Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out ✔️Delivery
… View more
Address and Contact Information
Address: 2919 O’Donnell St, Baltimore, MD 21224
Phone: (410) 276-4744
Website: http://www.vaccarospastry.com/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Vaccaro’s Italian Pastry Shop
Every Day at Vaccaro’s is CUSTOMER APPRECIATION DAY! Limit 3. Carry-out Only. Monday Regular Filled Cannoli $5.40 Choco-dipped Cannoli $6.00 …
One-day deal: Vaccaro’s celebrates 70 years with 70-cent cannolis
The beloved Baltimore bakery, Vaccaro’s Italian Pastry Shop, is celebrating … You can also get the same deal at their Canton Square and Hunt Valley locations.
Vaccaro’s Italian Pastry Shop Canton Square | Baltimore MD
Vaccaro’s Italian Pastry Shop Canton Square, Baltimore. 1614 likes · 7 talking about this · 2633 were here. Italian Restaurant.
Reviews
Melanie Taylor
I was on my way to try Cafe Dear Leon, but after seeing the very long line, I decided to walk down the block to Vaccaro’s instead. I was pleasantly surprised and will definitely be back. The sandwiches are delicious and large enough to share and there is a huge selection of pastries. The food came out quickly and actually wasn’t even that expensive for the size. Despite it being lunchtime, there were only a smattering of customers, so it was easy to find a seat to eat my food. Highly recommend.
… moreCarl Young
Great selection of pastries! I had a chocolate vanilla Napolean and a cappuccino. Nice server too.
… moreSamson Williams
Ah, a fat kids paradise.
I generally don’t do Italian ices or ice cream. Or whatever you actually call Italian ice cream. Gelato is the name.
But order the pistachio flavor. It’s nutty and delicious. Also, the almond cookie was 5/5 stars.
I will have to come back ans try the canoliis as they have “mini” ones which sounds like a reason to pop 3 to 5 in my mouth.
… moreI generally don’t do Italian ices or ice cream. Or whatever you actually call Italian ice cream. Gelato is the name.
But order the pistachio flavor. It’s nutty and delicious. Also, the almond cookie was 5/5 stars.
I will have to come back ans try the canoliis as they have “mini” ones which sounds like a reason to pop 3 to 5 in my mouth.
Will Singleton
I wanted to like this bakery. I am used to the Italian bakeries in NY – similar offerings. We ordered cream puffs and bought a large selection of cookies. The cream puffs were stale and filled with a gelatinous custard. The cookies were also stale. The store gets a lower score because the lavatory was out of service (leak in ceiling). Service was fine but reflective of the product- not very high quality. Sad.
… moresherri anjum
Loved the tiramisu. Lots of cakes and cookies option. The cannoli was delicious and the cookies were good aswell. Nice spot for some sweet craving.
… moreValerie Quinonez
I went to get some ice cream at 2pm and when I got there we were waiting in line and when it was my turn to order the employees ignored me completely. I said excuse me and they didn’t even look at me. I waited 20 minutes untill waiting. The service used to be good but now its not. Dont waste your time here.
… moreMatthew Leavitt (Matt)
I ordered a panini from here and I don’t think they pressed it (or even cooked it) at all. I picked it up as soon as it was ready and it was not warm at all. The cheese is unmelted, the bread is WAYYYY too thick, you cannot tell me this is a panini. I don’t think this sandwich was even within 100 yards of a panini press. I’m very disappointed by this. The tortellini salad also is just pesto on tortellini there is no sun dried tomatoes.
… moreEllen Crouch
I bought a quarter pound of
Vaccaro’s cookies today, because I haven’t had any in years. Boy, have they changed… They are small, thin, dry little crusty pieces of sadness! Whatever corners you are cutting, please go back to making your signature shortbread cookies like you used to years ago! These are absolutely terrible and I wouldn’t pay the price for them ever again!
… moreVaccaro’s cookies today, because I haven’t had any in years. Boy, have they changed… They are small, thin, dry little crusty pieces of sadness! Whatever corners you are cutting, please go back to making your signature shortbread cookies like you used to years ago! These are absolutely terrible and I wouldn’t pay the price for them ever again!
Preston Edge
Wonderful cookies and gelato! We stop by all the time when we are in the neighborhood, it’s always a great experience!
… moreDavid
My GF is a wedding cake decorator and pastry chef with high standards. We stopped in and had a chocolate and vanilla napoleon pastry. And agreed that it was one if the best we’ve had. We will stop by the next time we are in Baltimore.
… more