4.3 – 57 reviews • Southwestern restaurant (US)
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Nannstah
FINALLY! This is one of the few places in town serving NM chile that’s actually spicy. Huge sopaipillas, good service, fair prices and portions. So good I had to stop halfway through to write this review. Get your chile christmas style because both the red and green are delicious.
… moreTania Campos
I recently visited this new New Mexican restaurant, and wow—what a gem! The angus steaks were absolutely amazing—cooked to perfection with a beautiful sear on the outside and juicy, flavorful tenderness inside. You can tell they use high-quality meat and really know what they’re doing on the grill.
The New Mexican twist in the seasoning gave the dish a unique, smoky kick that sets it apart from your standard steakhouse fare. Sides were just as good—especially the roasted green chile mashed potatoes (a must-try).
Service was friendly and attentive, and the atmosphere was warm, welcoming, and just the right amount of rustic.
Definitely coming back. Highly recommended for steak lovers and anyone wanting a delicious New Mexican culinary experience!
… moreDevan Colston
I just had lunch here today, the green chile chicken enchiladas crushed! I also got a chile relleno that was great! The green actually had some kick and wonderful flavor. The service was kind and on point! I got out of here with two generous enchiladas, a relleno, and a beer for under $20! Too bad I live 75 minutes from here. When I’m in the area, this is the spot for great New Mexican food! ✌️
… morecayetano canales
We showed up for a late lunch. The staff was able to accommodate us on the patio, even though it was closed because we had a huge party and we had a small dog. I recommend this place because the service was outstanding. The food was great and we got to hang out with the familyat one table. Thanks to the staff. Great place highly recommend recommended.
… moreTanya Lansing
Rating 1 star ⭐️ for terrible customer service. Plate had vinegary sour taste 99.9% of plate untouched. We asked for the plate to be taken off the ticket as we didn’t have much time for a remake (lunch break). They said their policy is they can’t take items off the ticket. They said we had to paid at least half of the meal despite un-satisfaction. RIDICULOUS. Never heard of such a thing.
… moreFanny Lee
Very good food and service.
The salsa, green & red chile had enough heat and very tasty.
… moreJoe Gallegos
Fantastic red chile. The combo plate is great. So are the mole enchiladas. Reasonable prices. The patio was nice. Several dessert choices. And the server with the great hair was attentive and provided excellent service.
… moreMark Ramirez
Absolutely top notch fresh Menudo for breakfast and the choriqueso is also unbelievably good! Fresh squeezed orange juice! Thanks Omar for taking care our table!
… moreJoseph Denton
Great staff, great food, will frequent
Best red chile of Santa Fe. Their green is also great but the red for some reason is next level
… moreChristella Sarmiento
This was our first time here, the service was amazing the waiter made some great suggestions. My husband had the Valentina plate and was not disappointed the steak was tender and delicious. I tried the adovada plate the meat was so tender it fell apart. My son tried the blue corn cheese enchiladas which was cheesy and delicious and my daughter had the breakfast burrito with sausage they did not skimp on the meat. All in all I would say they have new customers out of all of us we will definitely be back in the future.
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