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Address and Contact Information
Address: 1042 Little East Neck Rd, West Babylon, NY 11704
Phone: (631) 661-1717
Website: https://villabellabakery.com/
Order and Reservations
Order: Order online
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Reviews
D Merpaderp
For locals I’m sure they already know how great this place is and have been talking about it for generations. But if you’re not from the area, this place is 100% worth going out of your way to.
Bakeries like this on LI are getting harder and harder to find. Old school vibe, a sweet nona working at the counter speaking Italian, came with my kid and she greeted her it brought me back to being a little kid on LI going to Italian bakeries.
But main point is this place is Sicilian, and does Cassata and Cannoli insanely well. First off, no one is making Cassata anymore on LI. It’s a labor of love dessert and is difficult to make. But they have big Cassata like a cake, and then mini Cassata di Saint Agatha which is even more rare. They do it old school perfect way. Yea you see them at Uncle Gusepies now they are great but this is like being transported back to Sicily.
Their Cannoli is unreal, so damn good. They got baba, sfogliatella, and old school marzipan fruit, really good rainbow cookies. This place and the staff are treasures and I’m so happy I finally went.
… moreBakeries like this on LI are getting harder and harder to find. Old school vibe, a sweet nona working at the counter speaking Italian, came with my kid and she greeted her it brought me back to being a little kid on LI going to Italian bakeries.
But main point is this place is Sicilian, and does Cassata and Cannoli insanely well. First off, no one is making Cassata anymore on LI. It’s a labor of love dessert and is difficult to make. But they have big Cassata like a cake, and then mini Cassata di Saint Agatha which is even more rare. They do it old school perfect way. Yea you see them at Uncle Gusepies now they are great but this is like being transported back to Sicily.
Their Cannoli is unreal, so damn good. They got baba, sfogliatella, and old school marzipan fruit, really good rainbow cookies. This place and the staff are treasures and I’m so happy I finally went.
Jose
I made a rush request for a large napoleon cake and they did a wonderful job according to what I asked. They were very helpful and Kathi was super kind all the time. Flavor of the cake was 11/10 super super delicious!!!
… moreDebbie Catalano
Upon entering Villa Bella Bakery you feel like you are in Italy ! The breads , pastries and cakes are A+ . Almost every ST. JOSEPHS DAY !I Have to get my St. JOSEPHS PASTRIES . THEY ARE AWESOME! WITH THE CANNOLI FILLING.
… moreDebra Buttafuoco
I just bought a cannoli cake for my husband’s birthday. I must say it was terrible! No taste at all, the cake was dry and nothing cannoli about it. I’ve been going here for over 20 years and, unfortunately, this was the last time. I heard there is a new owner and maybe the recipe changed. In any case the garbage can will get the leftover $41 cake!
… moreFlori
I ordered cookies and a sheet birthday cake for my mother’s 90th birthday party.
The cookies were delicious…but the cake was awful! I ordered a yellow cake with chantilly cream, strawberries, extra rum and whipped cream (no sugar). I got NO CHANTILLY CREAM WHATSOEVER…the whipped cream was so full of sugar it tasted fake…and there was almost no rum, so it was dry! It’s just not fair that I spent over $100 for a cake that was awful…I apologize to my mother and her guests for this bakeries lack of professionalism
… moreThe cookies were delicious…but the cake was awful! I ordered a yellow cake with chantilly cream, strawberries, extra rum and whipped cream (no sugar). I got NO CHANTILLY CREAM WHATSOEVER…the whipped cream was so full of sugar it tasted fake…and there was almost no rum, so it was dry! It’s just not fair that I spent over $100 for a cake that was awful…I apologize to my mother and her guests for this bakeries lack of professionalism
Peter O’Reilly
Absolutely loved Villa Bella Bakery. The cannoli were perfectly creamy, the croissant was buttery and flaky, and the mini pastries and almond cookies were delicious and not overly sweet. This is exactly the kind of neighborhood bakery you hope to find.
Highest recommendations!
… moreHighest recommendations!
Jack Viviano
They changed owners and wow the changes weren’t good. The first indication was the pastries looked so much smaller and less chocolate chips in the cannoli cream. Anyway, all of us were so disappointed in the quality of the pastries after tasting them. They need to bring back the former owner recipes OR risk a deep decline in business.
… moreCeara Lee Luna
The Villabella Bakery is now my go to bakery any time I go back to visit family on Long Island. Their baked goods taste just as appetizing as they look! Their cannoli cream is absolutely amazing. I’m already craving more.
… moreDebra Jackson
Came in for zeppole pastries to celebrate San Giuseppe. They had plenty ready to go, cannoli and custard. Delicious, fresh and great service. Thanks!
… moreLuis Tacuri
Tips: If you’re used to a classic rainbow cookie do not get it here, you will be let down
Pros: variety of Italian pastries, coffee drinks, and gelato, quick service, seating area and atmosphere
Cons: the jelly/jam used in the rainbow cookie is not what I am used to
When you walk in you are taken back by the variety of baked goods they have available. I purchased an assorted variety just by how tasty they appeared. The only treat whose name I know was the rainbow cookie. They were all super tasty except the rainbow cookie. The rainbow cookie had an apricot like jelly filling, which is not what I’m used to. I would definitely go back for more pastries but skip out on the rainbow cookies.
… morePros: variety of Italian pastries, coffee drinks, and gelato, quick service, seating area and atmosphere
Cons: the jelly/jam used in the rainbow cookie is not what I am used to
When you walk in you are taken back by the variety of baked goods they have available. I purchased an assorted variety just by how tasty they appeared. The only treat whose name I know was the rainbow cookie. They were all super tasty except the rainbow cookie. The rainbow cookie had an apricot like jelly filling, which is not what I’m used to. I would definitely go back for more pastries but skip out on the rainbow cookies.