Umenoya Ramen

  4.1 – 447 reviews   • Ramen restaurant

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Snug Japanese cafe with an open kitchen whipping up hearty ramen bowls & spicy sides in simple digs.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Umenoya Ramen 90505

Hours

Friday12–2:30 PM, 5:30 PM–12 AM
Saturday12 PM–12 AM
Sunday12–10 PM
Monday12–2:30 PM, 5:30–11 PM
TuesdayClosed
Wednesday12–2:30 PM, 5:30–11 PM
Thursday12–2:30 PM, 5:30–11 PM

Address and Contact Information

Address: 24222 Crenshaw Blvd, Torrance, CA 90505

Phone: (310) 530-3177

Website:

Menu Photos

Photo Gallery

Related Web Results

Umenoya Ramen Co. Delivery Menu | Order Online – Grubhub

Grubhub generally charges restaurants a commission of 10% to go toward the cost of providing delivery services. 24222 Crenshaw Boulevard Torrance, CA 90505. ( …

Umenoya Ramen Co. | Torrance CA – Facebook

Umenoya Ramen Co., Torrance. 458 likes · 3562 were here. We are the first in LA to specialize in Shoyu Ramen,JIRO Ramen and Tsukemen!

Umenoya (@umenoya.ramen) • Instagram photos and videos

ARE JAPANESE RAMEN RESTAURANTS IN TORRANCE SINCE 2012! Togo & Grubhub&Uber eats available! 24222 Crenshaw Blvd,Torrance,CA 90505 #ramen#torrance”

Reviews

Steve K.
We’ve dined at Umenoya since they first opened, and when they first opened, they were open until 3:00AM (they don’t anymore)! I wonder if the owner/manager still commutes from Covina area?! Umenoya used to be our late night go-to place for a delicious bowl of ramen when we lived in Torrance. We moved to Texas 3 years ago, but I still try to stop by twice a year every time I’m in town for a business trip. My go-to is their tonkotsu chashu ramen, no pickled ginger, with a can of Dr. Pepper! The tonkotsu broth is rich and delicious. The noodles are chewy, fresh and great to slurp with a spoonful of broth!. And the chashu are the absolute best I’ve ever had; tender, flavorful and moist — I’ve yet to enjoy chashu that tops the one that Umenoya delivers. I love onion and the fact that Umenoya adds minced fresh onion and green onion to each bowl just hits every mark in my book! Looking forward to another bowl in April! Did I also mention that Umenoya serves amazing fried rice?
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P RANNA
Small legit Japanese ramen shop located off Crenshaw blvd in Torrance that was recommended to me by a local friend

Open late, which was a plus since I wanted a hot ramen on a cold rainy March night. Parking was tight since its in a small mini mall with lots of restaurants but managed to find a spot closeby. Seating is a bit tight as its in a small restaurant but it is enough for a quick bite.

Walked in and was greeted warmly. This place has two sizes of ramen, my eyes were bigger than my stomach so i ordered the Large Jiro Ramen, along with a side order of gyoza and karaage chicken.

Food is definitely top notch, felt like I was in Japan. All the food was served piping hot and was delicious. Again, the Large size was way too much for me, I would suggust a regular portion when we return next time

Gyozas and Chicken Karaage were also legit, true to the ones in Japan. Definitely impressed, will return again on my next visit. 5 stars
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Andrew Andrew
Look i am almost never even remotely prompted to leave a review unless its REALLY bad. I came in here while it was empty with my girlfriend. Like literally empty, anyway they bring us to a small table for 2. We ask if we could sit in a booth instead and are denied because “booth for 3 or more”. Mind you the only reason I asked is because I’m 6’3 205 lbs and these tables are barely big enough to fit 2 bowls of ramen and an appetizer. I understand wanting to reserve the tables for for larger parties, however WE WERE THE ONLY PEOPLE IN THE RESTAURANT. Anyway I had been here before and the ramen used to be good. Not so much anymore ramen had like literally a pound of ginger in it. Don’t come here they clearly aren’t in the service industry.
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Robert Hernandez
Small but reality good Ramen. Oh did I mention the Curry. They have home made goyza for the best I’ve had. The portions are very well served and the people working here are very hospitable. They also have specials hand written on their blackboard and they change it often. They even have eel misubi and spam too.
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Rosana S
This cozy little spot is always packed at dinner–either we’re chronically unlucky or it’s THE go-to.
We finally scored on a quiet Monday evening around 6pm. It’s snug, with limited seating, but the service is quick and the vibes are warm. We both went for the spicy miso–mine regular, his large. I devoured mine, he claims they were stingy on noodles. All in all, it was a good experience, flavour was honestly decent, but not as rich as I would have liked.
Would I return? For the regular spicy miso bowl, perhaps. For the large, maybe not. That being said I’d love to come back and explore the other items on their menu.
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Raymond G
Been a faithful customer for over 10 years, tonkotsu ramen is what I order. I’ve tried all the places around the South Bay, yes, ALL. Tonkotsu is best here. Some people have said the manager/hostess/waitress isn’t nice. She could punch me in the face and I’d still come back, I don’t come here to make friends. Haha
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Esteban Sanchez
I’ve been to this spot with my wife plenty of times, figured I would drop some info about them in the present time. They really tried their best when COVID was surging so they got our business no doubt. Today I grabbed the black garlic tonkotsu ramen (special on the chalkboard) as well as some cilantro lime gyoza, fried gyoza and fried rice (Large). This particular ramen features a rich flavored broth that goes perfectly with the buttery chashu. The service was on point, water was promptly brought at the beginning of our dine and they remained attentive throughout our visit there.
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Peter Babida
Quite quite good. The unagi musubi is a great twist on a classic… although it’s a bit messy to eat since the eel doesn’t hold together as well as spam :p The jiro ramen was quite nice but so much bean sprouts! You gotta love bean sprouts if you order this one.
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Hanszart
Wow, I mean wow! The Jiro Ramen here was everything I have been looking for in a ramen for years on years ever since I visited Japan.

To start off I was in the area around 10:45pm and was looking for a place to get a quick bowl of late night ramen. Was rejected at one place so I found myself driving here.

If you love salty, garlicky, pork deliciousness please order the Jiro Ramen with extra salt! Yes I know everyone in the states usually goes for the spicy miso but seriously there are so many different types of delicious ramen that you need to try.

Taste: 10/10
It’s been a long time since I had a ramen that was so rich and deep in pork/garlic. I was floating in a river of umami for the whole time I was eating my food. Ask for salty so that if you do end up getting a bunch of toppings like me the broth will stay flavorful as the toppings release water into the broth.

Texture: 9/10
I personally would put 10 but putting 9 as I know some people don’t like the texture of bean sprouts and cabbage, but for me that is the part of what makes the broth at the end taste so delicious!

Noodles: 10/10 if you like ramen you can tell when a ramen shop uses the generic store packaged ramen. These noodles were so incredibly flavorful, tangy, and held they bounciness for until the very last bite. The noodles did not get water logged at all and it was enjoyable through and through.

Service: 10/10
The waitress and cooks were very friendly. I came in at 11pm on a Saturday night and they looked tired but happy to greet me and made sure to let me know about last call. Very friendly and homey.

I will be back so please go to this place on another day so I don’t have to wait in line. It seems like the rating of 4.1 does not match the quality of food so perhaps they have recovered from the pandemic and the people who work on Saturday evening (chefs and waiters) really know what they are doing with ramen.
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Miyu
Ordered my usual Tonkotsu, fried rice. Tried oxtail ramen for the first time. Meat was soft and broth was clear and great flavor.
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