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Address and Contact Information
Address: 110 Greenfield St Suite 114, Wilmington, NC 28401
Phone: (910) 769-7010
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Order and Reservations
Reservations: opentable.com
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Reviews
Vela Galloway
True Blue Butcher & Barrel is low key a hidden gem!! My friend & I came by on a random Monday for lunch. The dranks were cute and really good- I luv mine sweet! Our meals were really good, yes all the hype about the crab cakes, omg- they are legit!! I got the salmon, my butter sauce was a bit salty but it didn’t stop me from devouring the dish. The portions are a bit smaller than expected, but every bit was delightful. I’ll come back to try the oysters and another cocktail
… moreKrista Scialabba
We had an incredible experience at True Blue Butcher & Barrel! Jack was phenomenal—he genuinely went above and beyond to ensure we had a fantastic visit. He expertly guided us through the menu and even picked a mocktail that was exactly what I was hoping for; it was delicious and perfectly crafted.
The steak flight was absolutely the highlight—by far the best steak we’ve had since moving to Wilmington in 2019. The quality and flavors were outstanding. The atmosphere was warm and inviting, creating the perfect setting for our meal, and the prices were very reasonable given the exceptional quality.
Highly recommend this spot for anyone looking for a top-notch dining experience with friendly service and fantastic food. We’ll definitely be returning!
… moreThe steak flight was absolutely the highlight—by far the best steak we’ve had since moving to Wilmington in 2019. The quality and flavors were outstanding. The atmosphere was warm and inviting, creating the perfect setting for our meal, and the prices were very reasonable given the exceptional quality.
Highly recommend this spot for anyone looking for a top-notch dining experience with friendly service and fantastic food. We’ll definitely be returning!
Joy Muczko
We were very excited to go to this restaurant for the first time and unfortunately it was a disappointment. I ordered the small fillet with garlic butter, mushrooms and asparagus. The steak was very good but the garlic butter was surprisingly very minimal. I requested more garlic butter from the waitress But it took over 10 minutes to get so I ate the steak without it which was not as enjoyable.
The mushrooms and asparagus were fine. My husband ordered the pork chop which the presentation was beautiful, nice thick pork chop, but it was so tough he couldn’t even cut it. He sent it back and we waited over 10 minutes to get a replacement hamburger , at that point I had already finished my entrée so it was like eating two separate dinners. We had the carrot cake for dessert which came to the table and it was very cold, honestly I think it was in the freezer and they just cut it and brought it to the table. There was nothing about it that tasted homemade. The service was adequate, we waited a long time for everything which was frustrating. The chairs are hard and uncomfortable. The one bright spot is I would say the focaccia bread was very good.
… moreThe mushrooms and asparagus were fine. My husband ordered the pork chop which the presentation was beautiful, nice thick pork chop, but it was so tough he couldn’t even cut it. He sent it back and we waited over 10 minutes to get a replacement hamburger , at that point I had already finished my entrée so it was like eating two separate dinners. We had the carrot cake for dessert which came to the table and it was very cold, honestly I think it was in the freezer and they just cut it and brought it to the table. There was nothing about it that tasted homemade. The service was adequate, we waited a long time for everything which was frustrating. The chairs are hard and uncomfortable. The one bright spot is I would say the focaccia bread was very good.
Valerie Johnson
We came for the steak flight. We were not disappointed. Be warned, it loses heat quick on the wood, but it was cooked great.
The peanut brussel sprouts were something that I didn’t know I needed.
Our friend got a steak too…and said his steak was amazing.
Our other friend got the special. It was a wagu burger. She was not happy with hers…hence the 4.
Go for the steak.
Share the steak flight.
… moreThe peanut brussel sprouts were something that I didn’t know I needed.
Our friend got a steak too…and said his steak was amazing.
Our other friend got the special. It was a wagu burger. She was not happy with hers…hence the 4.
Go for the steak.
Share the steak flight.
iExplore AndMore
Food is fantastic. If you have been to the True Blue off Military Cutoff, this one is smaller and more intimate! Highly recommend.
… moreRyan Kerr
Just had lunch at True Blue Butcher and Barrel, it was fantastic! I had the bacon cheeseburger and it was cooked perfectly—juicy, flavorful, and topped with an amazing special sauce that really took it over the top. Great food, great flavors, and excellent service. Highly recommend
… moreMichelle Neathery
Wow. We ordered the steak flight. Best. Ever. The mac and cheese… Amazing. The subtle herbs and spices on the wedge salad and potatoes were perfectly balanced. We ordered the key lime pie and creme brulee for dessert, outstanding. The service was the best. I’d highly recommend.
… moreCameron Patt
Great food and our server Charlea went above and beyond. Sandwiches are great especially the cheese steak. Charlea took the time to go over the menu and make recommendations and continued giving us her time and attention even when the restaurant picked up.
… moreJordan Nichols
Me and my wife and kids have been coming here for a decent amount of time. We’ve had several good servers we like. The food is always fantastic. It’s especially nice whenever you can make it on a slower night during the week.
… moreMadison Frasinelli
Came here from out of town to celebrate my best friend’s bachelorette party, and we chose this spot for our fancy dinner — and wow, what an incredible experience.
The level of professionalism and hospitality was truly unmatched. Cierra helped me plan every little detail leading up to the evening, and she went above and beyond to make it unforgettable.
Lilli created a custom menu that matched the theme of the night perfectly — even giving the cocktails fun, personalized names that were special to the bride. Mia, the chef, made a stunning cake that not only looked amazing but tasted even better. She really outdid herself.
Our server, Maddie, was incredibly attentive and made sure one of our girls with food allergies felt completely comfortable. She even crafted a custom dessert cocktail just for her — such a thoughtful touch.
This entire team is first class. As someone who has worked in hospitality, I can honestly say I was blown away. I can’t recommend this place enough and will be telling everyone I know who’s visiting to make a stop here.
… moreThe level of professionalism and hospitality was truly unmatched. Cierra helped me plan every little detail leading up to the evening, and she went above and beyond to make it unforgettable.
Lilli created a custom menu that matched the theme of the night perfectly — even giving the cocktails fun, personalized names that were special to the bride. Mia, the chef, made a stunning cake that not only looked amazing but tasted even better. She really outdid herself.
Our server, Maddie, was incredibly attentive and made sure one of our girls with food allergies felt completely comfortable. She even crafted a custom dessert cocktail just for her — such a thoughtful touch.
This entire team is first class. As someone who has worked in hospitality, I can honestly say I was blown away. I can’t recommend this place enough and will be telling everyone I know who’s visiting to make a stop here.