Valley Dairy Restaurant

Lots of breakfast options. I’ve seen a lot of dishes for under ten. Service was slow, but friendly and good. Eggs was cooked just right, not slimey or burnt. Bacon was floppy and needed cooked more. Had a nice smoke flavor though. Biscuits was fluffy and fresh, the gravy was different, didn’t have a peppery kick, tasted like…cinnamon? Not bad.

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Joshua Wade

I visited Valley Dairy Restaurant and tried the chicken tenders, though they weren’t particularly good. While the mashed potatoes themselves were fine, the gravy was disappointing and really affected the overall meal. The tater tots were average and about what you’d expect anywhere else, though the service was alright during my visit. While it seems like a decent location, the food was a bit of a mixed experience.

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k j

good place to get breakfast w the fam. food was good. a smile from the server wouldve been nice but everyone has bad days. he was respectful and got us whatever we needed.

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Dee

Very good.
Waitress very nice.
Had the Turkey Lurky Dinner.
Got a piece of pumpkin pie for a dollar.

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Charles Zinchini (Charlie)

I went for lunch and it was my first time dining here since they opened. The service was very quick even though it was busy and the staff was very friendly and attentive. The prices were moderate and reasonable for the quality and quantity of food. The food was not exceptional, but it was decent and satisfying. The décor was also not very impressive, but it was clean and cozy. Overall, it was a good experience. I would recommend this place for a casual and relaxing meal with family or friends.

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Laura Stone

Would not recommend. Everything was cold. The apps and entrees came out at the same time. The waiter forgot to take our drink orders then never checked on us, we had to flag him down for refills. And when we found a piece of plastic in our food the manager tried to tell is it was part of an egg. No thank you, we will not be going back.

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Jason Sheppard

Food quality and experience is good when dining in. When we order pickup, nothing seems to go well. Maybe I’ve been making omelets wrong all of my life but, the past 3 times we’ve ordered takeout omelets, all we get is a flat egg folded over, with one or two slices of American Cheese on top. Also, muffins and toasts are never buttered as asked, nor are we provided with any to do it ourselves. Hoping you’ll address this with your kitchen / staff that prepares takeout orders.

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John Marcoccia

The onion rings were burnt and stuck together. The fish was burnt too. For what they charge it was very disappointing.

I was starving so I ate the food and it tasted like burnt, woody tasting fish sticks and boxed sticky macaroni shells and cheese. Shame on them for what they charge and dare serve. It’s pathetic.

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Sam Thorp

Really Nice Family Restaurant.
This location is a recycled Kings. Has a hometown diner feel to it. The menu selection is pretty big with mostly typical American food choices. The service was nice and the food came out really fast. Good sized portions. I was quite pleased with my meal. The prices are reasonable. They make their own ice cream. I highly recommend it.

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Dorothy Lookabaugh

Order fish sandwiches with fries for lent. It was the worse fish and fries. Fish was thin and cold tasted horrible not sure it was even fish fries were cold. Very disgusting I won’t ever eat from there again

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