Vino &

  3.4 – 29 reviews   • Italian restaurant

✔️Lunch ✔️Dinner ✔️Dine in Vino & 60611

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Reviews

Alex Kaliev
Wow! Amazing pizza I loved it so much.

We kinda stumbled upon this place looking for bakery sweets and upstairs there was this restaurant. Our server Jose was very quick to get us water and helped us with our questions with the menu ! We decided to get a margarita pizza and it was so worth it ! The pizza was so light and refreshing, and the atmosphere was just perfect!

You guys rock keep up the good work ! 100% Recommend!!!
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F’burg Foodie
While visiting Eataly’s store to shop, we made reservations for Vino & inside the Eataly Chicago. Our time was for 1:30PM and we got there a little early, but they took us right away, even though they were busy.

Our server, Brian was great… Very helpful and attentive. I had questions about wine and he did a little checking with others to get the answers I needed. He also did a great job explaining the way various items were prepared.

We started with their focaccia, which was made fresh to order and was incredibly soft, tasty, and came with a nice, light EVOO to dip into. Next up was a Margherita pizza, which came out with little delay and was beautiful! The flavors were great and it had a nice, slight char to parts of the crust. The toppings were great and the sauce was very fresh and flavorful. We really loved it!

For an entrée we split their tagliatelle Bolognese… it was the perfect amount to split (especially for lunch). The pasta was perfectly al dente and the sauce was excellent! A friend of ours joined us and got the branzino, which he loved… I tried it and it was really fresh and tasty. The service was beautifully plated!

Food and service was great… prices were decent… Definitely worth stopping in!!
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Chalakorn Kasemtantikul
Absolutely terrible. 30 dollar each plate. Staff were so rude they will not serve u a utensil. Treat us as thought they are looking down on us. Would give zero star if possible. Never eat here if u have other choice
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Marew Ramsil Ramirez
We used to go here last year and me and my husband loved the hanger steak w the arugula salad. Today we were excited to come back for it but they changed to new york strip and potatoes, and the steak was bad. I hope they put back the hanger steak again w the arugula salad.
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Patrick Yau
The Patata frittata was great. The two pasta dishes were bland, but we really liked the housemade pasta noodles.
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Patrícia
I really wanted to say something nice about this place, but unfortunately, it fell short of expectations. We ordered the fried calamari, which was overly greasy and lacked seasoning. The accompanying sauce was plain and unremarkable. The chicken milanese we ordered was almost burnt, making it difficult to enjoy. The pizza was okay; the dough was nice, but it lacked flavor and didn’t stand out. The drinks were also nothing special. Overall, the food was overpriced for what we received. I hope they can improve in the future.
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Marc B
My wife and I are Chicago locals, and we’ve also traveled to Italy more than 10 times, so we take our Italian food seriously. Vino& may be located in a very touristy area and yes, the atmosphere feels a bit like you’re dining inside a grocery store, but don’t underestimate it. The food here is genuinely excellent.

The pasta is consistently fresh, flavorful, and authentically prepared. It’s actually some of the best pasta you’ll find in Chicago outside of Italy itself. Service is always professional, friendly, and attentive, and the pricing is very fair for the quality.

Despite the touristy setting, Vino& delivers the real deal. If you want outstanding Italian food without the stuffy vibe, this is a spot worth seeking out.
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Edward McLean
Had an awesome meal at Vino &! Fernando A. Gave us incredible service and helped us choose a delicious wine. The food was quite tasty – get the spicy burrata pizza! My wife and I will definitely be back, the service really stood out.
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Katie Hayden
At here with my family and had a poor experience. It took over ten minutes from being seated before our server arrived. Then, some main meals came out with the salads and any pasta dish ordered came far later, so much so that others had already finished their meals before the pasta arrived. Asked the manager to check = food rushed. Some pasta wasn’t even cooked fully and the carbonara was burnt. When we tried to reorder it to have it corrected they told us it would take over an hour. Was excited to eat here, left with a burnt after taste and an empty stomach.
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Liz Ribeiro
Derrick G was amazingly welcoming. I had such a wonderful time on my birthday. They blessed me so many ways. The panna cotta was BOMB filled with flavor and berries. The kids and I all enjoyed (fighted) over sharing. The whole team was A+! Highly recommend.
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