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Discover Tusk & Trotter American Brasserie Rogers, where we serve a locally sourced, seasonal menu paired with craft beers in a rustic-chic setting. As an American restaurant in Rogers, we take pride in delivering a unique dining experience that celebrates fresh, quality ingredients.
Address and Contact Information
Address: 106 W Elm St, Rogers, AR 72756
Phone: (479) 372-6208
Website: https://www.tuskandtrotter.com/
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Reviews
Polly Damron
We finally visited and we went disappointed. The food was great! Locally sourced which is so good. I tried the buffalo patty melt and it was wonderful! My husband had a regular burger, I think it was a bacon cheeseburger. Local made beers are also served here. We’ll definitely go back!
… moreMike Murphy
I have not been to the other locations, unfortunately, but we were very fortunate to have tried the Rogers location. We started with the fritters – I apologize, my picture was post distribution – and we were pleasantly surprised; the sauce it came with was fantastic, and paired perfectly with the taste profile. I had both the banana old fashioned and the house old fashioned, and while I was afraid the banana would be overwhelming sweet, i was pleasantly surprised by how well it worked. My wife ordered the flatbread, and I thought the ingredients were very fresh tasting and the texture of the bread was crisp but fluffy. I had to try the ostrich, which I understand is exclusive to the Rogers location; I found it a little heavy on the peppery side, but very savory, with a dense but tender texture, and honestly, tasted incredible.
Our service was fantastic. We were never left wanting. Everyone was very friendly, prompt, and super flexible with us when we accidentally sat at two separate tables, not realizing the other half of our party was already seated, causing us to move tables.
The atmosphere was quiet and modern feeling. We really enjoyed being able to see the farm to table concept in both the menu and on their blackboard. You can taste and feel the freshness of the ingredients.
All in all, we unanimously agreed that we’ll be back. We’re already looking forward to trying the lunch menu.
… moreOur service was fantastic. We were never left wanting. Everyone was very friendly, prompt, and super flexible with us when we accidentally sat at two separate tables, not realizing the other half of our party was already seated, causing us to move tables.
The atmosphere was quiet and modern feeling. We really enjoyed being able to see the farm to table concept in both the menu and on their blackboard. You can taste and feel the freshness of the ingredients.
All in all, we unanimously agreed that we’ll be back. We’re already looking forward to trying the lunch menu.
Meredith Ashley
This is the first time we have been to Tusk and Trotter in downtown Rogers and everything was incredible!! We had Tova as our server and Tova was amazing!! We got the Fritters, the Bison burger, the walleye and the Bloody Mary flight!! Which was exactly what we were craving! Everything was correct and Tova was so kind and attentive! Excellent service and excellent food!
… moreAaron Schneider
New place, same great taste! My wife and I were regulars at the Bentonville T&T location when we lived here so we loved the sound of going to this location for brunch. I initially had the Brunch Sandwich with truffle fries and it was fantastic. I got it with bacon (as opposed to chicken or sausage) and it was still large and in charge.
In a funny turn of events, we dined here for brunch the very next day as well. This time I had my old favorite, the Which Came First, their take on chicken and waffles. It is truly one of my favorite brunch dishes anywhere and it was as good as ever.
Our service was great both visits. Both days it was not very busy as perhaps not many people know about their newer Rogers location. You won’t be disappointed!
… moreIn a funny turn of events, we dined here for brunch the very next day as well. This time I had my old favorite, the Which Came First, their take on chicken and waffles. It is truly one of my favorite brunch dishes anywhere and it was as good as ever.
Our service was great both visits. Both days it was not very busy as perhaps not many people know about their newer Rogers location. You won’t be disappointed!
Andrew Clark
I’ve been a fan of Tusk & Trotter (both locations) for 10+ years. Moved to Rogers 3 years ago and was exceedingly happy when this location opened. The food, service, and atmosphere is every bit as good as the original in Bentonville. Tonight was unique because Wes P. was not only serving tables with exquisite perfection, but was making drinks behind the bar. The drinks were flawless and through the entire meal Wes never missed a beat. Can’t say enough about this place and their newest hire!
… moreKaty Reagan
Everything was delicious! I got the fish and chips and Steve got the steak. My daughter had the chicken sandwich and everyone raved about their food. We also ordered an amazing dessert called Trot on Over but didn’t get a picture. The atmosphere was relaxed and we love our new Tusk & Trotter travel cups!
… moreSydney Ripple
The food was great! Local and decadent. It could have been terrible and I wouldn’t have cared because the hospitality was incredible. The host was lively and present. He seemed to care! Rare.The manager was so inviting and accommodating. She noticed my bouquet of flowers I was gifted and brought out a vase for them! Our server was Shelton, I believe, and he was personable, funny, professional, but laid back enough to keep us having a good time. He was AMAZING with my children and was so engaging with them. He was great at menu suggestions, and balanced checking on us and giving us space perfectly.
… moreJon Wright
Greeted and served by a very knowledgeable staff that was attentive to our drinks and ensured our meal exceeded expectations. Food presentation was top notch! The food was exceptional. Farm to table was very noticeable in taste and crispness of salads and vegetables. I am not one to write reviews, but couldn’t pass up on Tusk and Trotter in Rogers. It’s a very low key and comfortable restaurant!!
… moreGarry Kaiser
My wife and I were invited for the soft opening and was our first experience with the Tusk and Trotter brand and man! I am so glad we went! Mind you, this was the soft opening, so there was still a lot of training taking placing and learning, but the overwhelming potential of this location is amazing!
Excellent location… very close to the outside performance theater!
The greeting was warm and friendly! The ambiance was clean and modern. We sat in the bar area, and I really enjoyed the large TVs over the bar.
I also have been in the restaurant business for a very long time and have hosted many soft openings… so it was nice seeing and experiencing one from the guest perspective.
Our server was sweet and engaging. She was still learning the menu, but her trainer was spot on to slide in and help answer questions!
We had an appetizer delivered as it was a kitchen practice plating. It had a medly of marinated veggies and bacon and pork meats. It was good, though, a variety of different flavors. The bacon jam was good, but it needed an accent sauce…
As I always do, I ordered the burger and fries. Delicious. High quality… beautifully seasoned, so the meat was the star… Added bacon and cheese… I highly recommend it!
My wife had a vegetable Milinisa (spelling) that she enjoyed! Good mixture of flavors and texture and a nice vegetarian option for diet restrictions!
The GM Chris stopped by and checked on us a few times and stayed for a quick chat before heading back into the kitchen, very nice and professional and knew how to engage in conversation but not loose focus of what he was doing!
I hope this location continues to develop as the soft opening was amazing, and I look forward to returning in the near future!
… moreExcellent location… very close to the outside performance theater!
The greeting was warm and friendly! The ambiance was clean and modern. We sat in the bar area, and I really enjoyed the large TVs over the bar.
I also have been in the restaurant business for a very long time and have hosted many soft openings… so it was nice seeing and experiencing one from the guest perspective.
Our server was sweet and engaging. She was still learning the menu, but her trainer was spot on to slide in and help answer questions!
We had an appetizer delivered as it was a kitchen practice plating. It had a medly of marinated veggies and bacon and pork meats. It was good, though, a variety of different flavors. The bacon jam was good, but it needed an accent sauce…
As I always do, I ordered the burger and fries. Delicious. High quality… beautifully seasoned, so the meat was the star… Added bacon and cheese… I highly recommend it!
My wife had a vegetable Milinisa (spelling) that she enjoyed! Good mixture of flavors and texture and a nice vegetarian option for diet restrictions!
The GM Chris stopped by and checked on us a few times and stayed for a quick chat before heading back into the kitchen, very nice and professional and knew how to engage in conversation but not loose focus of what he was doing!
I hope this location continues to develop as the soft opening was amazing, and I look forward to returning in the near future!
sam herzog
We came for brunch Sunday and it was great! Max, our server, was attentive and such a great personality! The brunch board is such a cool idea, and everyone loved it! We will definitely be making our way back!
… more