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Located on top of the hill in the beautiful Queen Anne neighborhood, the Naples-style pizzeria is situated just steps from the strips of shops in one of Seattle’s finest areas, but upon entrance, guests may think they are in Italy. Surrounded by dark wood, creamy walls, and a solid marble, visitors can get comfortable at the bar to enjoy a fine cocktail or cozy up in a booth for dinner. And for those looking for a more private setting, our gorgeous mezzanine can accommodate parties of up to 26 guests, with a view of the pizza oven to see and smell all of the action below.
Relaxed venture serving wood-fired Neapolitan pizzas, pasta & other Italian fare, plus cocktails.
Address and Contact Information
Address: 317 W Galer St, Seattle, WA 98119
Phone: (206) 264-7768
Website: http://viatribunali.com/queen-anne/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Celine
We’re from Italy and often go out for good pizza, whether Neapolitan or Roman. The important thing is that the crust is well-leavened and the ingredients are high-quality. We came to Seattle for a 12-day trip and decided to visit this place twice more after our first pleasant discovery. The pizza is really good, and the staff makes you feel at home; they’re attentive and friendly. We loved this place, we recommend it, and we hope to come here again on our next trip!
… moreH Chan
Food is pretty good but quiet expensive for what you’re eating. But location is great and the service was pretty good. We had 2 pizzas, a salad, meatballs and 2 drinks (happy hour menu), are were tasty.
… moreTom Elwood
This place is so good that we waited a while on a Sunday night, which surprised me. Ambience is lovely with lots of natural light and comfortable booths. The burrata appetizer was incredibly fresh and creamy. Pizzas are large enough for 2 people, and are wonderfully doughy, soft, and flavorful. They give you scissors for cutting the pizza which was cute, and worked well. The “tre carni” pizza was very salty, and the toppings fell off as soon as you picked up the slice, but it was overall good pizza.
… moreCienn Joyeux
What a slice of Rome in Seattle
As someone who’s visited Italy now 4 times I would say my pallet is accustomed to the freshness of real Neapolitan pizza. I cannot stress enough that this place does NOT disappoint! The flavors of Italy are in every dish! You can taste it in the buffalo cheese, the well seasoned tomatoes, and the oven baked dough!
Not only does this place taste like Italy but it feels somewhat Italian. Making this the perfect date not spot on my opinion! Honestly, 100% worth the price considered how good it is! add this to your saved list!
… moreAs someone who’s visited Italy now 4 times I would say my pallet is accustomed to the freshness of real Neapolitan pizza. I cannot stress enough that this place does NOT disappoint! The flavors of Italy are in every dish! You can taste it in the buffalo cheese, the well seasoned tomatoes, and the oven baked dough!
Not only does this place taste like Italy but it feels somewhat Italian. Making this the perfect date not spot on my opinion! Honestly, 100% worth the price considered how good it is! add this to your saved list!
Erik Roisland
Went for happy hour during a weekday. Happy hour pizzas are about half the size of regular menu pizzas, which I guess is to be expected for the price. Our regular menu pizza wasn’t fully cooked though in a few bites and was doughy, which was a bit disappointing, but the toppings were great. It wasn’t undercooked to the point of wanting to send it back and wait. Service was good, along with the wine recommendations. The most annoying part were the fruit flies. Yes, fruit flies. Once our food arrived, 4 or 5 fruit flies pestered us and our wine for the rest of our meal.
… moreRaunak Mahalik
Perhaps my favorite place to grab Neapolitan style pizzas around Seattle. They serve amazing pizzas that you have to slice using scissors (so cool). The crust/base was light and made just right i.e. not doughy nor burnt. Our waitress was nice and had a happy disposition however we did have to wait long for the food (maybe it was the rush hour), not a big deal. There is usually ample parking available on the street and if not, you can find some spots across the street.
… morejze
Extremely watery – toppings where swimming in clear liquid and slid off pizza instantly. Food had no taste. Crust would have been good if it was not drowning in water. service was slow and it took at least 45 mins from seating to getting pizza on a quiet night. Other tables left almost all their pizzas – no one even wanted them boxed for later
… moreWes M
Such a great neighborhood restaurant! Nice atmosphere, great food, good service. Not typical American pizza, so don’t come in expecting that! Closer to authentic Italian style pizza. Clams were amazing too.
… moreChrix Finne
Food is good but I recommend the management consider upgrading the takeout containers to a liquid safe solution. Aluminum foil + highly degradable thin cardboard won’t contain pasta liquids. Leaked about a cup of clam juice straight through the bag into my car
… moreBL Jardine
I’m not impressed! Pasta (small portion!) wasn’t that great for the price. However Pizza is good. The atmosphere and services seemed hoity-toity. If you reallly want to go here, then you should make reservations.
… more