An evening to remember……I took my wife here for our 29th anniversary, due to the excellent reviews. While limited, the menu was a perfect ensemble for any taste. My wife had the sea bass, and I had the pork (as per Ozzy’s recommendation). From bread to dessert, this was by far the best meal I have ever had! Ozzy, our server, was just as good as the food….he not only knew the menu, he was passionate about it, and he was an exemplary server. I couldn’t recommend this spot more…..we will be back!!!
… moreMichelle
Stopped by on the way out of town and so glad that it was the lingering memory from this vacation. Excellent food and friendly, welcoming staff. We had the hoke poke bowl and the flatbread. We also ordered a side of the peppered bacon. Exceptional ingredients and flavors. We will be back!
… moreKenneth Han
This place is an ABSOLUTE GEM. Kara restaurant group has been pumping out some consistently delicious and amazing food.
… moreKathleen
Food was very expensive, small portions. Presentation was nice, but the food wasn’t very good. Bacon wrapped scallops appetizer was $21. For which you got 2 scallops that were very overcooked and dried out. The pork was decent, but the feta cheese completely overwhelmed the cherry demi glace that came with it. My partners duck confit was also overcooked and bland. The outdoor atmosphere was very nice since the weather was perfect that night. Service was friendly and attentive. But not enough to overcome the food. We won’t be returning.
… moreLorraine
3 dinners: 2 pork & 1 lamb. Pork was unbelievableably so tender melt in mout w/demi-glaze that leaves me anxious to return. Son loved the lamb chops. Appetizer with baked crab, pasta, tomatoes (best ever) with crusty top could have been my whole meal.
… moreAlyssa Guley
Vintage was amazing! Best restaurant of the trip by far!! The food, the service and the ambiance were all on point. And I love that it’s tucked away in an unsuspecting neighborhood!
… more