Triple Beam Pizza

22K Followers, 173 Following, 1440 Posts – Triple Beam Pizza (@triplebeampizza) on Instagram: “Highland Park: (323) 545-3534 Echo Park: (213) 281-9753 …

Order Triple Beam Pizza – Los Angeles, CA Menu … – DoorDash

Get delivery or takeout from Triple Beam Pizza at 1818 Sunset Boulevard in Los Angeles. Order online and track your order live. No delivery fee on your …

Reviews

Jose

I’m glad you can get half pizzas. I got 4 halves and tried different flavors. This is a pizza best eaten fresh. If you do reheat, please use a pan or skillet don’t microwave it. It is on the pricier side but the quality is great. Staff is friendly and the environment looks clean. I just wish they’d slow down (especially since it wasn’t busy and a preorder) They had some slices bigger than my hand and others the size of something you’d give to a toddler

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THIS IS MY FAVORITE PIZZA SPOT! Seriously. I wish I lived in LA, so I could eat here all the time. I ate here four times during my visit to LA. I also showed three people (two who are locals) this spot, and they all loved it too.

They have new flavors every so often. Check their social media for the latest updates.

You can order online ahead of time, although it doesn’t take too long if you order in person (maybe 10-15 minutes). It’s counter service. They have a good amount of outdoor seating at the curb.

The pizza still tastes great as leftovers. I was too lazy to use the oven, and it was good with a quick zap in the microwave.

The focaccia bread and garlic knots were all right. The pizza is where it’s at.

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Rodrigo “funning”

This review is based off of the “Triple Beam” stand at “Silverlake Wine.” Next time I’ll try to stop by in store.

I ordered the mushroom and the vegan margarita pizza. Overall the crust was on point and flavor was phenomenal. I think this was one of the best pizzas I’ve ever had.

I’d definitely come by to this store and try the pizza in house.

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Josephine Gallop

Ordered online once we were there and it took 10 minutes to get our order! Not bad!
We got 3 slices and 2/3 were really good but the pepperoni was super dry and looked disappointing especially next to the other 2.
The taste was no wonder there’s always a line and people coming out with large orders of pizzas.

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Chris Yu

God I love pizza, especially like from Triple Beam! The pizzas here are thin crust and they’re full of flavor! Nancy Silverton’s concept of pay per ounce is fascinating and truly one of its kind. As a newcomer here, I had to try almost every kind of pizza flavor they had to offer. I ordered their asparagus, margherita, sausage and pepperoni. To be completely honest, their asparagus pizza was unbelievably delicious and my favorite out of the 4 that I ordered. You would think the ones with near would be better but make no mistake, it’s not! You have to give it a try the next time you’re there.

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Laura Bong

I had take out for my birthday party on Easter. Everyone loved it! The mushroom was a hit and the vegan tomatoe pie was so good. We also had one with fresh mozzarella The pepperoni was good too. We had 5 pizzas for 10 people and only had 1/2 a pie left. So so good ! Highly recommend

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Tracey E

This is some of the BEST pizza I’ve had in a long time. The crust is perfect. They let you order by slice or by half so you can try multiple toppings…they are all amazing!

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김주필

Vegans can eat pizza. A great many people were in line. You can order a menu and get it right away. Exciting songs come out, and the store is cleaner than I thought. Pizza taste is not irritating but healthy. It was a little hard to park, but I still enjoyed the street with many people, so if you are looking for a healthy pizza, be sure to come here.

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Ronnie Salazar

Wow! This place is something you can walk right past without even thinking twice about it if it wasn’t for the $2 beer sign that caught my eye. The only place I think I’ve been to that weighs a pizza slice. While this isn’t a bad idea it can get pricey if you can put down a whole pie by yourself. I recommend buying a whole square pie instead as it is less expensive since each reasonably cut slice can run up to $5. The cheese is thick and the pepperoni gets crispy on the edge mmmm. They also have a squash one which is slightly sweet but so amazing. Oh! Don’t forget the $2 beer.

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Ron Khoury

2 stars at most…Pushing it…The dough is hard and results in pain in my jaw…
Pretty oily and the crust is too hard to even try and eat..Usually I like my crust.
Sausage is good, pepperoni is a disaster, sweet corn is too oily…
I have no idea why the lines are so long…seems like when you have a good concept people will come for the vibe rather the true quality…
The beer was good haha

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