Jolt Harper
I had the Pork Tenderloin. It was absolutely amazing!! Cooked to perfection and the smoked gouda grits were hands down the best I have ever had.
As for the restaurant, what an amazing place. I thought for sure our waitress was a vampire. Probably not, but I’ll bet she knows a few.
Not to be missed next time you are in the French Quarter.
… moreC M
We started with cocktails. My blackberry was made with fresh blackberries and it was delicious. We had the fried deviled eggs which I had never heard of. Omg good! I had the mussels. Delicious. Hubby had ribeye w mashed potatoes and Brussels. Steak was cooked perfectly. Everything was so yummy very beautiful restaurant we cant wait to come back on our next trip to nola and try the pork chop
… moreJohn S
Super cool spot with very unique drinks and an awesome oyster happy hour. Take it easy on the absinthe as it’s very strong licorice flavor if you get the “green”.
… moresandi perry
Came by for a bite to eat and have my cards read. Juliet did an amazing reading… spot on! And she suggested I take a peek at the seance room upstairs (which i did… very cool!). We had the seafood nachos (holy cow!) which were so good we came back for more after visiting a few bars. The drinks were fun (mine changed colors!), and delicious! Our server, Evelyn took great care of us. Loved chatting with her about the area, and she gave us a card that got us into a speakeasy on Bourbon Street. More fun! We will definitely be back!
… moreAimee
Fun atmosphere, with decently valued food and drink. Unfortunately, most of what we wanted to order was unavailable, so we settled for a salmon salad and a cheese panini. If we were to return again, we’d stick to drinks and we’d try to nab a seat in the garden…and I’d get a blood bag!
… moreSamantha Meyer
We stumbled across this charming restaurant and it was so perfect for us, magical witchy vibes, delicious food, and the staff were very cool and friendly, also very welcoming and inclusive. My friend and I don’t drink, so it was nice to have a selection of delicious mocktails.
… moreNomes
Grace S! Thank you for being a wonderful bartender! Just popped in for a quick bite. Wanted some oysters and maybe some other soul type food. Don’t find the soul, but found some oysters. As I was getting ready to leave, Grace gave me an invite to a secret speakeasy a few blocks away. I took a chance and went. That was fun, thank you for that!
Food was good! The eggs were like a B- to me, oysters were good though. Loved the vine inside
… moreChuck Bartz
This meal gave me intense emotions. I had the Boudin stuffed Quail that changed my views on the world. We are not doomed. My wife had the grilled cheese and she wished she didnt cause now all other grill cheeses will just disappoint. The bone marrow with tartar was so flavorful. The blood bag was fun. The ambiance and service left me happy and the taste is still sitting in my mouth.
… moreTheresa Nazzal
We randomly stopped by for a late lunch and cocktail while walking around. The atmosphere was very well cultivated to be gorgeous, charming and a little spooky. The food was great and the drinks were fun. Be sure to check out the upstairs lounge!
… moreHeather Hazlett
My friends and I did the Haunted History Tour and we got stickers to identify us as such. Among other bars we could get deals at, this was the meet up spot for our tour. The space is beautiful and mysterious. And our stickers from the tour got us $5 off the blood bags pictured. Such a fun concept and was freakin’ awesome to take with on our tour.
We did not have time for food, but what I saw one couple eating looked good. Want to go back and enjoy more of an experience in just place.
… more