Upper Crust Pizza & Wings

  4.3 – 605 reviews   • Pizza restaurant

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Modest standby featuring specialty pizzas, wings & hot sandwiches, plus a deck with river views.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Upper Crust Pizza & Wings 57325

Hours

Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM

Address and Contact Information

Address: 221 W King St, Chamberlain, SD 57325

Phone: (605) 234-5500

Website: https://uppercrustpizzaandwings.foodtecsolutions.com/ordering/home

Menu Photos

uppercrustpizzaandwings.foodtecsolutions.com

Photo Gallery

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Reviews

Adam Saltmarsh
Ordered delivery right to tge hotel. They where friendly and fast. Pizza was pretty good.
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Corrinne Sully
I have a very unique pizza order. Upper Crust made it perfectly. 100% recommend them to make your ultimate pie! No other pizza establishment has done better! Better that Tomacelli’s, better than Pizza Hut or Domino’s, literally the best version of a pizza I invented! I’m not in Chamberlain often, but I guarantee Upper Crust is where I will be eating when I am! The service was awesome. Well worth every penny!
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t bolchen
It was right across the street from the hotel we stayed at. We got the Chicken Bacon Alfredo on thin crust and it was delicious. Exactly what we needed after a long day of travel. Our waitress was wonderful and if I ever pass through this area again will definitely stop back.
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Luna
We stopped in around 830 after getting in town. Salad bar had a nice selection. Pizza was great. 1 of the best meals on our trip actually. We had it for breakfast before our 8 hour trip home. Would definitely come back.
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Tony Smith
Thursday dinner stop with my wife and twin ten year old granddaughters.

Ordered two pizzas for the group, the Tasty Taco with home style crust and the Anja with deep dish crust. Everyone loved the Tasty Taco pizza and only the adults loved the Anja.

Tasty Taco with home style crust – easily the best taco pizza we have ever had. Description from the restaurant: salsa sauce covered with seasoned beef, cheddar and mozzarella cheese; baked then topped with lettuce, diced tomatoes, and nacho chips. Extremely flavorful, every bite was terrific. The crust really turns up the taste.

Anja with deep dish crust – an extremely uniquely tasty concoction. Description from the restaurant: German flavored with Canadian bacon, sauerkraut, jalapeños, and pineapple. Weird combo that tastes incredible. Our granddaughters were not big fans, possibly too different for their tastes. My wife and I really appreciated this pizza, so many strong flavors working with each other to make every bite amazing. The deep dish crust is different than the other crusts, it tastes like a speciality bread a person would pay for just to enjoy the taste of the crust. This pizza also had the tomato based sauce that likely is on a majority of their pizzas, it is incredibly flavorful and we would have bought jars of it if it was sold separately. If you are a fan of all of the components that are used in this pizza, give it a try; you’ll likely be pleasantly surprised.

Quick service, restaurant was clean, and employees kept super busy making sure customers had the ideal experience.
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Derrick Schmidt
Phenomenal view of the Missouri River from the 2nd floor deck. Great pizza possibly a top 10 wing ever. Big wings, had great seasoning, super moist, just missing the deep fried crunch. Plenty of pizza toppings to go around. Plus they got Mello Yello – automatic winner!
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Roni MeyersPeone
Our car had issues while going through town. We needed food within walking distance and we chose to order food to go from here.

Glad we did. The food was done fast, fresh salad fixins with a lot of options. Pleanty of choices. The shrimp fettuccine sauce was fresh and delicious.

Portions were respectable. No complaints.

Since we didn’t eat there I’m not rating atmosphere. However it was very clean and lots of seating.
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Jennie Mattila
The shop has a great fun atmosphere. The stools have the carvings of animal butts for you to sit on.
The pizza itself is a cross between deep dish and not…half deep? The bottom is browned like it was made in cast iron, not on an oven rack. It is firm, not floppy, not overcooked. The sauce is a perfect balance between savory and sweetened tomatoes. The amount and flavor of the cheese is perfect.
The loss of the star was because they don’t deliver over the bridge to the hotels in Oacoma.
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Jessica Musch
Pizza was really good. We wanted delivery but they arent doing that currently. We went and picked them up. Server/cashier was very friendly and went above and beyond, providing us with plates/napkins etc. Very yummy pizza. We did the supreme and the cheeseburger, both were great!
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Tom McKee
Very busy place. They took really good care of us. Pizza was worth the wait. Gave us two 12″ when orderd a 16″ they ran out of 16″. Awesome place.
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