Vinny’s of Middlefield. Restaurant and Catering Facility

  4.5 – 970 reviews   • Italian restaurant

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Italian-American kitchen utilizing local ingredients when available. Homemade sauces and locally grown lettuce are just the beginning of fresh, chef prepared salads and entrees. Weekly specials, a/c dining room, patio, full bar, and special music on the patio evenings are all on tap at Vinny’s Italian Kitchen.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Vinny’s of Middlefield. Restaurant and Catering Facility 44062

Hours

Monday11:30 AM–9 PM
Tuesday11:30 AM–9 PM
Wednesday11:30 AM–9 PM
Thursday11:30 AM–9 PM
Friday11:30 AM–9:30 PM
Saturday12–9:30 PM
Sunday11 AM–8:30 PM

Address and Contact Information

Address: 15439 W High St, Middlefield, OH 44062

Phone: (440) 632-0111

Website: http://vinnysofmiddlefield.com/

Menu Photos

Order and Reservations

Reservations: spotapps.co

Order: Order online

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Reviews

Big-J
First time here. The cocktails are very balanced and great tasting. The rolls are fewsh and garlicky. The salad is fresh with a tasty dressing. The pizza is delicious and unique with the crispy bubbly crust and toasted sesame seed around the edge. Highly recommended and we will definitely be back.
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Larry C (Ferarri4444)
Excellent atmosphere, service and a small but attentive array of tables in a really nice Italian restaurant whose food is delicious, large servings and great attentiveness to guest needs.
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Dawn Fitzgerald
Very large portions. The garlic bread was excellent. There is an outdoor patio or indoor seating. There are some vegetarian options and a kids menu.
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Shari Zook
Wonderful Italian food in a cozy setting. We tried the Italian Wedding Soup, the house salad, and the garlic bread knots they brought as an appetizer – all delicious. But the Hot Honey Pizza on their special menu was to die for! It had a sesame crusted sourdough base, topped with pepperoni, ricotta, fresh basil, and that delicious honey drizzle.
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Brianna Miranda
Drove down all the way from newton falls, oh.
Absolutely amazing food, so tasty and you get a huge portion for the amount you pay; parking is close and convenient. Staff is so lovely, Adrianne is very sweet and patient.
Best restaurant I’ve been to in a long time, 11/10 would come back.
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Tim Parsons
We started coming here a few years ago after my wife had some amazing Sword fish here.
But since then each time that we come, it’s a little worse and worse.
But today my wife had a crab and risotto stuffed and deep fried. If your not going to put enough crab in it to taste, then don’t bother to offer it.
I had the fish dinner with cheese fries.
I didn’t even eat the fries, they were bad.
And the fish beer batter, when you cut a piece you could see the oil running out of it. The waitress did even ask us how we like it. $50 and my wife didn’t eat her food and the fish gave me a belly ache.
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Susan Gallagher
My husband and I made our very first trip here and it was well worth it. Huge portions and delicious! I had the chicken marsala and he had veal parmesan and caprese salad. Wait staff attentive also. Highly recommend
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Catherine
This place is really starting to pick up again. I’ve been here 4 times total. Nothing note worthy the first 2 times, recently I’ve gone here with my mom and my sister, we all couldn’t stop gabbing about this place to our friends. The restaurant its self has a funky quirky vibe. I will say the food when I went about 10 months ago was mediocre, these past 2 visits SUPERB. The crust on the sour dough pizza is light, airy, crunchy. The ingredients taste fresh, with a delicious sauce. My mom had the alfredo which she was happy with, but did say tasted standard. The appetizer came out fast, a d hot. Service was great, we felt attended to. I think this little place is definitely worth a visit.
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Lorri Ann
What a beautiful restaurant. My first time being there today 11/23/2024. My sister and I met our parents there for dinner and birthday celebration. Staff amazing and our two waitress offered and made suggestions on things when we ordered. We started off with zucchini fries with homemade ranch dressing, take your tongue and slap your Brian’s out-means delicious.
Our parents had big Italian sandwich and it was extra large, my sister had chicken parm and chicken was two big pieces that was most tenderness ever tasted. I had angel hair pasta with meatball and Vinny sauce- best ever!! Rolls were amazing!!
Dessert, my sister had the tiramisu-homemade she said was good and our dad agreed, our mom had cannoli and looked good and she said was. My dad and I had ordered banana bread cheese cake, the head chef delivered to us!! On the plate was b awesome looking chocolate, cheese cake on top of this, with walnuts on the side, with Carmel sauce on the side, with whip cream. The best ever had. Atmosphere is beautiful and all the staff are super nice and the friendliest.
You need to try and visit this establishment and will not be disappointed.
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Map Map
Holy wonderful, you will not leave this place hungry, guarantee!
The portions on every single entree at our table of 7 people ordered were beyond generous. There is no way you’re leaving without a to go box of leftovers to take home.
Can you say you get your bang for a buck. There was no skimping from the appetizers to the desserts, even the drinks were filled to the rim.
The pumpkin russian was a great drink to bring in the fall season and a must try.
Every dish was perfection and yummy. The sauce had fresh herbs in it that made it really stand out.
I could have eaten the entire basket of warm yeasty rolls myself but decided to let everyone have one, so I only ate 4 of them, lol.
Why we have never been here before makes me question my life..
I see this gem of an Italian restaurant fast becoming a favorite and must go too often.
The waitress was friendly and checked in on us often but not annoyingly.
The decor and atmosphere were warm and inviting.
If you haven’t been here yet, what are you waiting on? There’s something on the menu for everyone.
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