4.0 – 478 reviews • Barbecue restaurant
Bringing authentic southern BBQ to Alaska is our passion, is our mission. We thrive on being true to traditional southern low n slow smoked meats and classic BBQ sides. We skimp on no part of that age old tradition, we replicate the BBQ masters every step of the way. We honor the ‘Q’ and all that it stands for. We don’t follow trends and we don’t sway from classic BBQ – well sometimes, but only rarely and then not very far. If they don’t do it down south, you likely won’t see it at our PiT.
Pit-smoked BBQ & Southern comfort sides matched up with craft brews at this contemporary smokehouse.
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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turnagainarmpitbbq.com
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Reviews
Bethany Marcum
We had fantastic service from our waitress for an early dinner. The pulled pork was perfectly moist and delicious, and the side dishes appeared to be freshly made as they were great too. Also enjoyed the chili and the fried pickles. The interior is very clean and has a perfect theme. They offer a 10% military discount. But even before that was applied, I was surprised that the prices were very reasonable, especially considering the generous portion sizes. Every table has four different kinds of delicious BBQ sauce. Good variety on the menu, and they have a special Mexican menu on Tuesdays. This is a fantastic place.
… moreBonnie Kim
We dropped in here randomly on a Friday afternoon and were warmly greeted, seated and served very quickly. Chili, corn bread, and crispy ribs were phenomenal. The pulled pork sandwich (forget the name right now) was good too. Really nice selection of four homemade bbq sauces to choose from. Highly recommend!
… moreAdam Bryant
Love this place! Brisket was delicious and I definitely recommend the pulled pork with bacon bark. The sauce variety is pretty stellar too. I like the beans and mac & cheese for sides. Then wash it down with iced tea or a beer.
… moreAmalia Landicho
We ordered for take out. I’ve been wanting to check this place out and finally got to try it.
My order was The Barnyard #1 which is supposed to be 1/4 rack rib, 2 chicken thigh, hot link and curly fries … but my order is missing a chicken thigh and instead of curly fries, it is just a normal fries. the food is okay, I just wish they follow through with what’s on their menu.
… moreZ 7691
The brisket was a very tough and difficult to cut with a knife what they called fries tasted of old grease. The beef brisket is okay but unlike True BBQ the sauce is not mixed in with the beef you have to add it. There barbecue sauce is lack originality and they have no Smoky flavor and they are too thin the appear watery. Service is very good price is high for the amount of food that you get
… moreGreg K
Who would think that you could find some of the best barbecue in North America in Anchorage (or Indian, Ak) ? But you can.
We’ve sampled barbecue all over the Lower 48 and both the Turnagain Arm locations are among our top 5 favorites.
Brisket, chicken, or ribs…. all great!
Whether the Anchorage or Indian Location… this place rocks!
… moreCan ACIKEL
I’m a fan of brisket it was the best brisket I have ever eaten in Anchorage but portion wasn’t enough for me.
… moreDedrick Pouncy
Great beef chili with biscuit. It’s insane how much beef they put in it. The next time I want a shredded beef steak with chili sauce added in, I’m definitely going back to the Turnagain Arm Pit BBQ!
… moreLee Reeves
My family and I come from South Carolina, so I suppose we’re well-versed in BBQ. I’m not much of a BBQ fan, but my burger was DELICIOUS! It was well-cooked and seasoned. Definitely in my top 3 burgers of all time. The mac and cheese was also quite good. Our server was awesome and even the fried pickles were pretty good! (I am not a pickle enjoyer) My family definitely loved this place as well, so if you’re coming from the South, get yourself some good BBQ and service here.
… moreAlexander Herlant
Great fast and friendly service gets the 4 stars. 3 stars for the small portion/price, and dry small ribs. Smokey beans ok but the potato salad was really good. The brisket taste good but was honestly closer to a brisket soup. Hoping for better when you spend $20+ for a plate.
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