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Address and Contact Information
Address: 40 Mohawk Ave, Scotia, NY 12302
Phone: (518) 393-3671
Website: http://turftavern.com/
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Order and Reservations
Reservations: turftavern.com
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Related Web Results
Turf Tavern | Scotia Restaurant | Schenectady Restaurant
The Turf Tavern Restaurant, with dinner, on-site and off-site banquet and catering services, exceeds expectations in Scotia, Schenectady and Capital Region.
Turf Tavern | Scotia NY – Facebook
Join us for Easter Brunch! Make your reservations today! TurfTavern.com — (518) 393-3671.
Menus for Turf Tavern – Scotia – SinglePlatform
Prime Rib · Steak Teriyaki · Filet Mignon · Grilled Ny Strip Steak · Chicken Parmesan · Veal Scaloppini · Grilled Chicken Roberto · Herb Encrusted Pork.
Reviews
Derrick Coon
The Turf Tavern simply is one of the best restaurants in the area; bar none. Staff is extremely friendly and accommodating, atmosphere is very warm and welcoming, and the food is very tasty! Our waitress was phenomenal, and since we were here for my father’s birthday, gave him a slice of hummingbird cake and he loved it! Definitely check out this one when in the area. Highly recommended. Thank you!
… moreRocky Moss
Absolutely delicious food situated in a home-y, cozy, environment. Service is friendly and personable; the menu is small, but powerful. The prime rib poutine was AMAZING, an absolute stand out dish. Generally speaking, their fried items were delicious.
Get here early if you want the prime rib, it sells fast! That said, I got the filet, and it was spectacular, some of the best steak of that cut Ive ever had.
The only thing I could complain about (and this is really picky) is the side of potatoes one of us got with our NY strip. They were large (quartered maybe?) and relatively light on the seasoning. Its a shame, because the truffle fries were SO good. Definitely make the side upgrade to avoid disappointment, in my opinion.
Overall, 9/10 experience i will happily return for.
… moreGet here early if you want the prime rib, it sells fast! That said, I got the filet, and it was spectacular, some of the best steak of that cut Ive ever had.
The only thing I could complain about (and this is really picky) is the side of potatoes one of us got with our NY strip. They were large (quartered maybe?) and relatively light on the seasoning. Its a shame, because the truffle fries were SO good. Definitely make the side upgrade to avoid disappointment, in my opinion.
Overall, 9/10 experience i will happily return for.
Mackenzie Wilson
I can’t say enough good things about Turf Tavern. They were incredibly accommodating with our last-minute post-funeral gathering and made the entire experience seamless. The food quality was absolutely amazing. The staff went above and beyond to be helpful, friendly, and attentive, making sure our group was well taken care of from start to finish, they even brought out some toys when they noticed my nephew getting antsy. Turf Tavern truly exceeded our expectations, and we can’t wait to return. Highly recommend!
… moreAllie Gettino
Turf tavern catered our wedding at Altamont Manor and did an absolutely phenomenal job. The planning was straightforward and enjoyable. The staff was perfect and professional. The food was so delicious and generously portioned. I highly recommend the short ribs and chicken parm entrees. The cocktail hour appetizers were also perfect- the bruschetta, bacon wrapped scallops, and teriyaki steak bites were delectable. So many of our guests told us how much they enjoyed the food. The bar service was also great and efficient. They made sure our glasses were never empty throughout the night which was much appreciated. Maria literally saved the day by helping to bustle my dress when I realized we’d gotten through all of cocktail hour forgetting to do it and were about to have our first dance. She was incredible and I cannot recommend turf tavern enough if you are looking for a caterer for your wedding.
… moreKaleena T
Our choice for Schenectady Restaurant Week was Turf Tavern in Scotia, we have never been….it was delicious! I ordered off the restaurant week menu, Spinach Artichoke Dip, Prime Rib, Creme Brulee (this also came with a salad). Hubby had a Wedge Salad and the Sweet Cherry Pepper Pulled Pork. Everything was cooked perfectly and had excellent flavor, although I did need a little salt…Service was friendly and attentive. We will definitely be back!
… moreKitty
Absolutely love going to Turf Tavern!! I’ve been there a few times and I’m always happy with my meal. Real mellow vibes, friendly service and delicious food.
… moreJeff Gallo
Used the Turf Tavern to cater our wedding. Amazing group of people who did an exceptional job with what we ended up choosing. Went with a buffet style but their wedding packages have so much to offer in each category it was a tough choice hah. We did a lunch/brunch and had an open bar for an hour and it was surprisingly cheap. Like base cost per person was in the $20 range and with the open bar and extra food options we added it may have been more $30s-$40 a head or so. But after checking out MANY food and catering places to cater a wedding, you don’t know how cheap that is. Like, staggeringly cheap… (some are $100+ a person) especially since they set up everything, brought all the silverware and linens, cut the cake for us and tore it all down in the end. Incredible caterers! Really, i can’t recommend them enough!
… moreJohn Beranek
One of the best dinners out in a long time. Food was excellent. Had Shrimp Genovese
Very busy night. Service was very good
Wife was very happy with her veal dinner.
Turf Tavern is still one of my favorite restaurants.
… moreVery busy night. Service was very good
Wife was very happy with her veal dinner.
Turf Tavern is still one of my favorite restaurants.
Helen Lavigne
Turf Tavern was a fantastic addition to the overall experience. The food was delicious, well prepared, and consistently enjoyed by guests. Their team was professional, efficient, and easy to work with, helping everything run smoothly from start to finish. We would happily recommend Turf Tavern and look forward to working with them again.
… moreFood Beasties
Great service by the gentleman who waited on our table during restaurant week. Very attentive, polite, efficient, and had impeccable timing… there was a touch of fine dining feel to the pacing and service for our meal, which did not go unnoticed! The restaurant also provides a separate fork and knife for each course, which was lovely and unexpected.
Bread and butter: fantastic.
Appetizers: Very basic but fine
Entrees:
The portion sizes are huge and appreciated by the hungry crowd. Short rib entree is well thought out with flavors that worked well together– clearly prepped ahead and well executed. The entrees that required stove top cooking in the kitchen did not do as well, including the shrimp, which was splashed with a white wine that was not mixed into the food or allowed to cook off. My impression was that the kitchen might have been extremely overwhelmed, because many of the elements were done well but had hints of carelessness from being rushed
The desserts may be mass produced and in my opinion not worth ordering.
This review is for just the restaurant week menu.
… moreBread and butter: fantastic.
Appetizers: Very basic but fine
Entrees:
The portion sizes are huge and appreciated by the hungry crowd. Short rib entree is well thought out with flavors that worked well together– clearly prepped ahead and well executed. The entrees that required stove top cooking in the kitchen did not do as well, including the shrimp, which was splashed with a white wine that was not mixed into the food or allowed to cook off. My impression was that the kitchen might have been extremely overwhelmed, because many of the elements were done well but had hints of carelessness from being rushed
The desserts may be mass produced and in my opinion not worth ordering.
This review is for just the restaurant week menu.