Dan Morton
We stopped by Twisted Root Burger during a layover at the Dallas airport and were pleasantly surprised. We tried the Millionaire Burger and the Lots of Shrooms Burger, and both were delicious. The Millionaire was rich and indulgent, while the mushroom burger was packed with savory, umami flavor. For airport food, this was way above average—quick, satisfying, and full of flavor. Definitely a great option if you’re craving a quality burger while traveling.
… moreDave Ross
They have an interesting selection of made to order burgers. The lettuce and tomatoes were fresh. Burgers were a little greasy, but still good. The worker Shenouda was really friendly and helpful.
… moreGeorge R.
Stephen was our server. They were fairly busy and he did a great job with us at a table while also handling the bar. Food came out quickly and was hot. Tasted great!
… moreCatherine Waite
I am deathly allergic to nuts and cannot eat gluten or dairy. Shenouda went above and beyond to make sure I was safe. He told every single person in the kitchen of my allergies. He was very knowledgeable about all the ingredients in the menu items. The steak burger was DELICIOUS! cooked perfectly medium. He did inform me the fries are cooked in same fryer as onion rings so they had a chance of cross contamination but for me, I have celiac and am not anaphylaxis so I was okay to comsume. The fries weren’t as crispy as I like but seasoned well. The gluten free bun was delicious it doesnt fall apart. It was SO NICE having a hot meal. Very grateful to have this during my travels. Wish I had taken a picture before I ate it all haha.
… moreJesse Quinn
Got the classic combo. $21ish
Burger and fries were completely unseasoned.
The beef was actually cooked medium like I asked.
… moreAva
We showed up right as they were closing and they offered us the premade burgers. However , we are vegan and this is one of the only vegan spots in DFW. The manager (I believe) was gracious enough to make two veggie burgers with fries for us. The burgers were amazing!!! They were packed with quinoa, black beans, rice, and even topped with guac and siracha! Everyone working was incredibly nice, and we highly recommend stopping here. We can’t wait to visit again when travelling through DFW. Thank you!!
… moreJustin Plet
Really delicious veggie burger with guac ! We arrived starving before our connecting flight and they were technically closed but made us fresh veggie burgers and fries anyway. We really appreciated that. The staff was super nice and the food was fresh and delicious. Definite 5 star
… moreJames
Got off a long flight not looking forward to even longer layover. Found this place on the way to grab pizza and decided to give it a shot, and boy am I glad we did. This was in the top 5 burgers I’ve ever eaten. Cooked to perfect medium, brisket was tender, onion rings were crisp and flavorful. There was table service and everything, it was way better than I anticipated, and the ambience was like an american pub. The only thing I didnt care for were the fries. Dont get me wrong they were amazing, I just prefer a shoestring over these, but I may change my mind.
I would gladly eat here again anytime I fly through Dallas.
… moreNeil Howell
The food tasted good, burger cooked the way I asked, and came hot and fast, and with a leaf of lettuce!!!…the only issue with the burger is the patty was on the dry side….I’m assuming lean, as it wasn’t over cooked…solid pink in the middle.
Bacon was actually pretty good, meaning it wasn’t thin and non-existent. Could actually taste it in the burger.
Crispy fries were ok to good. Reasonable portion.
Price though…combo upgrade w/ fries and soda was almost the cost of the burger….so $20+
They do have a cc surcharge added on. Just FYI.
… moreDanny King
It was alright. It was extremely quick which was nice. The wagyu burger wasnt nearly as good as I hoped and there were more mushrooms than there was meat.
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