


Truluck’s has been a premier dining destination since 1992, celebrated for fresh seafood, prime steaks, and attentive service. At Truluck’s Miami, guests enjoy Florida Stone Crab—served from trap to table in 24 hours during its October–May season—alongside a menu crafted under the direction of Corporate Executive Chef Thomas Dritsas. Responsibly sourced seafood, USDA Prime steaks, and seasonal chef-driven creations are paired with an award-winning wine list and craft cocktails. Located in Brickell, Truluck’s offers a sleek, contemporary setting with vibrant energy, perfect for business dinners, special occasions, and unforgettable nights in the heart of Miami.
Upscale seafood & steak chain featuring half-price happy hours, a deep wine list & swanky surrounds.
Address and Contact Information
Address: 777 Brickell Ave suite 110, Miami, FL 33131
Phone: (305) 579-0035
Menu Photos
Order and Reservations
Reservations: opentable.comtripleseat.com
Photo Gallery
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Reviews
Elegant ambience and good for family parties or for a date.
Highly recommended for appetizers: lobster bisque (big plate) and jumbo shrimps (5 big pieces).
Petit lobster is enough for one person.
Big lobster is good if you’re starving!
Chilean seabass was good.
Our waitress Lourdes gave us the best of the services.
The atmosphere, food, drinks and service were all amazing!! We left super full and satisfied. Highly recommend!
Truluck’s exemplifies excellence in fine seafood dining. The lobster is exceptional — consistently flawless and prepared with the highest level of precision.
Our server, Anastasia, provided impeccable, polished service with effortless attention to detail. Every interaction reflected professionalism and genuine care.
The cuisine was superb from beginning to end — refined, beautifully presented, and expertly executed.
A special mention to Jesus, the manager, who personally visited our table. His gracious presence and attentiveness elevated the experience and reinforced the restaurant’s commitment to exceptional hospitality.
I dine out often, and Truluck’s remains my premier destination for seafood. A truly luxurious and consistently outstanding dining experience.
We especially enjoyed the lobster, the perfectly cooked steak, and the sautéed mushrooms — absolutely delicious. The presentation of the seafood was great as well.
The only dish that didn’t quite meet our expectations was the crab cake. It had too much dill, which unfortunately overpowered the natural flavor of the crab meat. It would have been much better with a more balanced seasoning to let the crab shine.
Overall, it was a wonderful dining experience, and we would definitely return for the atmosphere, service, and the rest of the menu.
From the service, to the food, to the elegance and ambiance, the best.
I highly recommend this restaurant to anyone looking for an exquisite fine dining experience!
Food was amazing. The ambience is lovely.
Carrot cake is out of this world, Leo was right
I must say, All the staff was super friendly and attentive. We left super happy!