Hours
| Monday | 7:30 AM–10 PM |
| Tuesday | 7:30 AM–10 PM |
| Wednesday | 7:30 AM–10 PM |
| Thursday (Eid al-Fitr) | 7:30 AM–10 PM Hours might differ |
| Friday (Eid al-Fitr) | 7:30 AM–10 PM Hours might differ |
| Saturday | 7:30 AM–10 PM |
| Sunday | 7:30 AM–10 PM |
Address and Contact Information
Address: Kalipayan Road, Danao, Panglao, Bohol, Philippines
Phone: +63 930 606 5364
Menu Photos
Photo Gallery
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Reviews
We always have the best pizza anywhere around Bohol.
And I think the crust, which is the foundation for the pizza, is the best I have had in the Philippines.
For authentic ingredients and flavors, Vanilla Sky is on the top of our list.
I just had the Seafood Ravioli and it’s delicious
This was easily the worst “Carbonara” I’ve ever seen. The pasta was half-raw, and the sauce was incredibly thin, looking more like sour milk than a creamy sauce. We ordered different pasta dishes, but they honestly looked and tasted exactly the same.
To make matters worse, we waited 40 minutes for this, and it definitely wasn’t worth the 1,800 PHP we paid. When the waitress asked why we didn’t finish our food, I told her the taste was awful, but she just smiled and ignored me. Truly a nightmare experience for a holiday.
The pizza is drenched in oil, maybe you can see from the pictures and the base resembles a frozen supermarket pizza base.
Probably the worst pizza I’ve had in my life! And certainly not a representative of authentic Italian Pizza—not even close!
I ordered two to try, I should have ordered one – 3 of us could not finish the two pizzas drenched in oil.
A couple of people recommended the pizza at Vanilla Sky but I should have known better to listen to them and I cannot recommend anyone to eat the pizza at Vanilla Sky
Also, we ordered a Capponata which normally comes with 4 pieces of bread, however, we only received two pieces. When we asked for an extra piece of bread they brought it out and at the end they charged an extra 40 pesos for it on the bill.
Vanilla Sky not only ignores customers wishes but they are disgustingly cheap by serving less than the norm.
We ended up NOT paying the extra 10% “service charge.”
All the staff is very accommodating, friendly and always smiling. They’re very welcoming.
Also the owner is very approachable, and he is Italian.