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✔️Lunch ✔️Dinner ✔️Dine in
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WELCOME TO VINCENZO’S: LOUISVILLE’S AUTHENTIC ITALIAN EXPERIENCE VINCENZo’s represents Agostino and Vincenzo’s personal dreams for a place of hospitality where our friends, old and new, can come to enjoy a truly special evening. Whether you join us for a simple meal or a multi-course culinary tour of our offerings, your comfort and dining pleasures are the reasons we are here. To realize this dream, we have assembled a highly skilled kitchen and dining room staff to serve your every need. We strive to create an atmosphere in the restaurant itself that is both elegant and relaxed. Our menu reflects our European heritage and training. In addition to continental classics, we offer our original Eurospa cuisine.
Refined, romantic locale with formally attired staff pairing Italian fare with a sizable wine list.
Hours
| Thursday | 11:30 AM–1:30 PM, 5–9 PM |
| Friday | 11:30 AM–1:30 PM, 5–9 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
| Monday | 11:30 AM–1:30 PM, 5–9 PM |
| Tuesday | 11:30 AM–1:30 PM, 5–9 PM |
| Wednesday | 11:30 AM–1:30 PM, 5–9 PM |
Address and Contact Information
Address: 150 S 5th St, Louisville, KY 40202
Phone: (502) 580-1350
Website: https://www.vincenzositalianrestaurant.com/
Menu Photos
vincenzositalianrestaurant.com
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Related Web Results
Vincenzo’s – Louisville
Welcome. Welcome to Vincenzo’s: Louisville’s Authentic Italian Experience. OPEN – For Lunch and Dinner – Dine-in or Carryout!
VINCENZo’S | Louisville KY – Facebook
There’s nothing better than a candlelit table and a plate of Italian comfort. ❤️ Whether it’s date night or a special occasion, Vincenzo’s is ready to welcome …
VINCENZo’S (@vincenzoslouisville) · Louisville, KY – Instagram
2.1K+ followers · 164 posts · An Italian dining experience, not just a meal By Sicilian brothers Vincenzo & Agostino Louisville, KY.
Reviews
Britnee Murphy
We had a fabulous time celebrating my boyfriend’s birthday at Vincenzo’s on Saturday night. There were 12 of us and I only heard compliments about the food and service. Pasta was delicious and so was the salmon appetizer. They even allowed us to bring our own birthday cake and prepped and cut it for us! Very unique experience and excellent customer service by Levert! We’ll definitely be back.
… moreJulian Velasquez
Tonight was our first time ever dining at Vincenzo’s, we absolutely loved it. Phenomenal food, great atmosphere, absolutely fantastic service. We had an incredible time.
We had the special for the night and the ravioli, along with the Caesar Salad, at the end of the night we decided to split 2 desserts because they’re dessert portions were so big. 0 complaints, incredible and friendly staff, can’t wait to come back.
… moreWe had the special for the night and the ravioli, along with the Caesar Salad, at the end of the night we decided to split 2 desserts because they’re dessert portions were so big. 0 complaints, incredible and friendly staff, can’t wait to come back.
Amy Leffler
Celebrated our anniversary with a wonderful dinner here. For all the years we have lived nearby this was our first time here. The level and quality of service was beyond superb! I loved that they brought the food out to your table and heated it before serving. Food was fantastic and so much flavor.
… moreJen Beamer
I went on Saturday evening with my mom and my aunt for a celebratory birthday dinner. Everything from beginning to end was excellent. We were greeted warmly and taken right to our table. Throughout the meal we had top notch service, great recommendations from our server for my aunt who is gluten-free, our water were never less than half full, and the meal was paced well. Our server was attentive without hovering. Before our meal, we tried the espresso martinis and they were excellent. I started with a half Caesar which was really good and for dinner I had a filet which was excellent and cooked a perfect medium rare. And finished with a delicious Belgian white chocolate cheesecake. The chef even wrote Happy Birthday on it and the server lit a candle for me. It was an unexpected touch that put a big smile on my face.
At the table next to us an older couple was celebrating a birthday. Their server was taking their picture for them, laughing with them and clearly making their night special too. Great experience all around, highly recommend.
… moreAt the table next to us an older couple was celebrating a birthday. Their server was taking their picture for them, laughing with them and clearly making their night special too. Great experience all around, highly recommend.
J. Daniel Wright
We absolutely love Vincenzo’s. We have a budding family tradition to come around Thanksgiving and it never disappoints. All of the veal dishes are fantastic. The crepes, the pasta, the Caesar salad, all amazing too. Please do not leave without getting dessert – my daughter swears by the cannoli and my son the almond joy torte. Waiters Steven and Michael make the meal better in every way. Five stars, highly recommend!!
… moreJacquelyn G.
This was our first visit, we reserved a table for two and we sat at a high top in the bar. The service was excellent, (the timing of food was off a little), but our server compensated accordingly. We loved everything we ordered. The calamari was amazing as was the seafood pasta -both recommended by the bartender. The entire staff was professional & friendly. We will definitely be back.
… moreAlandra J
Food was amazing, staff was very professional and very knowledgeable and friendly. I never felt like a burden or like I was asking to many questions. Beautiful restaurant with great menu options and hospitality the only negative thing was the lobster was slightly over cooked but the rest of the experience was so good I didn’t even care to complain and I had no issue with tipping generously and have every intention of returning in the future. Best experience in any restaurant in Louisville and they are absolutely worth the money. They are doing everything right and my drinks were stronger than I ever could imagine for $16 I ordered another and didn’t even care because I was confident in the staff at that point my server was an African American man around early 30’s and I regret not recalling his name. He deserves a raise for customer service alone. Keep up the great work I love it and hope they continue doing well for a very long time it’s well deserved. Thank you for reminding me that you can still have a great time at a great restaurant
… moreChaz D
The restaurant was serving a price fixed menu due to Kentucky Derby week. This was without any doubt one of the worst dining experiences I have ever had. The quality of the food in no way reflected the price of $162 per person. My salmon appetizer came to the table room temp, covered in an oily mess of greenery. When the waitor took it say the caesar salad was quickly brought out. I am not sure if it was premade earlier in the day or premade when my appetizer was ordered. But it took was room temperature and the croutons were soft like pieces of bread, not crunchy like a crouton. For an entree I had the veal saltimbocca. Which was floating in a pool of its own oil or grease. The only thing edible was the dessert. Which I had tiramisu. It felt like the were busier then they’re use to. And using the price fixed menu to expedite table turn over. To maximize their revenue from those visiting for the races. The lesson is price does not dictate quality, quality dictates price. And referring to the brown puddle my veal was floating in as a “light white wine sauce” is not quality, pic included.
… moreTara Gardner Perry
You are paying for the building and location, more so than the dining experience. The staff were all very pleasant and attentive. Their spiffy attire and table side service was my favorite part of the experience. However, our meal from top to bottom was lackluster. The complimentary bread and rose shaped butter was our favorite meal item. The Caesar salad was sweet and wet, but didn’t have the zing I come to expect with a good Caesar dressing. The fettuccini would have pleased a young picky eater. I had hoped for elegant simplicity, but it landed on boring. The beef tournedos resembled a frozen tv dinner in both appearance and flavor. We shared tiramisu for dessert. It was surprisingly dense and yet was easily dismantled when cutting through with a fork. We desired more coffee and chocolate notes. It tasted primarily like white cake with cream cheese frosting. The single berry did what it could to brighten the flavors. Over all, the meal felt akin to what you may experience at a nice wedding. Nothing repulsive, just won’t knock your socks off. I cannot comment on the cocktails as I didn’t have one. I had a glass of the house Pinot Grigio and it was adequate. Service flow was nice. Plenty of water refills. The waitress asked about after dinner plans to be sure we were out in time. The building read event space/business casual. Nice proximity to Kentucky Center for a show. Glad to have tried this Louisville staple, but wouldn’t return on own dime.
… moreBianca G
I was looking forward to taking my Mom here for her birthday. Unfortunately, it was a disappointing experience. I do not understand how there are so many positive reviews. The food was not very good and extremely overpriced. If I am paying top dollar for a meal, the food needs to taste exceptional. The artichoke appetizer was good but the portion was so small. The caesar salad was very bland. My Mom did enjoy her veal saltimbocca but my veal sinatra was very hard to chew. The teeny potato and vegetable sides were ordinary. The best thing about this place was our waiter who was very personable and attentive. I do not recommend this establishment to anyone.
… more