
Bare-bones eatery inside a shopping plaza serving up classic tandoori mains inside or on the patio.
Hours
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9:30 PM |
| Monday | 11 AM–9:30 PM |
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
Address and Contact Information
Address: 9187 Clairemont Mesa Blvd, San Diego, CA 92123
Phone: (858) 874-3663
Website: http://www.villageindiancuisinesandiego.com/
Menu Photos
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Related Web Results
Village Indian Cuisine | Order Indian Food Online | San Diego, CA …
Village Indian Cuisine – Order Food Online |San Diego – iMenu4u
Village Indian Cuisine – San Diego, CA – Grubhub
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Reviews
The space itself is beautifully decorated, very clean, and welcoming. I believe the staff member who helped us was named Navdeep. He took our order, served our food, and gave helpful recommendations that made choosing dishes so much easier. Everything he suggested turned out to be absolutely delicious.
Compared to other Indian restaurants I’ve visited, the pricing here is very fair—especially considering the portion sizes and the quality of ingredients used. You can really taste the freshness and care in every dish. From the aroma to the flavors, everything was spot on.
Overall, I had an amazing experience and would confidently rate it a 10 out of 10. Highly recommended!
The restaurant is very clean and welcoming. The man who runs the restaurant is super nice. We love supporting him and this local business. My sister lives in l.a and when she visits we always come here bc it’s her favorite now too. Im actually eating it as I write this review:)
San Diego, California
There are numerous Indian restaurants in San Diego County, but this particular restaurant is kind of a hidden gem. The food is delicious and flavorful. The staff members are great and are always friendly. They answered all my questions about certain dishes. Typically, we order takeout, but we decided to dine in this time to see what the service was like and also try new Indian dishes we have never tried before.
The restaurant itself is a nice size and decorated nicely. There is plenty of seating. You will need to order at the counter first.
The food has always been great, and this was the same. This time, we ordered the following.
Appetizers
– Gobi Manchurian
Fried Cauliflower Mixed With Manchurian Sauce
– Vegetable Samosas
Vegetarian Turnovers Stuffed With Potatoes, Peas, Mild Spices.
Main Course
– Chicken Tikka Masala
Chicken Cooked In Creamy Onion And Tomato Sauce
– Paneer Tikka Masala
Paneer Cooked In Creamy Tomato And Onion Gravy
– Bengan Bharta
A puree of tandoor baked eggplant cooked with peas and herbs
Dessert
– Gulab Jamun
Milk Dough Balls Dipped In Sugar, Nuts, And Raisins
– Ras Malai
Milk Cheesecake Indian Style Laced With Pistachios And Thickened Sweet Milk
We had a fantastic experience with delicious food and excellent service. They even gave us a complimentary rice pudding to bring home with us, which was delicious.
The Marsala is amazing. All their sauces are tasty.
Naan is delightedly delicate and tender. Scrumptious.
The saag is full of flavor.
Spice is just right for the American palate. You may add more if needed.
Atmosphere is clean, but somewhat sterile. A few decorations and Indian cable is on the television.
A great place for Indian food.