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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Cozy, chic bistro serving French staples & house specials in white-tablecloth surrounds.
Hours
| Thursday | 5–8 PM |
| Friday | 5–8 PM |
| Saturday | 5–8 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 5–8 PM |
| Wednesday | 5–8 PM |
Address and Contact Information
Address: 3930 E Camelback Rd, Phoenix, AZ 85018
Phone: (602) 224-3727
Website: https://vincentsoncamelback.com/bistro
Menu Photos
Photo Gallery
Related Web Results
Vincent on Camelback: Phoenix, AZ — Official Site
Located adjacent to the main dining restaurant, the Market Bistro is Vincent’s wildly popular casual dining bistro, serving dinner, Wednesdays through Saturdays …
Vincent’s on Camelback (@vincentsoncamelback) – Instagram
Phoenix, AZ | James Beard Award-Winning Chef Vincent Guerithault | Fine Dining & Culinary Delights @ Vincent on Camelback & Vincent Market Bistro.
Vincent’s Market Bistro – Phoenix, AZ on OpenTable
Specializing in French cuisine, its menu features dishes like four cheese ravioli, duck confit and wood fried pizzas.
Reviews
Wendy Lindsey
We love French food so when visiting our son we googled French restaurants and found Vincent Bistro. We decided to try it since the ratings and reviews were excellent. You need to know this is a hidden little gem. We were blown away with the savory, robust flavor. All the items we ordered were wonderfully delectable. The Beef Bourguignon was fantastic. Flavorful food and above average service. Our waiter, Michael was a•m•a•z•I•n•g. We’ve eaten there twice now and had an outstanding experience both times. This is my first time ever writing a review of any kind, but we couldn’t stop talking about our experience so my husband suggested I leave a review. If you’re trying to decide if you should try this restaurant…do it! You will not regret it.
… moreSam Nardulli
Enjoyed my first dinner at Vincent’s Market Bistro. Great food and cozy atmosphere. I had wanted to try dinner after visiting the farmers market they used to host in the parking lot. Everything we ordered was delicious and made in house even the ice cream.
… moreOwen Platt
This place was fantastic! We stopped in for a Valentines dinner. We called ahead and found out that they don’t take reservations; but that if we arrived when they opened at 5pm, we shouldn’t have an issue getting a table (but to arrive early, because they fill up fast). And they weren’t kidding; we got there about 5:15pm, and there were only two tables left.
He wait staff were very friendly; they greeted us immediately when we got in the door and after we sat down. Our waiter was very knowledgeable about he menu and answered all our questions. I ordered off the prix fixe meal: sea scallops for an appetizer and seared veal (see photos). The food was quite delicious and cooked to our liking. Our waiter checked in on us a couple times, but left us to enjoy our dinner; which was nice. They were very busy, but we didn’t feel rushed. When it came time for desert, we started to place our order, but he said he already took care of it. Turns out, he brought us out a sampler of all three deserts to try. Some people wouldn’t like that, but we loved that!
So, all in all, we thought this place was great; and we will definitely be going back and bringing our friends and family too!
Pro tip: there are two sides to this restaurant. The part we were in, the Bistro, was located on the backside of the restaurant (didn’t face the street), doesn’t take reservations and is a bit smaller…but they have, pretty much, the same menu. However, on the front of the building (the street facing side), they do take reservations, and it seemed a bit fancier than the Bistro. We didn’t know about this at the time, but will call that side of the restaurant next time, so we can check it out.
… moreHe wait staff were very friendly; they greeted us immediately when we got in the door and after we sat down. Our waiter was very knowledgeable about he menu and answered all our questions. I ordered off the prix fixe meal: sea scallops for an appetizer and seared veal (see photos). The food was quite delicious and cooked to our liking. Our waiter checked in on us a couple times, but left us to enjoy our dinner; which was nice. They were very busy, but we didn’t feel rushed. When it came time for desert, we started to place our order, but he said he already took care of it. Turns out, he brought us out a sampler of all three deserts to try. Some people wouldn’t like that, but we loved that!
So, all in all, we thought this place was great; and we will definitely be going back and bringing our friends and family too!
Pro tip: there are two sides to this restaurant. The part we were in, the Bistro, was located on the backside of the restaurant (didn’t face the street), doesn’t take reservations and is a bit smaller…but they have, pretty much, the same menu. However, on the front of the building (the street facing side), they do take reservations, and it seemed a bit fancier than the Bistro. We didn’t know about this at the time, but will call that side of the restaurant next time, so we can check it out.
Jay Guthrie
Have visited before will return. Lunch has specials every day . Every thing we have tried has been very good. Special request will be taken care of and mistakes corrected.
… moreClifford Ehrlich
This French bistro is superb! Great service, nice wines, and authentic delicious French dishes. The croissants were amazing and the quiche was perfect. Desserts arrived without request, included as part of meal, and they were amazing: A lovely fruit tart with raspberry sorbet, and a equally delicious chocolate torte.
… moreJ G
Restaurant was beautiful and charming. Unfortunately the food was not great. It was extremely rich and just not that tasty. A few people at our table got sick within an hour of eating. The atmosphere and service was good but wish the food matched. The food was very overpriced for what it was. Sadly we won’t be returning.
… moreterri reichenbacher
Good food, cozy eating area. Friendly staff. Everything was good, but the seating (not enough padding ) luckily I bring a pillow “everywhere “. I had the Shrimp crepes -good..and we all got a complimentary dessert. For Bastille Day.
… moreGreg Moody
We love this place. Excellent French food and also a great price. The service team is very professional. It’s like we are in. Paris!
… moreStuart Lindsay
The bistro seems to cater to an older clientele these days, but it should be more popular. The food and service are absolutely outstanding. The kitchen is the same for the Bistro and the main restaurant, and the Bistro is less pricey. Try the endive salad for starters.
… moreA B
Bistro takes no reservations unless there are more than 5 people. The bistro doesn’t have a restroom, need to go outside and into the restaurant to use the restroom. Restaurant takes reservations for parties of any size.
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