
Traditional vegetarian quick bites whipped up in a casual Indian restaurant that has simple tables.
Hours
| Friday | 8:30 AM–2:30 PM, 5:30–9:30 PM |
| Saturday | 8:30 AM–9:30 PM |
| Sunday | 8:30 AM–9:30 PM |
| Monday | 8:30 AM–2:30 PM, 5:30–9:30 PM |
| Tuesday | 8:30 AM–2:30 PM, 5:30–9:30 PM |
| Wednesday | 8:30 AM–2:30 PM, 5:30–9:30 PM |
| Thursday | 8:30 AM–2:30 PM, 5:30–9:30 PM |
Address and Contact Information
Address: 3530 El Camino Real, Santa Clara, CA 95051
Phone: (408) 668-2926
Website: http://www.ulavacharutiffins.com/
Menu Photos
Order and Reservations
Order: Order online
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Ulavacharu Tiffins South Indian Restaurant in Santa Clara
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Reviews
The podi idli just melts in your mouth. The chana/chole were really good. We ordered filter coffee but may be it wasn’t the authentic filter coffee as you would expect. My husband said it tasted like nescafe. But it was piping hot which we appreciated. Definitely coming back.
Service certainly need to be improved. We had to wait, remind multiple times to place order, get additional dish, or even chutney and sambhar.
The karam masala dosa with chutney was excellent in taste.
Though upma did disappointed a bit., the other menu items were pretty good.
Poori w/masala – large pooris, but a lot more oily since it’s thicker than the average Poori. Masala delicious otherwise.
Mini idli w/sambar – chutneys were great, sambar very mediocre. Not what it used to be. Curious to see what caused the shift, but they’d definitely have some tough competition with new and growing restaurants expanding all over the South Bay.
and don’t even get me started on the chutneys… coconut, tomato, peanut, ginger, each one was a flavor bomb.
If you know, you know. If you don’t—go.
PS- try their mango lassi too, it’s better than a lot of places
Absolutely loved their dosas and coffee. Ghee Podi Dosa, Onion Rava Dosa, Wada are too good and must be tried!
Service was swift and good. It gets super busy usually on the weekends.
Overall, my go-to place for a quick and delicious breakfast. They also sell pickles and powders along with Indian sweets and namkeen.