Union

  4.6 – 273 reviews   • New American restaurant

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Union is a community-centric love letter to the pride and joy of Midwest: beer, whiskey & food. Adding to the diverse lineup of outstanding bars and restaurants in Logan Square, our uniquely Chicago concept pays homage to one of the world’s best cities for beer. Our beer program is complemented by new American cuisine with seasonally focused, shareable plates for any occasion. With 24 rotating drafts, expect everything from funky sours to dark lagers and classic pilsners, all produced by an array of breweries from Chicago and the Midwest. Union’s spirits list boasts over 300 bottles of whiskey, known as one of the best whiskey programs in the city! Union is the proud recipient of a 2023 & 2024 Michelin bib gourmand distinction.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Union 60647

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Reservations: resy.com

unionlogansquare.com

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Union

2022_03_13_Union_4274.JPG. 2022_03_13_Union_2941.JPG. 2022_03_13_Union_4004.JPG. union. 2202 n california ave. logan square, chicago, il. Book With Resy …

Union – Chicago – a MICHELIN Guide Restaurant

Union. 2202 N. California Ave., Chicago, IL, 60647, USA. $$ · American, Gastropub. Eat like a local. Notes. Visited. Save. Favorite. Reserve a table. Book …

Union Chicago (@unionlogansquare) – Instagram

5.8K+ followers · 429 posts · • New American Fare • Beer • Whiskey • @michelinguide Bib Gourmand ’25 • From the team behind @lardonchicago …

Reviews

Baramee Chindavong
The staff was fantastic. They were attentive but not overly so. The food came out with good timing. They told us about the specials and other such things. The food was good. Decent prices and good portions. Flavor-wise, it was pretty good as well. Got the union burger and it’s a good burger…but just a tad dry and not enough cheese.
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Andrew W.
Popped into Union for dinner after hearing good things about this place. Started with the Wood-Grilled Broccolini. This dish was far above average for broccoli. It has a sweetness and smokiness that has me craving more. We then moved on the Lamb Meatballs which was also a cool adaptation of a more traditional dish. Lastly, we ended the night with the Union Burger which was good and full of fresh ingredients. Overall the food was great and showing up on Whiskey Wednesday was the cherry on top. Also the staff were incredibly friendly and helpful. We will be back!
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Abhinav Shanker
Awesome drinks, great food, lovely place … that’s how I will describe union…. Tried their whiskey sour, old fashioned and few other cocktails and they were nicely prepared…
The food was great, I had a fettuccine pasta which was simply great while friends had burger and some turkey dish and they loved it as well… the server was very kind.
Great place to hang out with friends and try out some lovely food and drinks
Make sure you have made reservation..
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Tami Jo Dukie
We went to Union for the first time this evening. It was an absolutely perfect experience!

Our server Brendan was very educated on the entirety of the menu, as well as the cocktail and beer options. He was super friendly and helpful and very quick to the table when we needed something.

The cocktails were absolutely yummy. And ICE COLD, which I loved! The beer choices were vast and delicious.

We had the beet salad, the lamb meatballs, the pork trotter meatballs, the burger, and we shared the sticky toffee dessert. Everything was absolutely phenomenal. Literal perfection.

I have no notes of improvement for anything. It was a perfect evening and a perfect experience. We will definitely dine there again and again!
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Diane Revzin
Delicious food. The burrata specifically is so yum. Great whiskey list and a very game bar and server who worked with me to make my own scotch flight.
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Ryan Thomas
Great experience at Union! Awesome beer menu and the food was outstanding. We had the fried olives, grilled squash, red snapper and lamb meatballs. All were thoughtfully prepared/plated and very delicious. Hope to return soon!
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Kevin Kobets
We had an incredible dinner at Union! The atmosphere is fantastic, but the service really elevated the experience. Our server, Wes, was super engaging and even walked us through the details of the Salsa Macha on the squash—a serious highlight. We also had the Broccolini and the Branzino; while everything was excellent, the Branzino was the absolute standout of the night. We will definitely be back!
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Ed Brill
First time. Liked the vibe. Attentive service. Great whisky and rye list. Fried olives brought us in and were delicious. Liked the trout dip and I don’t usually get into that. Gem salad needed more flavor. Sausages for Oktoberfest were fine but the mustard was a bit dull, onion jam was great. Linguine with boquerones a solid finish. Communal table more comfortable than expected. Parking is rough. Expect to be a few blocks away.
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Claire Dennis
Union was such a great place we stumbled upon on a Friday night! Sat at the bar and started with half pints of great cider and beer, then ordered the fried olives which were insanely good (think fried pickles, but better). Jo-Beth was our bartender and she was absolutely incredible – gave amazing, tailored recommendations for cocktails and was so friendly and attentive. If you’re in the area, definitely stop in!
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Angela “Angie” Lotfi
Went for Valentine’s Day date night. Everything we ordered was delicious! Steak Diane, pork chops, burrata, fried olives and sticky toffee pudding. Atmosphere is great. Highly recommend!
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