Trust DTSA

  4.7 – 63 reviews   • Restaurant

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✔️Dinner ✔️Dine in Trust DTSA 92701

Hours

Friday6–11 PM
Saturday6–11 PM
SundayClosed
MondayClosed
Tuesday6–11 PM
Wednesday6–11 PM
Thursday6–11 PM

Address and Contact Information

Address: 220 E 4th St, Santa Ana, CA 92701

Phone: (714) 732-0598

Website: http://trustdtsa.com/

Menu Photos

Photo Gallery

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Reviews

Brandi
Trust in Santa Ana offers a truly unforgettable dining experience. This intimate restaurant seats about 16 guests at a time, creating a cozy and interactive atmosphere. The chefs prepare each of the 12 courses right in front of you, turning the meal into a an interactive culinary experience.

Every dish I tried was delicious, with fresh ingredients sourced directly from the local farmers market. I loved seeing the care and creativity that went into each plate, it made the experience feel personal and special.

It was definitely a unique night out, though I do wish that we didn’t have to share plates, and that each person received their own individual serving for those moments. Still, the flavors and presentation were amazing, and the passion of the chefs truly shined through.
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Leah Hidalgo (YoLRocks)
Our first time for this incredible dining experience. Wonderfully paired wines with each course.
I don’t think I have the words to do it justice. Go! Get a reservation.
And then, get another reservation.
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Alana Morrissey
I’ve had the opportunity to visit TRUST twice and was blown away each time. The entire experience is thought through and designed for each guest to blown away. The wine pairings were such a wonderful touch. The food is next level and something to be savored. You can feel the love and passion from everyone on the staff. If you’ve been thinking of visiting, stop thinking and make the reservation. You won’t be disappointed!
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Lissa Newton
Hands down a true culinary journey through food and storytelling, Chef Kyle McClelland’s experience and artistry shine throughout the evening. From delicate scallops and imported French prawns to salsify and swordfish, he treated each course with refinement and intriguing flavor profiles. And caviar!–Need I say more?! Our favorites included the handmade pasta stuffed with short rib and the lamb chops, which were altogether astounding at just how tender, non-gamey and delectable they were. The desserts were like little streams of consciousness entering your mouth with every bite. The Kouign-Amann was the best pastry we’ve had since visiting France.

This intimate 18-seater restaurant gives you direct access to speak with the chefs and watch some of the kitchen magic. The wine parings are on point. The atmosphere is inviting and enthralling. Don’t forgo visiting DTTN 2.0 next door either before or after your meal (entrance is included with the purchase of your meal at TRUST). The cocktails are superb and owner/operator Jason Quinn is on hand to exceed your expectations of service.

“In food we TRUST.”
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Mark Quidem
There aren’t enough words to describe how amazing this experience and food were tonight. First the service was phenomenal. Chef Justin put an amazing team together that just heightens the dining experience. Now, I didn’t know what to expect when it came to the food because it is whatever they want to cook and you just have to “TRUST” that it would be good and that trust wasn’t misplaced. The flavors and the wine pairings worked well together. They truly are artists of their craft. Will you have as good an experience? I can’t say, but try putting your trust in them and they won’t disappoint.
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Todd
You should consider your reservation to Trust as a dinner show starring master chef Justin, sous chef Kyle, wine expert Trish and Jared, the man that makes things happen. This 13 course dinner show included the absolute best bread in town, duck, steak and ravioli amongst others, finished with three different desserts. Chef Justin told story with each course served, the wine was not just served, Trish gifted with love. So did the deserts, you can tell that Kyle had poured his heart and soul into the sweets.

Be on time for your reservation and bring a hungry appetite. It is worth it.
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Lonnie Jones
Absolute amazing experience

If you identify as a foodie then this place is a must!

The food photos are eye candy but there is no way to truly explain how good the courses were.

And the bread…the bread…

Not only was the food game at a Michelin level the team engagement and personalities really added to the whole experience.

Buy your ticket now and thank me later.
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Manny Ramirez
Worth every penny! Food was out of my comfort zone but if you’re ever going to try things out of your comfort zone, this is the place! Service was impeccable and wine pairings were on point. Highly recommend.
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G J
I love this place. Good food everytime! Cocktails are amazing. Atmosphere is semi speak easy. The owner chats with you and tells you all about the food you are eating. Everyone I go it’s a different menu. Membership based restaurant. Best idea ever! No wait, I always have a table.
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Brian Seastrom
Jason Quinn is back at TRUST and its so damn good. The food is dialed in the way only Jason does it. Big flavor and “how did he come up with that dishes.”

The details on every plate are dialed. The acidity is on point, textures are thought through, even color. You get that Jason mix of comfort food and serious technique, where you’re smiling and picking apart how he pulled it off at the same time.

Service and atmosphere are relaxed and welcoming, the playlist works, and the whole place has that energy of a team that knows their shit.
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