Vic’s Primo Pizza and Restaurant

  4.2 – 436 reviews   • Pizza restaurant

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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Vic's Primo Pizza and Restaurant 33955

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Vic’s Primo Pizza

Specialty Pizzas. Small – 10″ 13.99 Medium – 12″ 17.99 Large – 14” 21.99 Extra-Large – 16″ 24.99 *Premium pizza* …

Vic’s Primo Pizzas LLC | Punta Gorda FL – Facebook

Vic’s Primo Pizzas LLC, Punta Gorda. 960 likes · 23 talking about this · 785 were here. Our restaurant combines homemade dough with a 120 year old sauce…

Vic’s Primo Pizza, 16500 Burnt Store Rd, Punta Gorda, FL 33955, US

Vic’s Primo Pizza is a local pizzeria in Punta Gorda, FL that offers a variety of pizza options and Italian dishes for dine-in and takeout.

Reviews

Bruce Stillson
I have been there twice. The first time was taco Tuesday and the tacos were good. The second time was a few weeks later at lunch time. I ordered a small meat lovers specialty pizza and to be honest it reminded me of a frozen pizza. I took the leftover home and my wife thought so too. The cheese wasn’t melted, it was cold in the center and the crust had that frozen pizza taste. That is not good for a place that advertises pizza as a specialty. Prices seemed a bit excessive if you’re having drinks with your meal. But, I guess this is true for a lot of restaurants these days. I gave it 3 stars for my one good experience.
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carla lawrence
Food was above and beyond ! Excellent! Spaghetti and meatballs were the best Y Italian I have had in a LONG time. Children’s portion was huge! Had to take half home. The personal pizza was amazing! Do NOT pass this one up! Service was exceptional. Friendly atmosphere.
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Robert Seymour
Have been there twice. 1st time (Weds. Feb 4) the pizza (Italian thin) was fantastic and probably the best we’ve had in the Punta Gorda area. Went back a couple weeks later (Sunday evening) and ordered the same pizza and it was probably the worst pizza we’ve had in the Punta gorda area. Waitress said it must have been the chef…..Will go back on a Wednesday.
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Cory & Pattie Borgstrom
We ordered a thin crust build your own as they didn’t have any specialty pizzas with pepperoni & sausage & veggies. That was the only downside. Pizza was delicious, lots of cheese. Will definitely go back. We want to try the cracker thin crust next time. We picked up the pizza and brought it to our campground.
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Iris Mayer
The location needs a makeover inside badly! Messy, empty beverage refrigerators practically in the dining area, outdated decor in general, bar area looks old n uninvited.
The food was greasy, undercooked and the pizza had an immense amount of thick cheese with all small toppings disappearing under the cheese. Also, the small amount of red sauce was tasteless.
The secret for a tasty n flavorful pizza is in the sauce!!!! Asked if they use fresh mushrooms, and the server replied that they use only canned ones!!!!!
If you are looking for a delicious pizza pie, this is not the place to go.
It was our first time trying the place, since it’s close to our house, but unfortunately we have no plans to return or recommend this location to friends and family visiting; very disappointed.
Hope the owner makes corrections implements new recipes and update the inside to a more modern and welcoming restaurant.
Also, the owner needs to spend some money using a filtration unit for the water, as the soda from the fountain machine, tasted and smelled bad.
The server was a sweetheart…friendly n efficient!
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Jamie Eskew
We had the best service. Raina was our waitress. She was absolutely amazing, attentive, drinks & food were perfection.
The owner Vic is one of the nicest and greets you, even while he is having to cook. Very impressive. We continue to come back!
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Clayton Dilts
Had the thin crust Supreme pizza.
EXCELLENT!!!
Listed to live music by Mike Dougherty on the patio. Great job.
Very busy so the staff was stretched a bit but they worked hard and helped each other out. Thanks to those who work hard! Great place..
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Lisa Erspamer
Being married to an Italian who is a pizza afficianado….it was refreshing to find a place with su h good pizza. We are Midwestern and you can tell the owner is from Michigan and is a Midwesterner. Quaint, down to earth, great pricing. Our waitress Sara was amazing!
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Dan Cowen
The service has always been excellent but I had the Pot Roast tonight and it was unbelievable. This is not just a great Italian restaurant. The Chef has much more to offer and I hear the Prime Rib is very good on Sunday.
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Jamie Pellerito
Tried this place since we just moved to the area. The place was super busy so I had high hopes. Got the hand tossed Hawaiian pizza to go and it look incredible. Unfortunately there was no flavor in anything. From crust to the sauce to the toppings it was like eating cardboard. Highly disappointed being that we paid a lot of money for what seemed like a good pizza. Service for pickup was quick and the place was busy. Maybe the pizza is not the way to go or maybe I ordered the wrong pizza.
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