Roni Dinkes
Just a charming restaurant. You feel a sense of home when you walk in. Delicious home cooked meals. Had a pomegranate bellini and it was lovely.
… moreJody DeWald
We went here for breakfast; a meal we typically do not partake of. Because of that, when we do go for breakfast, we like it to be somewhere special.
The place felt warm and cozy when we arrived. Our waitress, Debbie, was fun and made us feel at home. Both of our meals were delicious, and the prices were fair.
The reason for 4 stars for the atmosphere is due to our seating right next to the kitchen. I personally do not care for that. I dont want, or need, to hear the cook barking orders to the waitstaff. Also, the hostess was pretty cold when we paid the bill, and didn’t even say, “Thank you.” I assume she thought we were not giving a tip, but we had left cash on the table.
We both enjoyed the experience as a whole, and if in the area again, we would definitely return.
… moreDarlene Weatherbee
What a find. This place is quaint. So old school. Comfy, inside and outside dining. Decor makes you smile and reminisce about when you were younger, maybe what you had in your house growing up or what your Grandparents had. The food was fresh and delicious. The redskin potatoes were the BEST we’ve ever had. The seasoning was phenomenal. We obviously were not the only people who thought so. They sell it with and without salt. ITS THAT GOOD
… moreWilliam Lieberman
Great restaurant on Tilghman Island MD. Out of the way, but worth the drive. We recently attended a cooking session at the restaurant where the head chef went over a variety of soups. Outstanding. 6 different recipes and 2 glasses of wine for $40. Every at the restaurant was friendly. Plenty of parking. Definitely recommend.
… moreJeremy Plunkett
Was pretty disappointed with this place after looking at some of the reviews. My wife and I ordered the Short Stack, Good Morning with home fries, Chicken Sliders on Biscuits with Eastern Shore Tots, Watermelon Bellini, and Iced Latte.
When the server came out with the latte, he told us that he wasn’t old enough to pour the bellini but he could do the latte. However, that latte was one of the most watered down drinks we had and my wife couldn’t drink it after one sip. However, when the bellini came out, it was pretty good and wasn’t too sweet.
The pancakes we received were not good at all and were burnt on one side (bottom side) on one and both sides on the other. The Good Morning was fine but the home fries were really nothing special and were served cold. The Chicken Sliders were okay and the gravy served with them was actually pretty flavorful and not too salty. The chicken in them was not good though. It was just a frozen pressed (formed) chicken patty that was heated up. I was really hoping it would be an actual chicken cutlet and not just an oversized chicken nugget. The Eastern Shore Tots were just plain tots, but I was hoping that they would have some sort of seasoning.
Overall the food was not good and the waitress wasn’t really friendly. The prices were cheap, which is really the main redeeming factor.
… moreBrian Sharman
I came over by water for breakfast on a Sunday morning. I tied up and walked up. What a treat! I sat at the counter and had a wonderful conversation with several of the staff about the Island, Business, etc. The food was delightful, quick, and reasonable. I will definitely be back. Great place, definitely recommend it!
… moredavid reichenthal
Fun authentically local restaurant. We had breakfast here two days in a row (not many other places around) and had good food each day. I really liked the Chorizo Hash and Eggs and the breakfast burrito. They have cappuccino drinks and good hot coffee. Very pleasant staff.
… moreCarisha Hom
After driving past this place multiple times we finally stopped and so glad we did! Breakfast was delish and Debbie was our server, she was such a vibe! Thank you
… moreErin Wadsworth
We had Two If By Sea cater both our rehearsal dinner (a crab boil!) and our wedding day, and we are absolutely blown away by how delicious everything was. Henry made the planning process easy and straightforward, and the team truly delivered beyond our expectations. The raw bar was incredible—I don’t even usually eat oysters, and I had three because they were that good! The wedding cakes (Smith island cakes – we served multiple flavors) were out of this world delicious! A special shout-out to our bartender, Debbie, who was fantastic at both our welcome party and the wedding. We would absolutely hire Two If By Sea again for future events and highly recommend them to anyone planning a special occasion. Many of our wedding guests staying on Tilghman Island for the wedding weekend mentioned to us they went to Two If By Sea for breakfast or lunch and let us know how amazing their meals were.
… moreAmanda Tracy
I’ve been several times for breakfast with my family. Reservations are needed for groups of 5 or more. The food is delicious. I recommend the Tilghman Eggs Benedict and the Crab Asparagus omelet.
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