Velvet Taco

  4.4 – 668 reviews   • Taco restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Velvet Taco 75002

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velvettaco.com

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Velvet Taco Menu | Fresh Ingredients and Globally Inspired Flavors

Velvet Bowls · Spicy tikka chicken bowl · Rotisserie chicken (GF) † or steak* bowl · Slow-roasted angus brisket bowl · Seasonal veggie bowl(V) (GF) † · Mexi-Cali …

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Dine-In, Delivery & Take-Out Available! Featuring a variety of globally inspired tacos made in-house with fresh local ingredients and bold flavors.

Reviews

It’s Me!
I love that this restaurant is open late! We stopped here for a snack after a holiday event and it was the perfect place to chat. This large order of brisket nachos was legit and bursting with fresh flavors and spices. The staff went above and beyond to bring us a to go container! Youthful crowd.
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Rahul Kaushal
Velvet Taco has some really creative and tasty tacos! The menu has a great mix of flavors you don’t find at most taco places, and everything feels fresh and high-quality. The portions are solid and the atmosphere is fun. It can get busy and a little pricey depending on what you order, but overall it’s a great spot for a unique taco experience.
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R Morretti
Met up with my realtor here for a quick bite. I had seen this place being built while on my many trips to the neighboring Target and finally got to visit, and this place did not disappoint!

From the moment we walked in, the experience was seamless. Ordering was straightforward, the staff was welcoming, and our food arrived promptly — piping hot, fresh, and utterly satisfying. I also couldn’t resist trying their margaritas (twice!), and they certainly delivered a delightful buzz. Bonus points for being vegan- and vegetarian-friendly, making it a great option for a variety of dietary preferences.

The atmosphere strikes a perfect balance: upbeat and lively, yet with music at just the right volume so you can still hold a conversation without shouting. The playlist added to the overall vibe without overwhelming it.

What really sets this place apart is their creative take on tacos — fun, inventive, and packed with flavor. The space itself is immaculate, the energy is infectious, and I appreciated thoughtful touches like the drive-thru and a dog-friendly patio.

If you’re looking for a casual spot that hits all the right notes — great food, great drinks, and a great atmosphere — this place is a must-visit. Highly recommend!
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Dave McCartney
This place has the perfect menu … not too complex, and delicious all the way through. Now that they have funds to expand, I expect that VELVET TACO will conquer the South … especially in states that border Mexico. PLEASE open a few in Tucson/Pima County, Arizona!
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FatGuyEats
Man, for some reason the food at this spot slap way harder than any of their other locations —everything taste mad fresh, hittin’ different, and stay consistent every time. I have smashed velvet tacos at their locations all across the country, and this one still the undisputed champ, no cap.
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Lilliana Black
I’ve been to most of the velvet tacos in the area this one was a little difficult to get to. I’m told because they are new gps has some issues. So if you see the Cabela’s they are directly across from them. Super friendly staff and everything was made correctly . I’m including some location pics so you can get an idea on the location. I had to backtrack through the Target parking lot. I think if I would have known it was inside the shopping village I’d got here easier. I went down 190 to 75n on right side. I’ll probably delete this review as more time goes by. Certainly worth the wait
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Chan Park
I visited for dinner last weekend.
The restaurant was clean and cozy. The food was clean and delicious.
There were a lot of delivery orders, but I didn’t have to wait long.
I was full after two tacos.
The set menu, which included two tacos, a soda, and a side, was $14.95.
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Tom Connolly
My wife and I are vegetarians with aspirations to be vegans. We weren’t quite sure what to order, but were fortunate to have Parker adjust our order to our aspirations. Later Dan arrived at our table to greet us, and you could not fail to receive the message that he greatly appreciated our business.

So, a special thank you to Dan, Joe and Parker, who made a stop to get something quick to eat, a special happening.
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Teri Jackson
This is our first time trying the food at this place; we’ve previously had margaritas. We got there in the evening and it wasn’t overly busy. We ordered several different items:

– Classic guacamole (not pictured): this was as expected and had good flavor.
– Crispy tots & egg: the highlights of this consist of how crispy the tots were and how perfectly sunny side up the egg was. However, it stops there. The goat cheese is a hard pass. It doesn’t complement any of the other flavors and overpowers the crema or bacon.
– Queso: was as expected and enjoyed by the whole table.
– Brisket nachos: these were one of the better options we ordered, but were average. Nothing was great, flavor wise.
– Mexi-cali shrimp taco: this was probably the best taco of all that we ordered. It was pleasant and paired well with the sriracha aioli. Could’ve dealt without the corn pico.
– Chicken & waffle: I’m a sucker for this on any menu, but wish I never ordered this. The waffle taco was so soft and spongy; the exact opposite of what you’d want a taco vessel to be. They did too much with this; the taco was sweet, but the taco had a gravy and peppered bacon. It was a mess, both literally and flavor wise.
– Rotisserie chicken: the chicken had a sweeter flavor and overall, didn’t go well with the accompaniments.

Overall, the use of the roasted corn pico was excessive and the flavor profiles of quite a few items we ordered, just didn’t work. Plus I dislike that they don’t have plates. If a table is sharing nachos or the tots, you’re screwed unless you’re sitting right next to the item. I’ve heard others rave about this place, but unfortunately I won’t be returning.
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Matt
A bit pricey. Combo helps offset cost. Surprisingly the shrimp taco and chicken Tikka taco were best. For sides, the red curry queso wasn’t that great– the basic guac was not bad. Both sides came with blue chips.
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